50089 melt jersey diner Recipes

active dry yeast, warm water (105 to 110 f), granulated sugar, whole milk, margarine, melted, eggs, salt, all-purpose flour, dark brown sugar, ground cinnamon, margarine, melted, margarine, softened, cream cheese, powdered sugar, whole milk, vanilla extract

oreo cookies, crushed (about 1-1/2 cups crumbs), butter, melted, cool whip topping, thawed, divided, cold milk, instant vanilla flavor pudding and pie filling, semi-sweet chocolate baking squares, melted, sweetened condensed milk

butter, vidalia or other sweet onion, sliced, lean ground beef, steak sauce, garlic powder, dried oregano, black pepper, pumpernickel or rye bread, swiss cheese, butter, melted

ground chuck, ground sirloin, kosher salt and freshly ground pepper, rye bread, unsalted butter, melted, sweet onions, thickly sliced, good-quality swiss cheese such as gruyere or comt

thick sourdough bread, sliced roast beef (i use rare beef purchased at the deli.), monterey jack with jalapeno pepper cheese, generous slices, canned diced green chilis, mayonnaise, melted butter, salt

olive oil , to drizzle, focaccia rolls, halved, red capsicums or 1 tomato, finely diced, mozzarella cheese, melted, fresh parsley or 1 -2 tbsp fresh basil, chopped, tomato & basil flavored tuna

tuna, drained (i used chunk light tuna in water because that s what i had on hand, but use your favorite.), mayonnaise (more or less, to taste. i used hellmann s light.), fresh salsa (more or less , to taste.), ground black pepper , to taste, bread , toasted. (i used whole wheat this time, but english muffins, sandwich flats or pita would also work well), american cheese (or your favorite melting cheese)

chicken broth, soup can water, uncooked corkscrew macaroni, cream of mushroom soup, milk, tuna, drained and flaked, shredded cheddar cheese, dry italian seasoned breadcrumbs, butter or 2 tsp margarine, melted

blackberry, washed and stemmed, sugar, baking powder, all-purpose flour, milk, salt, sugar, melted butter

pre-baked pie crust (9 inch), salted virginia peanuts, eggs, sugar, all-purpose flour, light corn syrup, unsalted butter, melted, cream (optional)

graham cracker crumbs, shredded coconut, granulated sugar, butter, melted, heavy cream, vanilla extract, gelatin, egg yolks, granulated sugar, mango puree (jar of chilled fresh mango, drain syrup then puree), fresh mango, slice into 1/8 inch slices (optional), candied ginger, slice into thin strip (optional)

egg, flour, powdered milk, salt, wheat bran, dry yeast, yogurt, honey, butter, melted, warm water

flour, sugar, baking powder, baking soda, salt, egg, buttermilk, milk, melted butter, you can double this recipe if you d like to make a bigger batch ).

lean ground beef, diced portabella mushroom caps (about 4 large portabellas), plain breadcrumbs, worcestershire sauce, chopped fresh thyme, kosher salt or 1/2 tsp sea salt, fresh ground pepper, rye bread (we use wheat sourdough bread instead), garlic cloves, peeled, pickle relish (1 tbsp per patty melt), swiss cheese (1 slice per patty melt)

taco seasoning, butter (melted ) or 1/4 cup margarine (melted), popped popcorn, corn chips, pretzel, shredded mexican blend cheese

vegetable oil spray for misting the pan, flour for dusting the pan, plain white cake mix, melted ice cream , your choice of flavor, eggs, chocolate marshmallow frosting

white cake mix, melted ice cream , your choice of flavor, cherry vanilla is good, eggs

margarine, baking cocoa, water, eggs, well beaten, buttermilk, sugar, flour, vanilla extract, baking soda (heaping), salt, peanut butter, melted, margarine, baking cocoa, sugar, buttermilk, vanilla extract, peanut butter