76506 melting afternoon tea cookies Recipes
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butter (softened ), sugar, brown sugar (packed), egg and9 Morebutter (softened ), sugar, brown sugar (packed), egg, vanilla extract, all-purpose flour, salt (or less ), baking powder, baking soda, green tea powder (matcha powder), white chocolate chips, chocolate chips, macadamia nuts (chopped )20 min, 13 ingredients
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all purpose flour, baking soda and baking powder, salt and14 Moreall purpose flour, baking soda and baking powder, salt, old fashioned rolled oats (oatmeal), butter (1 stick) unsalted, light brown sugar packed, jumbo/large egg (preferred ) or 2 medium eggs, pure vanilla extract, shredded coconut, toffee bits, raisins (optional), cocoa powder or 2 oz melted unsweetened chocolate (if making chocolate version), cookie sheets, parchment paper for baking (optional), preheated oven at 325 degrees, hand or stand mixer, cookie cooling racks15 min, 17 ingredients
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tea bag (any flavor ), water (whatever amount specified) and5 Moretea bag (any flavor ), water (whatever amount specified), dry hot cereal (whatever amount specified), protein powder (adds creaminess) (optional), chopped fresh fruit or dried fruits, artificial sweetener, spices10 min, 7 ingredients
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cookie, butter, sugar, egg yolk, vanilla extract and7 Morecookie, butter, sugar, egg yolk, vanilla extract, zest from 1/2 lemon, self rising flour (i used all purpose and worked fine), buttercream filling, butter, confectioner sugar , sifted, zest of 1/2 orange (i used the other half of the lemon and was great), a few drops of yellow food coloring15 min, 12 ingredients
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Summertime Tea Cookies
butter, softened, brown sugar, unsweetened instant tea and6 Morebutter, softened, brown sugar, unsweetened instant tea, egg yolk, vanilla extract, all-purpose flour, powdered sugar , sifted, water, vanilla extract25 min, 9 ingredients -
Green Tea Cookies
butter, sugar, eggs, vanilla extract, flour and4 Morebutter, sugar, eggs, vanilla extract, flour, green tea powder (matcha), baking powder, baking soda, salt10 min, 9 ingredients -
Swedish Tea Cookies
flour, butter, light cream or 1/3 cup half-and-half and1 Moreflour, butter, light cream or 1/3 cup half-and-half, sugar , for dusting cookies55 min, 4 ingredients -
Green Tea Mousse Cheesecake
graham crackers, crushed, white sugar and11 Moregraham crackers, crushed, white sugar, unsalted butter, melted, green tea powder (matcha), warm water, unflavored gelatin, cold water, whipping cream, cream cheese, at room temperature, white sugar, vanilla extract, honey, eggs8 hour , 13 ingredients -
Cookie Crumb Crust
cookie crumbs (14 whole graham crackers or 55 vanilla waf... and3 Morecookie crumbs (14 whole graham crackers or 55 vanilla wafers or 35 small gingersnaps), sugar, salt, unsalted butter, melted4 ingredients -
Cookie Crumb Crust
cookie crumbs (14 whole graham crackers or 55 vanilla waf... and3 Morecookie crumbs (14 whole graham crackers or 55 vanilla wafers or 35 small gingersnaps), sugar, salt, unsalted butter, melted4 ingredients -
Cookies And Cream Layer Cake
cookies and cream cake and11 Morecookies and cream cake, basic yellow cake batter (i ll be posting later a basic yellow cake recipe that you can use if you have a little more time!), coarsely chopped chocolate cream sandwiches cookies (about 10-12 cookies) (i used oreo cookies), fluffy white icing, whole milk, all-purpose flour, unsalted butter, softened, granulated sugar, vanilla extract, sugar, finishing touch, ground chocolate sandwich cookies .25 min, 12 ingredients -
Cookies Polish Bows - Chruscik
cookies (polish bows) - chruscik, egg yolks, tb sour cream and9 Morecookies (polish bows) - chruscik, egg yolks, tb sour cream, tb rum, ts vanilla, confectioners sugar, flour (sifted), ts baking powder, ts salt, tb sugar, oil for deep frying, beat the egg yolks with the sugar until well combined. add sour cream, rum and vanilla and mix until smooth. sift the flour, baking powder and salt and add it to egg yolk mixture, a little at a time. on a heavily floured surface knead the dough vigorously, punching and squeezing as much flour into it as it will take until the dough is no longer sticky (1/2 hour). separate dough into several portions and roll very thin. turn the dough and loosen often when rolling. the dough should look like parchment paper that you can see through. cut dough into strips approx. 1 1/2 inches wide, 4 inches long. make slit closer to 1 end and bring the longer end through the slit. heat oil to 375 degrees and fry quickly (only a few seconds) until golden not brown. turn only once. drain on paper towels. dust with confectioners sugar. makes 8 dozen.2 min, 12 ingredients
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