653 melted butter brown sugar cookies Recipes

butter, brown sugar, white sugar, eggs, vanilla, flour, baking powder, shredded zucchini, chopped walnuts, shredded coconut, powdered sugar, milk, melted butter, vanilla, cinnamon

melted butter, granulated sugar, brown sugar, eggs, baking soda, vanilla, flour, chopped candy bars (we like butterfingers, snickers, peanut-butter cups, crunch bars, and milky ways)

butter, brown sugar, eggs, vanilla, unsweetened cocoa, sour cream, flour, baking soda, baking powder, salt, melted butter, unsweetened cocoa (or according to taste), powdered sugar, vanilla, hot milk

melted butter (2 sticks), white sugar, brown sugar, beaten eggs (just whip them up with a fork), baking soda, salt, vanilla, water, flour (no need to sift), chocolate bridge mix, dozen walnut halves

butter, brown sugar, sugar, skim milk, egg, vanilla, whole wheat flour, baking soda, cinnamon, salt, old fashioned oats, raisins, dried apricot, assorted dried fruits, yogurt (your choice on the flavor ) or 1 (6 oz) container white chocolate chips, melted

butter, softened (or slightly melted ), light brown sugar, sugar, cornstarch, water, vanilla, heavy cream, flour, baking powder, baking soda, salt, chocolate chips (i use valrhona chocolate pearls, which are very hard to find), instant espresso powder

margarine, melted, white sugar, brown sugar, eggs or 2 egg whites, peanut butter, vanilla, flour, oat bran (hodgson mill brand), baking powder, baking soda

unsalted butter, softened, granulated sugar, light brown sugar, creamy peanut butter, egg, bisquick baking mix, almond toffee bits, coarsely chopped peanuts, milk chocolate chips, vanilla caramels, whipping cream, vanilla extract, milk chocolate chips, melted

shortening, butter, granulated sugar, brown sugar, baking soda, eggs, unsweetened chocolate, melted and cooled, vanilla, all-purpose flour, coarsely chopped chocolate-covered peanut butter cups (i use reeses)

unsalted butter, softened, domino granulated sugar, domino light brown sugar, creamy usa peanut butter, egg, bisquick original all-purpose baking mix, almond toffee bits, coarsely chopped usa peanuts, nestle toll house milk chocolate morsels, vanilla caramels, whipping cream, vanilla extract, nestle toll house milk chocolate morsels, melted

unsalted butter, softened, granulated sugar, light brown sugar, creamy peanut butter, egg, all-purpose baking mix, almond toffee bits, coarsely chopped peanuts, milk chocolate morsels, vanilla caramels, whipping cream, vanilla extract, milk chocolate morsels, melted

prepared oreo cookie pie crusts, butter, melted, dark brown sugar , plus, dark brown sugar, whipping cream (chilled ), whipping cream (chilled ), butter, cream cheese, room temp, creamy peanut butter, room temp, vanilla extract, dark brown sugar, butter, water, whipping cream, light corn syrup, chopped dry roasted salted peanut, chocolate chips (i used milk chocolate)

crushed chocolate wafer cookies, white sugar, melted butter, cream cheese, diced, sour cream, eggs, vanilla extract, butter, brown sugar, white sugar, water, vanilla extract, all-purpose flour, semisweet chocolate chips, white sugar

butter, brown sugar, egg, vanilla, choc. melted, flour, soda, sour cream, salt, walnuts chopped, butter, sq. choc ., powdered sugar, hot coffee

butter, softened, creamy peanut butter, brown sugar, egg, vanilla extract, king arthur unbleached all-purpose flour, quick-cooking oats, baking powder, salt, unsweetened chocolate, melted, semisweet chocolate chips, whole cashews

butter, brown sugar, vanilla, sugar, eggs, baking powder, flour, hershey chocolate candy bars (melted and cooled ), quaker oats (powdered in blender), salt, chocolate chips, chopped nuts

butter, brown sugar , packed, flour, graham cracker crumbs, milk chocolate candy bars, melted, marshmallows

betty crocker sugar cookie mix, butter or margarine, melted, egg, brown sugar, gold medal all-purpose flour, baking powder, salt, vanilla, eggs, chopped pecans, heat oven to 350of. spray bottom of 13x9-inch pan with cooking spray., in large bowl, stir all crust ingredients until soft dough forms. press dough in bottom of pan using floured fingers. bake 20 minutes ., meanwhile, in medium bowl, stir all pecan filling ingredients until well blended. pour over hot crust., bake 15 minutes or until center is set. cool completely, about 2 hours. for bars, cut into 9 rows by 4 rows. store covered in refrigerator., high altitude (3500-6500 ft): in step 4, bake 20 minutes., nutrition information, calories 150 (calories from fat 70); total fat 8g (saturated fat 2g, trans fat 0g); cholesterol 25mg; sodium 95mg; total carbohydrate 18g (dietary fiber 0g, sugars 13g); protein 2g percent daily value*: vitamin a 2%; vitamin cup 0%; calcium 0%; iron 2% exchanges: 1/2 starch; 1/2 other carbohydrate; 0 vegetable; 1 1/2 fat carbohydrate choices: 1, percent daily values are based on a 2,000 calorie diet .