15 mexican crockpot chicken Recipes

taco seasoning (costco sells this in a large container or make your own), chicken breasts (frozen ), tomato sauce, mexican beans (pink ) or 2 (15 oz) cans black beans, water, shredded mild cheddar cheese (optional), sour cream (optional)

condensed low fat cream of chicken soup, condensed cream of mushroom soup, salsa, green or red, low fat sour cream, chili powder, onion, finely chopped, garlic, minced, olive oil, corn tortillas , torn into pieces, chopped cooked chicken or turkey, shredded low fat mozzarella cheese, chopped fresh cilantro

corn tortillas , 6-inch, whole kernel corn with bell peppers, drained, cooked diced chicken, chili powder, ground black pepper, salt (to taste), chopped green chili peppers, mild, shredded mexican blend cheese or 2 cups mild cheddar cheese, enchilada sauce, black beans, rinsed and drained, guacamole and sour cream

boneless skinless chicken breasts, fat free cream cheese, salsa (1 jar), taco seasoning (1 package), chili beans, cooked rice

cream of mushroom soup, cream of chicken soup, sour cream, diced onion, shredded cheddar cheese, flour tortillas , each torn into 6-8 pieces, cubed , cooked chicken, salsa, shredded cheddar cheese, diced jalapenos (optional)

skinless boneless chicken breast , cut into 1/2-inch pieces, mexican-style stewed tomatoes, condensed nacho cheese soup, frozen whole kernel corn (2 cups), shredded mexican cheese, blend

whole lemon pepper rotisserie chicken , picked throughly and shredded, yellow sweet onion, diced, ground cumin, chili powder, nw beans, frozen white corn, low sodium chicken broth, diced green chilies, sugar, salt & pepper (optional), cornstarch, water, shredded mexican cheese (optional)

boneless frozen, boneless, skinless chicken breasts, black beans, drained, whole kernel corn, drained, salsa (your favorite ), cream cheese

boneless chicken breast , cut into 1/2-inch pieces, diced tomatoes and green chilies like rotel, campbell southwest-style pepper jack soup, low-sodium corn, shredded mexican cheese (optional) or cheddar cheese (optional)

pork shoulder, bone-in roast , 3-10 lbs, orange juice, milk, chicken stock (for basting) or 1 1/2 cups beef stock (for basting), adobo seasoning (goya or something similar), garlic cloves (chopped, minced, or jarred ), red pepper flakes, bay leaves, cumin, steak seasoning, salt, oregano, jalapenos, sliced

celery rib chopped, green bell pepper chopped, frozen sliced okra thawed, frozen cubed hash browns thawed, barbecued pork chopped, cooked chicken chopped, diced tomatoes undrained, tomato sauce, whole mexican corn drained, lima beans drained, chicken broth, salt, pepper, worchestershire sauce

lean ground beef or ground turkey, onion, chopped, garlic, minced, salt & pepper, taco seasoning mix, enchilada sauce, ro-tel tomatoes, whole wheat (or flour) tortillas, cream of chicken soup, milk, mexican or co-jack cheese, shredded

eye of round roast , sliced into 1/2-inch slicesagainst the grain, meat tenderizer, flour, cooking oil, diced tomatoes and green chilies, beef gravy, knorr tomato bouillon with chicken flavor, mexican oregano, crushed, potato starch, water