171 mexican chocolate milk Recipes

eggs, light cream cheese, softened, splenda brown sugar blend, ground cinnamon, dried ancho chile powder, pure vanilla extract, salt, low-fat milk, semisweet chocolate chips

sugar, cocoa, cold water, cinnamon, grated nutmeg, milk, pure vanilla extract, cream (for topping ; optional), cinnamon sticks (optional)

cocoa powder, unbleached cane sugar, ground cinnamon, cayenne or 1 pinch chili powder, sea salt, vanilla-flavored soymilk (or other nondairy milk of choice), pure vanilla extract

dutch-processed cocoa powder, splenda granular, sugar substitute, ground cinnamon, low-fat milk, marshmallow, to serve (optional)

mexican caramel sauce (cajeta), evaporated milk, philadelphia cream cheese, cubed, softened, eggs, divided, vanilla, sugar, layer size) chocolate cake mix, water, oil, thawed cool whip whipped topping

food cake mix, water, vegetable oil, eggs, white cake mix, water, oil, eggs, pistachio flavored instant pudding mix, heavy whipping cream, sour cream, whole milk, powdered sugar, semi-sweet chocolate chips or 12 oz chopped bittersweet chocolate, good quality ghiradelli, milk chocolate chips , good quality ghiradelli, heavy whipping cream, heavy whipping cream, unsalted butter, unsalted butter, kahlua , mocha flavored, coffee-flavored liquer, vanilla extract or 1 tsp mexican vanilla, chopped pistachios

pork, green chili pepper (hatch in this case), onion, chicken stock, beer (lager is fine, water is fine also), chili powder, cumin, mexican oregano, red chili pepper flakes, garlic (minced ), red pepper sauce , i use chipotle (of choice), tomatoes (ro-tel hot in this case with habenaros), milk chocolate (fun-size hershey s bar)

purified water, raw almond butter, raw cocoa powder (cacao), raw honey or 1 tbsp agave nectar, ground cinnamon, sea salt

butter or 1/2 cup margarine, granulated sugar, vanilla (we use good mexican), eggs, cocoa, flour, milk chocolate chips, pecans