10 mexican chicken vegetable soup with rice Recipes

  • Spicy Chicken Rice Soup
    chicken broth, cooked rice and
    11 More
    chicken broth, cooked rice, southwestern chicken strips, fully cooked and diced, vegetable juice, whole kernel corn, undrained, salsa, diced green chilies, undrained, chopped green onion, minced fresh cilantro, shredded 4-cheese mexican blend cheese, chopped green onion, minced fresh cilantro, coarsely crushed tortilla chips
    25 min, 13 ingredients
  • Easy Mexican Rice
    canola oil or 1 tbsp vegetable oil, uncooked rice, water and
    3 More
    canola oil or 1 tbsp vegetable oil, uncooked rice, water, knorr caldo de tomate powder (chicken tomato boullion found in soup isle with other knorr brands), roughly chopped cilantro, roughly chopped tomato (any kind )
    20 min, 6 ingredients
  • Fiesta Chowder
    all-purpose flour, fajita seasoning mix, divided and
    14 More
    all-purpose flour, fajita seasoning mix, divided, boneless skinless chicken breast halves, cubed, vegetable oil, onion, chopped, minced garlic, whole mexicorn whole kernel corn, drained, black beans, rinsed and drained, mexican-style stewed tomatoes, chopped green chilies, water, uncooked instant brown rice, sliced ripe olives, condensed nacho cheese soup, fresh cilantro, chopped, lime juice
    30 min, 16 ingredients
  • Fiesta Chowder
    all-purpose flour, fajita seasoning, divided and
    15 More
    all-purpose flour, fajita seasoning, divided, skinned and boned chicken breast halves, cubed, vegetable oil, onion, chopped, minced garlic, whole kernel corn with red and green peppers, drained, black beans, rinsed and drained, mexican-style stewed tomatoes, chopped green chiles, water, uncooked instant brown rice, sliced ripe olives (optional), condensed nacho cheese soup, chopped fresh cilantro, lime juice, garnish: chopped fresh cilantro
    17 ingredients
  • Quick Creamy Mexican Chicken & Rice Skillet Casserole Quick Creamy Mexican Chicken & Rice Skillet Casserole
    vegetable oil, butter and
    9 More
    vegetable oil, butter, boneless skinless chicken breast , cut into bite-sized chunks, onion, finely chopped, poblano pepper, finely chopped, instant rice, chicken stock (or broth), chili powder, pepper, paprika, cream of mushroom soup
    30 min, 11 ingredients
  • Mexican Chicken Soup Mexican Chicken Soup
    boneless chicken breast halves, taco seasoning mix and
    14 More
    boneless chicken breast halves, taco seasoning mix, vegetable oil, chopped onion, chopped celery, ground cumin, ground black pepper, water, chicken broth, diced tomato, chopped fresh cilantro, shredded cheddar cheese, crushed tortilla chips, avocado, peeled, pitted and diced, white rice, seasoned black beans
    1 hour 20 min, 16 ingredients
  • Mexican Chicken and Chayote Soup Mexican Chicken and Chayote Soup
    chayote (12 oz.) or 12 oz zucchini (see notes) and
    14 More
    chayote (12 oz.) or 12 oz zucchini (see notes), vegetable oil, white onion (6 oz.), peeled and chopped, garlic, peeled and chopped, fresh jalapeno chiles (1 1/2 oz. total), rinsed, stemmed, and thinly sliced, cumin seeds, fat-skimmed chicken broth, diced tomatoes, garbanzos, rinsed and drained, boned , skinned chicken breast halves (6 oz. each), rinsed, firm-ripe avocado (8 oz.), pitted, peeled, and sliced, chopped fresh cilantro, lime wedges, salt, hot cooked rice
    15 ingredients
  • Southwest Pork & Green Chili Casserole Southwest Pork & Green Chili Casserole
    boneless pork, cut into 1/2-inch cubes and
    11 More
    boneless pork, cut into 1/2-inch cubes, vegetable oil or 1 tbsp canola oil, black beans, rinsed & drained, condensed cream of chicken soup, undiluted, mexican-style diced tomatoes, undrained, chopped green chilies, quick-cooking brown rice, chicken broth, salsa, ground cumin, frozen corn, thawed, shredded mexican blend cheese
    45 min, 12 ingredients




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