218489 mex grilled beef cream Recipes

beef sirloin or 2 lbs top round beef, cut in cubes, vegetable oil, onions, sliced, olive oil, sour cream, prepared horseradish, mustard, worcestershire sauce, salt and pepper, egg yolks, butter, melted, white wine vinegar, water, salt and pepper, tarragon, lemon juice, garlic, chopped, chives, chopped, butter, softened

beef sirloin tip roast, cut into 1-inch cubes, salt, pepper, olive oil, sweet onions, halved and thinly sliced, butter, garlic cloves, minced, king arthur unbleached all-purpose flour, condensed beef consomme, undiluted, reduced-sodium beef broth, worcestershire sauce, bay leaves, heavy whipping cream, french bread (1/2 inch thick), toasted, shredded part-skim mozzarella cheese

beef stew meat , cubed, cream of mushroom soup, onion soup mix dry, beef broth or water

grilled chicken breast, white bread, toasted, leaf romaine lettuce, tomato, onion, raw

ground beef, cream of mushroom soup, onion, sour cream, flour, garlic

egg noodles, ground beef, cream of mushroom soup, garlic powder, sour cream

beef tenderloin, well trimmed , meat cut into 2x1x1/2 inch strips, vegetable oil, butter, chopped shallots, button mushrooms, thickly sliced, canned beef broth, cognac, creme fraiche or whipping cream, dijon mustard, chopped fresh dill, wide egg noodles, paprika

beef sirloin, cut into 1/4, flour, salt & pepper (or to taste), butter, mushrooms, sliced, drained, onion, thinly sliced , then cut slices in half, garlic powder, butter, all-purpose flour, beef broth, sour cream

ground beef, cream of mushroom soup, sliced mushrooms, brown gravy mix, water, sour cream

beef, cubed, enchilada sauce, beef broth, olive oil, red onion, garlic, minced, green bell pepper, red bell pepper, jalapeno, oregano, basil, pepper, roma tomatoes, cream cheese, monterey jack pepper cheese

cream cheese, milk, pepper, dried beef, rinsed, squeezed and chopped, onion, chopped, green peppers, chopped, sour cream

beef gravy, cream of mushroom soup, beef broth, whole kernel corn, drained, diced tomatoes, onion, diced, potatoes, diced, carrots, sliced, barley, garlic salt, garlic powder, barbecue seasoning, sugar, beef , stew meat, in cubes, oregano

cream of mushroom soup, cream of chicken soup, warm water, beef stew meat, soy sauce, worcestershire sauce, sliced mushrooms, diced onion, garlic powder, sour cream, egg noodles or rice

cream sherry , such as bristol cream, fresh lemon juice (about 1 large lemon), dried oregano, smoked paprika, ground cumin, kosher salt, freshly ground black pepper, garlic, minced, pork tenderloin, trimmed and cut into 34 to 30 (3/4-inch) cubes, extra-virgin olive oil, heavy whipping cream, nonstick vegetable oil spray, belgian endive spear, separated into 8 to 10 leaves, special equipment : eight to ten 4-inch wooden skewers

cream, peaches, cut in half, pit removed, sugar, cinnamon, nutmeg, olive oil, ammaretti cookies, crumbled

beef , lean, flour, olive oil, green beans, mushrooms, carrots, chopped, wine, beef broth, sour cream, light

grilled chicken, steamed carrots, steamed broccoli, steamed carrots, basil, oregano, pepper, extra virgin olive oil, brown rice

ground beef, cream of chicken soup, water (rinse out soup can), kolops noodles, cooked and drained (or any light and fluffy egg noodle), onion powder, salt, pepper, day-old white bread, cut into small cubes, butter