35 melon mint soup Recipes

honeydew melon, peeled and cubed, lime juice, fresh, sugar, mint leaf, fresh, salt, jalapeno pepper, halved and seeded

dry tapioca, water (divided ), frozen orange juice (other juices may be substituted), fresh fruit (melons, oranges, nectarines, peaches, grapes, strawberries and bananas are good choices but use what), fresh mint

honeydew melon, halved , seeds discarded, freshly squeezed lime juice, fresh mint leaves , stems discarded, ice wine or sauternes (optional)

very cold honeydew melon, peeled, halved, seeded, and roughly chopped (about 5 cups of melon), fresh mint leaves, plus chopped leaves for garnishing, sour cream, diced serrano ham, lime, cut into wedges for serving

orange juice, freshly squeezed, cantaloupes, peeled and finely chopped, crenshaw melon, peeled and finely chopped, fresh lime juice, honey, sugar, fresh mint, minced, asti spumante sparkling wine (or other sparkling white wine), watermelon, peeled, seeded and finely chopped, fresh mint sprig (garnish )

seedless watermelon, chunks, fresh fruit, cut in small cubes (peaches, nectarines, apricots, melon, grapes, cherries, etc.), handful golden raisin, mavrodaphne wine (or other sweet dessert wine like sweet samos muscat), greek thyme honey, leaves fresh spearmint (or other mint), fresh fresh doublemint spearmint (or other mint)

sugar, lemon juice, grand marnier, fruit salad, see below, fresh mint leaves for garnish, strawberries - thinly sliced the long way , raspberries (whole), watermelon - thin triangles, red cherries - pitted and cut in half, purple grapes - seeded and cut in half, plums, green grapes - seeded and cut in half, kiwis - peeled and sliced into thin rounds, peaches - crescent slices, nectarines - same, melons - tiny balls, bananas - thin slices, apples -crescent slices, pears - thin slices, star fruit - thin slices, pineapples), granulated sugar, freshly squeezed lemon juice, grand marnier, fresh mint leaves for garnish

cantaloupe, peel and seeded, sugar , to taste, orange juice, mint leaf , as needed for garnish, cream

water, honey, star anise, cinnamon stick, vanilla bean, split, zest of 1/2 lime, zest of 1/2 orange, stalk lemongrass, trimmed and roughly chopped, mint leaves, chopped, mango, diced, pineapple, diced, blood (or navel ) orange fillets, mamey sapote, diced, charentais (or other favorite ) melon, diced, lychees, peeled (substitute as desired), grapes, sliced in half, coconut meat, thinly sliced, toasted and broken into bitesized pieces, passion fruit , cut in half crosswise, very ripe finger bananas , (or quartered regular bananas), sliced in half, lengthwise, star fruit, sliced into 1/4-inch thick slices

cantaloupe, peeled, seeded and cut into chunks, plain yogurt, orange juice, honey, nutmeg, salt, generous pinch cayenne, fresh mint, for garnish

fresh blueberries, diced fresh pineapple, oranges - peeled , segmented, and chopped, honeydew melon - peeled, seeded and cubed, fresh lemon juice, lemon zest, white sugar, pineapple juice, vanilla low-fat yogurt (optional), fresh mint leaves for garnish

hothouse cucumbers, peeled and cut in medium dice, green onions, chopped, honeydew melon, peeled and cut into medium dice, serrano chile, chopped fine, rib celery, chopped fine, rice wine vinegar, leaves from 2 sprigs fresh mint leaves, chopped, leaves from 1/2 bunch fresh cilantro leaves, chopped, extra-virgin olive oil, salt, low-fat yogurt, lemon, chopped fresh flat-leaf parsley

ripe cantaloupes, water, sugar, grated ginger, honey, lime , zested, white wine, lime juice, fresh raspberries, fleur de sel, mint leaves, water, sugar, glucose, chamomile tea bags