341 melt crescent Recipes

cubed cooked turkey, condensed cream of mushroom soup, undiluted, sliced water chestnuts, drained, mayonnaise, chopped celery, chopped onion, tube (4 oz) refrigerated crescent rolls, shredded swiss cheese, sliced almonds, butter, melted

cream cheese, refrigerated crescent dinner rolls, sugar, vanilla extract or 1 tsp almond extract, margarine or 1/2 cup butter, melted, cinnamon sugar

ground cinnamon, sugar, ginger powder, walnuts, finely chopped, all-purpose flour , sifted, sugar, vanilla extract, butter, melted, egg yolk

refrigerated crescent roll dough, three musketeers bars, cut into 8 equal pieces, melted butter

active dry yeast, warm water (110o to 115o), sugar, divided, warm milk (110o to 115o), eggs, lightly beaten, butter, softened, salt, king arthur unbleached all-purpose flour, melted butter

dry yeast or 1 yeast cake, softened in 2 tbsp warm water, eggs beaten, warm water, sugar, salt, melted butter, flour

boneless beef top sirloin steak , trimmed of fat, cut into 1/2-inch cubes, onion, chopped, baby carrots, ready -to-eat, cut into 1/4-inch strips, salt, pepper, mushroom, sliced (3 oz), frozen peas (recommend green giant ), pasta sauce, pillsbury crescent recipe creations refrigerated flaky dough sheet, butter or 1 tbsp margarine, melted, parmesan cheese, shredded

brown sugar, butter, softened, corn syrup, tubes (8 oz each) refrigerated crescent rolls, chopped pecans, sugar, ground cinnamon

warm milk, butter, melted, eggs, beaten, flour, sugar, salt, active dry yeast or 2 1/2 tsp instant yeast

cream cheese, softened, butter, softened, sugar, cornstarch, semisweet chocolate chips, melted, vanilla extract, tubes (8 oz each) refrigerated crescent rolls, eggs, butter, melted, almond extract, sugar , optional

chicken breasts, cream cheese, softened, butter, softened, very sm. onion, finely chopped, crescent rolls, herb stuffing (or bread crumbs), melted butter

refrigerated crescent dinner rolls, margarine, melted (may substitute butter if desired), parmesan cheese, grated, oregano, brown and serve sausages

yeast cake or 1 package. dry yeast, softened in 3 tbsp. warm water., eggs, beaten, warm water, sugar, salt, melted butter, flour

active dry yeast, warm water (105o to 115o), milk, shortening, sugar, salt, all-purpose flour, divided, egg, butter or margarine, melted

dry yeast, warm water ( 105o to 115o), divided, sugar, shortening, salt, eggs, beaten, all-purpose flour, butter or margarine, melted and divided

all-purpose flour, baking powder, sugar, salt, lard, butter, egg yolk, beaten, milk, butter or margarine, melted

brown sugar , packed, butter, softened, corn syrup, crescent rolls, pecans, chopped, sugar, cinnamon

count) can crescent rolls, cream of chicken soup, grated cheese, chopped cooked chicken, milk, cream cheese (softened ), butter (melted ) or 3 tbsp margarine (melted), chopped onion, salt and pepper (to taste), milk