5136 mediterranean picnic loaf Recipes
-
olive oil, onion, chopped, celery stalk, chopped and11 Moreolive oil, onion, chopped, celery stalk, chopped, garlic cloves, minced, jalapeno pepper, chopped with seeds, kosher salt, ground cumin, ground nutmeg, eggs, milk, tomato sauce or ketchup, dry bread crumbs, meat-loaf mix (1 lb lean ground beef, 1/2 lb ground pork, 1/2 lb ground veal or lamb), thick-sliced bacon10 min, 14 ingredients
-
-
ground pork, ground chicken and8 Moreground pork, ground chicken, cooked chicken sausages (about 2 medium links, casings removed), chopped, tart apple (such as granny smith), peeled and grated, diced onion, bread crumbs, cream (or evaporated milk - any fat content is fine), dried thyme, kosher salt and freshly ground black pepper to taste, egg , plus 3 hard-boiled s2 hour 30 min, 10 ingredients
-
-
Cajun Mushroom Loaf (Dan Smith and Steve McDonagh)butter, diced yellow onion, garlic cloves, minced and8 Morebutter, diced yellow onion, garlic cloves, minced, fresh thyme, sliced mushrooms, eggs, heavy cream, chopped fresh parsley leaves, seasoned bread crumbs, special equipment : 1 (9 by 5-inch) loaf pan2 hour , 11 ingredients
-
Maple Monkey Loafmaple monkey loaf, all-purpose flour (4 1/2 to 5 cups) and15 Moremaple monkey loaf, all-purpose flour (4 1/2 to 5 cups), sugar, rapid rise yeast, salt, milk, water, butter or margarine, eggs, maple syrup, chopped walnuts, in large bowl, combine 2 cups flour , sugar, undissolved yeast and salt. heat milk, water and 5 tbsp butter until very warm (120o to 130of); stir into dry ingredients. stir in eggs and enough remaining flour to make soft dough. knead on lightly floured surface until smooth and elastic, about 6 to 8 minutes. cover; let rest on floured surface 10 minutes., divide dough into 32 pieces; roll into balls. melt remaining 3 tbsp butter; dip balls in butter. in bottom of greased 10-inch tube pan with non-removable bottom, evenly layer 1/3 cup syrup, 1/2 cup walnuts and 16 balls. repeat layers. top with remaining 1/3 cup syrup. *cover; let rise in warm, draft-free place until doubled in size, about 30 to 40 minutes., bake at 375of for 35 minutes or until done; cover with foil during last 10 minutes to prevent excess browning. cool in pan on wire rack for 10 minutes. invert onto serving plate., notes : *cool rise method : shape loaf as directed. cover tightly with plastic wrap; refrigerate 2 to 24 hours. to bake, remove from refrigerator, uncover dough and let stand 10 minutes at room temperature. bake and cool as directed.17 ingredients
-
Pepperoni And Vegetable Loafunsliced loaf french bread (such as francisco internation... and4 Moreunsliced loaf french bread (such as francisco international), reduced-fat mayonnaise, reduced-fat sharp cheddar cheese, turkey pepperoni, giardiniera vegetables (such as vigo), well drained and chopped5 ingredients
-
Boarding House Meat Loafgreen bell pepper, chopped, onion, chopped and6 Moregreen bell pepper, chopped, onion, chopped, lean ground beef, eggs, beaten, uncooked regular oats, ketchup, salt, meat loaf sauce10 min, 8 ingredients
-
Meat Loaf Sandwichesbeef gravy, bread, butter, dijon mustard and1 Morebeef gravy, bread, butter, dijon mustard, cooked meat loaf, warmed10 min, 5 ingredients
-
Leftover Meat Loaf Parmesancrushed saltines, grated parmesan cheese, egg, water and3 Morecrushed saltines, grated parmesan cheese, egg, water, leftover meat loaf slices (each about 3/8 inch thick ), shortening for pan-frying, ketchup , optional15 min, 7 ingredients
-
Easy Honey Mustard Hampicnic ham, honey mustard sauce, brown sugar, water and1 Morepicnic ham, honey mustard sauce, brown sugar, water, garlic powder8 hour 5 min, 5 ingredients
Related searches:
- mediterranean tomato loaf
- mediterranean tuna loaf
- mediterranean meat loaf
- and picnic loaf
- stuffed picnic loaf
- chicken picnic loaf
- turkey mozzarella and swiss cheese picnic loaf
- turkey and picnic loaf
- savoury sausage picnic loaf
- jerk spiced turkey picnic loaf
- mediterranean diet
- totes
- mediterranean cruise
- mediterranean sea
- meat loaf
- mediterranean grill
- mediterranean chicken