102704 melt mouth cube gravy Recipes

cube steaks, olive oil, salt and pepper, flour, italian seasoned breadcrumbs, paprika, seasoned garlic salt, grated parmesan cheese, fresh sliced mushroom, flour, milk (depending on amount of gravy desired)

cube steaks, flour, salt, pepper, garlic salt, eggs, milk, vegetable oil (for frying ), flour, pan dripping, milk, salt, pepper

cube steaks, salt, divided, ground black pepper, divided, all-purpose flour, eggs, lightly beaten, lard, milk

cube steaks, sea salt, freshly ground, white vinegar, all-purpose flour, black pepper, freshly ground, canola oil, all-purpose flour, milk, sea salt, freshly ground, black pepper, freshly ground

cube steak, cream of mushroom soup, stewed tomatoes, sliced mushrooms, salt, black pepper, onion powder, garlic powder, dried basil, olive oil

cube steaks, salt and pepper, to taste, all-purpose flour, vegetable oil, diced onion, beef stock or 3 cups bouillon, worcestershire sauce

cube steaks (about 4 oz each), all-purpose flour, ground black pepper, buttermilk, crushed saltine crackers , about 25 crackers, vegetable shortening (like crisco ), cream of mushroom soup, milk

cube steak, flour, salt and pepper (as desired), wylers beef bouillon granules, cold water

cube steaks, flour (for dredging), salt and pepper, oil, butter, butter, flour (approximately ), milk, water, salt and pepper

lanas country fried steak n gravy, cubed steak, flour (about), salt, fresh pepper, ground, bacon grease (optional, but adds great taste ), extra oil as needed to have about 1/4 deep in the pan., flour, half-and-half, milk

cubed round steaks (you can always use a better cut of beef if you so choose), flour, eggs, milk, garlic powder, onion powder, thyme, salt and pepper, onion, diced, butter (1/2 stick), flour, beef stock, cream, salt and pepper

cube steaks, garlic salt, pepper, salt, eggs, lightly beaten, flour, lard, milk, pepper, salt, flour

cube steak, thawed, olive oil (for frying ), flour, water, skim milk, salt, ground black pepper

stock or broth, of the type of meat you are serving, wine , detailed below (optional), juices from cooked meat , from the meat you are cooking, melted butter or 3 tbsp bacon fat, all-purpose flour, sliced mushrooms , sauteed in butter for 5 minutes (optional), minced cooked giblets for poultry (optional)

cubed steak, flour (for dusting), oil, onion soup mix or 1 onion, chopped, fresh sliced mushrooms, cream of mushroom soup

ground meat (i prefer chuck), chopped onions, water, cornstarch, bouillon cubes, salt and pepper

cube steak -cut into pieces, cream of mushroom soup, onion-thinly sliced, soup can of water, mushroom pieces(draining optional), salt and pepper to taste.

cubed red potato (about 2 lb), garlic cloves, peeled, low-fat milk, butter or stick margarine, salt, freshly ground black pepper, butter or stick margarine, all-purpose flour, low-fat milk, freshly ground black pepper, salt, chopped fresh chives