242138 mesclun fresh earl grey balsamic Recipes

tomatoes, seeded and diced, avocado, diced, black beans, white shoepeg corn, jalapeno peppers, seeded and diced, green bell pepper, seeded and diced, red onion, diced, fresh cilantro, chopped, balsamic vinaigrette (or to taste..or omit...or sub 3-4 tbsp fresh lime juice!)

ripe peaches, sugar, fresh lemon juice, earl grey tea bags, divided

fresh lemon juice, dijon mustard, sugar, olive oil, mesclun (8 cups)

mesclun (mixed baby greens)*, rinsed and spun dry, extra-virgin olive oil, champagne vinegar * or other wine vinegar

strawberry yogurt, balsamic vinegar, white sugar, ground black pepper, ground cinnamon, kosher salt, skinless, boneless chicken breast halves, olive oil, lemon juice, strawberries, minced fresh parsley, minced fresh mint leaves, balsamic vinegar (optional)

baskets fresh strawberries, hulled, quartered, sugar, orange marmalade, fresh lemon juice, balsamic vinegar

assocted mesclun salad greens, pink grapefruit, peeled,seeded and sectioned, navel oranges, peeled,seeded and sectioned, kiwi fruits, peeled and cut into sixths, extra virgin olive oil, fresh orange juice, balsamic vinegar, honey, cracked black pepper

unsalted butter, softened, sugar, sugar, vanilla extract, flour, earl grey tea leaves, lavender

mesclun (baby salad greens), toasted pine nuts, blue cheese, sliced, dijon mustard, balsamic vinegar, balsamic vinegar, extra virgin olive oil, cold pressed flax oil

balsamic vinegar, chopped shallot, honey, dijon mustard, extra-virgin olive oil, heads radicchio (about 1 1/4 lb), mesclun* (mixed baby lettuces; about 4 quarts loosely packed), fresh flat-leafed parsley leaves

ready to use mesclun greens, salt, freshly ground black pepper, balsamic vinaigrette , recipe follows, grape tomatoes, yellow bell pepper, seeded, halved and thinly sliced, shallot, peeled and roughly chopped, chopped fresh basil leaves, balsamic vinegar, sugar, salt, freshly ground pepper, olive oil

mesclun or 12 cups other mixed salad greens, olive oil, orange juice, balsamic vinegar, red onions, separated into rings, orange sections, kalamata olive (or mixed olives), salt, black pepper

mesclun (mixed baby salad greens), toasted pine nuts, fresh mozzarella ball , in water, drained, chopped shallot, dijon mustard, red wine vinegar, olive oil

mesclun salad greens, red grapefruit sections (about 2 large), fresh grapefruit juice, extra-virgin olive oil, honey, salt, coarsely ground black pepper, crumbled feta cheese

mesclun or (torn romaine optional), firm/ripe (not mushy) red and/or green pears, cored and thinly sliced, pear nectar or juice (this can be found canned in the ethnic isle of most stores), walnut oil or salad oil, white wine vinegar, dijon-style mustard, ground ginger, black pepper, broken walnuts toasted, crumbled blue cheese (2 oz)

ground pecans, bread crumbs, brown sugar, salt, pepper, ground red pepper flakes, eggs, pork tenderloins, trimmed, toasted french bread rounds, baby arugula leaves, herbed cream cheese spread , recipe follows, balsamic strawberry sauce , recipe follows, fresh thyme leaves for garnish , optional, cream cheese, softened, mayonnaise, minced fresh thyme leaves, minced fresh chives, salt and freshly ground black pepper, chopped fresh strawberries (about 1 lb), sugar, balsamic vinegar, cornstarch, chicken broth

fresh strawberries, hulled and thinly sliced, aged balsamic vinegar of balsamic vinegar reduction, freshly ground black pepper, six-inch pita or flatbread rounds, whole wheat or white, extra virgin olive oil, for brushing, coarse salt, two-inch small mozzarella balls, fresh basil leaves