Tomato & Basil Tuna Melts Recipe

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Tomato & Basil Tuna Melts
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Ingredients:

Directions:

  1. Drizzle oil over cut surface of foccacia and grill until golden.
  2. Combine capsicum or tomato with cheese & parsley.
  3. Turn foccacia over & top with tuna and cheese mixture, grill until golden.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 354.19 Kcal (1483 kJ)
Calories from fat 45.26 Kcal
% Daily Value*
Total Fat 5.03g 8%
Cholesterol 10.17mg 3%
Sodium 905.14mg 38%
Potassium 253.43mg 5%
Total Carbs 54.43g 18%
Sugars 3.84g 15%
Dietary Fiber 3.97g 16%
Protein 26.92g 54%
Vitamin C 14.3mg 24%
Iron 4.2mg 23%
Calcium 594.4mg 59%
Amount Per 100 g
Calories 156.48 Kcal (655 kJ)
Calories from fat 19.99 Kcal
% Daily Value*
Total Fat 2.22g 8%
Cholesterol 4.49mg 3%
Sodium 399.89mg 38%
Potassium 111.96mg 5%
Total Carbs 24.05g 18%
Sugars 1.7g 15%
Dietary Fiber 1.75g 16%
Protein 11.89g 54%
Vitamin C 6.3mg 24%
Iron 1.8mg 23%
Calcium 262.6mg 59%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.7
    Points
  • 9
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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