854 mex tex Recipes

original corn chips, crushed, egg, beaten, water, lipton onion soup mix, lean ground beef, chopped green chilies, drained, monterey jack cheese, grated, tomato sauce, bell pepper, chopped 1/4-inch

onion, chopped, ground beef, tomatoes, beef broth, tomato sauce, green chilies, chopped, water, cumin, chili powder, garlic powder, salt, worcestershire sauce, steak sauce, cheddar cheese, shredded, corn tortillas, chopped

lean ground beef, chopped onion, chopped green bell pepper, salsa, frozen corn, taco seasoning, cornbread mix, sour cream, sliced olive, chopped tomato, shredded cheddar cheese

lean ground beef, onion, chopped fine, salt and pepper, to taste, enchilada sauce, pinto beans, drained, ro-tel tomatoes, cumin

black beans, rinsed and drained (canned ), whole kernel corn, drained (canned ), lemon , juice and zest of, extra virgin olive oil, rotel tomatoes, drained, fresh cilantro, chopped, chicken breast, cooked and cut into strips, green onions, chopped, cooked rice, salt and pepper

ground beef, extra hot ro-tel tomatoes, black beans, kidney beans, white corn, corn, ranch dressing mix, taco seasoning, water

corn chips, crushed, egg, beaten, water, onion soup mix, lean ground beef, green chilies, chopped (green chilies should be drained), monterey jack cheese (1 cup;cheese should be any mild cheese and should be shredded. should = 1 c.), tomato sauce, green pepper, chopped

minute success rice (use only 1 rice bag), diced tomatoes and green chilies, undrained, ground chuck, browned, crushed tortilla chips, seasoned pinto beans or 1 (15 oz) can chili beans, velveeta cheese, cut into cubes, divided (kind used in rotel dips), sliced green onion (optional), sour cream (optional)

pork tenderloin, trimmed and cut into 3/4 inch cubes, refrigerated fresh salsa, grain rice, cooked, light sour cream, cubed avocado, kosher salt, black pepper, water

lean ground beef, chopped sweet green and red frozen mixed peppers, black beans, drained and rinsed, corn, drained, diced green chilies, onion soup mix, water, ground cumin, salt, dried oregano, cayenne pepper, water, flour

grain white rice, water or 2 1/2 cups chicken stock, tomato, diced onion, diced bell pepper, ground cumin, garlic, salt and pepper (to taste)

pork tenderloin, trimmed and cut into 3/4-inch cubes, kosher salt, freshly ground black pepper, refrigerated fresh salsa, water, hot cooked long-grain rice, light sour cream, cubed avocado

ziti pasta, ground beef, onion, chopped, spaghetti sauce, picante sauce, ricotta cheese, shredded mexican blend cheese, divided, chopped fresh cilantro or 2 tbsp parsley

ground beef, vegetable oil, frozen potatoes o brien with onions and bell peppers, thick & chunky salsa, chili powder, shredded colby-monterey jack cheese, shredded

lean ground beef, frozen chopped sweet green and red peppers, black beans, drained and rinsed, corn nibblets, drained, diced green chiles, onion soup mix, water, ground cumin, salt, dried oregano, cayenne pepper, water, all-purpose flour

uncooked long grain rice, onion, chopped, canola oil, boiling water, green pepper, chopped, chili powder, salt, diced tomatoes, drained

english muffin toasting bread, cut into 1-inch cubes, bulk pork sausage, onion, chopped, chopped green chilies, shredded monterey jack cheese, process cheese (velveeta), cubed, eggs, milk, salsa