121 mexican bean dip chili Recipes

refried beans, taco seasoning mix, sour cream, guacamole, refrigerated, shredded mexican blend cheese, thick & chunky salsa, green chili, diced, green onion, sliced, tortilla chips

hormel hot n spicy beef tamales, drained with paper wrappers removed, refried beans, chopped green chilies, drained, mexican style four cheese blend

beef tamales, husked and mashed and mashed, chili without beans, diced tomatoes and green chiles, processed cheese, cubed

refried black beans, chili powder, ground cumin, sour cream , breakstone or knudsons, cheese , kraft shredded cheddar, tomato, chopped, green onion, sliced, ripe olives, pitted (optional), tortilla chips (optional)

green enchilada sauce, diced green chilies, undrained, black beans, undrained, black olives, sliced, mexican blend cheese, grated, boneless skinless chicken breasts, tortilla chips or flour tortilla

hamburger, taco seasoning, green chilies, hot sauce, grated cheddar cheese (to taste), sour cream, refried beans

black beans, drained, salsa, ground turkey, salt and ground black pepper to taste, shredded mexican cheese blend

refried beans (i prefer the ones with green chilies), sour cream (low fat is fine ), taco seasoning (i prefer mccormick hot , but anything will work), prepared guacamole, shredded mexican blend cheese, tomatoes, diced and drained, black olives, sliced, green onion, sliced thin

bacon, bean dip (i used frito brand), cream cheese, softened, flour tortillas, red bell pepper, finely chopped, green chilies, chopped, mexican blend cheese, finely shredded

el paso refried beans, tostitos salsa con queso, tostitos salsa, mexican rice or 1 (30 oz) box spanish rice, ground beef, chili seasoning mix, tortilla chips

ground chuck, onion, diced, garlic , pressed through mincer, refried beans (i ve also used regular black beans instead, and mashed them quite a bit), smooth taco sauce (i like taco bell s), hot or medium salsa, to your taste, diced green chilies , optional, diced jalapeno peppers , optional, shredded velveeta or kraft mexican four cheese, plus 1/2 cup for topping, cayenne pepper to taste (i now use tastefully simple fiesta party dip seasoning - it is so good!), cumin, chopped black olives for topping, scoop of sour cream for topping

refried beans, taco seasoning or 1 packet chili seasoning mix, sour cream, mayonnaise, avocados, lemon juice, crushed garlic, grated cheese (or more ), diced tomatoes (or more ), chopped spring onions (or more ), corn chips

refried beans, sour cream, taco seasoning mix, diced tomatoes with green chilies, well drained, green onion, thinly sliced, sliced black olives, drained, sliced pickled jalapeno peppers (optional), shredded mexican cheese blend, tortilla chips

mild velveeta mexican cheese, cream cheese (softened ), sour cream, hormel chili (no beans)

refried beans, sour cream, ground cumin, chili powder, mild cheddar cheese, shredded, ro-tel tomatoes, drained

refried beans, chili, cream cheese, softened, cheddar cheese, grated, green onions, sliced thinly

ro-tel diced tomatoes with mild green chilies, drained,reserve juice, rosarita traditional refried beans, refrigerated prepared guacamole, sour cream, taco seasoning mix, shredded monterey jack and cheddar cheese blend (fiesta/mexican-blend is best), sliced ripe black olives, drained, sliced green onion, tortilla chips

vegetarian refried beans, picante salsa (medium or hot ), colby-monterey jack cheese, cream cheese (1/2 package), soft italian cheese (i used crema bel paese can substitute more cream cheese or choose any creamy mild cheese), hot sauce, onion powder (or to taste), cumin (or to taste), chili powder (or to taste), garlic salt (or to taste)