45713 melanie angel food cake Recipes

angel food cake, eagle brand condensed milk, lemons, juiced, orange, juiced, crushed pineapple, drained

angel food cake mix, jell-o vanilla flavor instant pudding, dole crushed pineapple in juice, undrained, thawed cool whip whipped topping, fresh strawberries, cut in half

angel food cake mix, sliced frozen sweetened strawberries, thawed, strawberry gelatin, boiling water, whipping cream, chilled, divided, sugar, vanilla extract, fresh strawberries, sliced and fanned for garnish, mint leaf (to garnish )

angel food cake (torn), instant lemon pudding, sour cream, milk, pie filling , of your choice, cream or cool whip topping

angel food cake mix, strawberry cake mix (use any flavor you want, i just prefer strawberry!), water , for each serving, ice cream (optional)

angel food cake , 9x5-inch loaf, marshmallow, milk chocolate chips

sugar-free instant vanilla pudding mix, crushed pineapple, undrained, fat-free cool whip, angel food cake (prefferably round)

whipping cream, crispy crunch chocolate candy bars, crumbled, dark rum, angel food cake

angel food cake (bar style ), cherry pie filling, almonds, almond extract, cream (i used redi whip)

angel food cake (10 in tube pan ), strawberry gelatin, sliced peaches, bananas, vanilla instant pudding mix, crushed pineapple, drained

angel food cake baked, sugar, milk, egg whites beaten, egg yolks beaten, salt, lemon jello, cream whipped, crushed pineapple and juice

angel food cake mix, cold water, vanilla flavor instant pudding and pie filling mix, mix, milk, rum extract, sliced strawberries, raspberries (optional), cool whip

angel food cake , 7x4-inch cut horizontally into slices, softened strawberry ice cream, softened chocolate ice cream, egg whites (room temperature ), salt, marshmallow creme

angel food cake mix (the 1 step mix), pumpkin pie spice, cold water, pumpkin puree (not pie filling)

angel bavarian, angel food cake, instant vanilla pudding, crushed pineapple, drained, almond flavoring, frozen grated coconut, make pudding according to package directions ., add pineapple and almond flavoring to pudding., cut angel food cake into slices. use some of the slices to cover, bottom of 9x13 serving dish ., spoon a layer of pudding over the cake , followed by remaining cake, then remaining pudding ., spoon whipped topping on layers , followed by coconut., refrigerate until ready to serve .