177792 melt your lemon christmas cookies Recipes

cake flour, baking soda, baking powder, salt, sugar, lemon low fat yogurt, eggs, lightly beaten, vegetable oil, lemon peel, finely grated, fresh lemon juice

flour, baking powder, salt, butter (soft ), shortening, eggs, sugar, lemon rind, lemon extract, lemon juice, oats, powdered sugar

rhodes dinner rolls , thawed but still cold, zest from 2 medium size lemon, sugar, butter, melted, powdered sugar, butter, melted, fresh lemon juice

white chocolate chips, divided, all-purpose flour, sugar, baking soda, butter or 1/2 cup margarine, eggs, grated lemon peel, lemon extract, pecans, chopped, lemon , drizzle (recipe below)

easy easy lemon cheese squares, lemon cake mix, butter, melted, eggs, lemon cream frosting, cream cheese, mix together cake mix , melted butter and 1 egg. put in a greased 9 x 13 inch pan., blend cream cheese , 2 eggs, and frosting. pour over cake dough. bake in 350 degree, oven for 35 to 40 minutes until brown. remove from cool slightly and cut into, dust with sifted confectionary sugar, if desired).

lemon buttermilk cookies adapted from gourmet (this is a half batch, it made about 30 cookies), unbleached all-purpose flour, zest of two lemons (i added extra ), baking soda, salt, unsalted butter, at room temperature, granulated sugar, egg, vanilla extract, well-shaken buttermilk, confectioners sugar , sifted, well-shaken buttermilk, vanilla extract lemon zest (i added this )

rhodes dinner rolls , thawed but still cold, zest from 2 medium size lemons, sugar, butter, melted, icing, powdered sugar, butter, melted, fresh lemon juice

butter, softened, sugar, egg, lemon extract, vanilla extract, king arthur unbleached all-purpose flour, baking soda, salt, ground pecans, toasted, sugar, cornstarch, salt, lemon juice, egg yolks, lightly beaten, butter, cubed, grated lemon peel, sugar

brown sugar, grated lemon zest, lemon extract, vanilla extract, all-purpose flour, salt, butter, room temperature

margarine, white sugar, egg, separated, vanilla extract, fresh lemon juice, lemon zest, orange zest, all-purpose flour, chopped walnuts

lemon cake mix, eggs, vegetable oil, sugar, lemon extract, milk

sugar, butter, softened, egg whites, lemon juice, lemon zest, grated, all-purpose flour, baking powder, salt, ground nutmeg

butter, softened, sugar, grated lemons , rind of, baking powder, baking soda, salt, egg, lightly beaten, sour cream, fresh lemon juice, all-purpose flour (adding additional flour in 1/4 cup increments until you get a nice looking dough that is neither too), sugar, fresh lemon juice

butter, sugar, egg, lemon rind, lemon juice, flour, salt, baking soda, ground ginger, granulated sugar, grated lemon rind

butter or margarine, softened, sugar, egg, lemon extract, salt, all-purpose flour, lemon glaze, confectioners sugar, water, lemon extract

vinegar, milk, lemon peel shredded, butter, baking powder, granulated sugar, baking soda, salt, all purpose flour sifted, lemon glaze, granulated sugar, lemon juice

cream cheese, softened, butter, softened, egg yolk, lemon juice, lemon cake mix (regular size), flaked coconut, chopped pecans, dried basil, grated lemon peel

butter, softened, sugar, lemon zest, vanilla extract, all-purpose flour, toasted hazelnuts, salt, ground cinnamon, lemon marmalade