57 mayo cake Recipes

all-purpose flour, baking soda, white sugar, mayonnaise, unsweetened cocoa powder, water, baking powder, vanilla extract

sugar, flour, baking powder, cocoa, salt, vanilla, mayonnaise or 1 cup miracle whip, warm water

tb butter, divided, red pepper, fine dice, yellow pepper, fine dice, dungeness crab meat ( from 1 crab ), tb parsley, minced, jalapeno chile, minced ( with or without seeds ), aioli or good mayo, ts lime juice, egg, beaten, panko ( breadcrumbs ), tb olive oil ( for frying )

louisiana lump crab meat, elbow macaroni, shallot finely diced, red bell pepper cut into matchsticks, chopped celery, chopped fresh parsley, remoulade sauce, mayo, salt and pepper, panko bread crumbs, chives

flour, water, baking soda, vanilla, sugar, cocoa, salad dressing (not mayo)

base, eggs, caster sugar, vanilla essence, flour plus 1 soupspoon corn, full cream milk, oil / mayo, seedless juicy fresh orange, cream whipped, ripen sweet mango , pureed ( will give 200 g puree ), tatse , caster sugar, gelatine sprinkled in 3 tbsp warm water and whisked until dissolved

egg, beaten, mayonnaise (i use light mayo), minced green onion tops, chesapeake seasoning , such as old bay, hot pepper sauce, crabmeat, drained and picked over for shells (lump or backfin), milk, saltine crackers, finely crushed (i use the fat-free variety), olive oil, for frying, lemon wedge, for serving, tartar sauce , for serving

flour, unbleached , sifted, cocoa , baking, baking soda, salt, mayonnaise (use a good quality mayo: best foods or hellmann s), sugar, water, cold, vanilla extract, brown sugar , packed, chocolate chips , semisweet, half-and-half or 3 tbsp light cream, vanilla extract, butter or 3 tbsp regular margarine ( preferred)

white sugar, eggs, mayo, lemon juice, baking pwd, self raising flour, hersheys chocolate flavoured syrup

eggs, lemon juice, worcestershire sauce, old bay, parsley flakes, big tbsp. mayo ., dry mustard, lump crabmeat, white bread , crumpled, veg. oil

flour, sugar, cocoa, baking soda, mayonnaise, water, vanilla, chopped nuts (optional)

crabmeat, tb lemon juice, eggs, tb mayo, breadcrumbs, ts salt, ts pepper, ts dry mustard, ts worchestershire sauce, milk, flour, ts paprika, sauce, tb butter, tb flour, milk

crab meat, olive oil, good quality white bread crumbs, divided, eggs, beaten, mayonnaise (light mayo is fine), minced onion, minced celery, minced red bell pepper, garlic, minced, minced parsley, kosher salt or 1/2 tsp. table salt, mustard powder, cayenne pepper, seattle crab cake sauce, this sauce is so good you may wish to double it), shallots, minced, dry white wine, orange juice, reduced to 2 tbsp., cold butter, preferably unsalted, cut into 4 pieces, yogurt, low-fat or full-fat, cream or half-and-half, tabasco or other hot sauce

sugar, flour, cocoa, baking soda, salt, vanilla, mayonnaise, water, cold, powdered sugar, butter, cocoa, milk

flour, cocoa, baking soda, granulated sugar, mayo (i use the fat free), cold black coffee, vanilla

flour, baking soda, sugar, baking cocoa, mayonnaise, cold water, vanilla

lump crabmeat (approx. ), picked of all shells, grn onions chopped, white and green parts, fish sauce, juice of 1 lemon, lemon zest, mayo lite, fresh cilantro, finely chopped , stems discarded, beaten egg, jalepeno pepper jelly (see my recipe), dried bread crumbs or cracker crumbs, garlic, minced, fresh ginger, minced, sauce : 1/4 cup of pepper jelly, juice of 1 lime, chopped cilantro, 1 tamarind

mayonnaise (i used light mayo), chili-garlic sauce (available in asian markets or from the ethnic area of some supermarkets)., fresh lemon juice, olive oil, chopped red bell pepper, chopped celery, chopped red onion, chopped seeded jalapeno chili, crabmeat, coarsely chopped (i used lump crab from cans), egg, beaten to blend, panko breadcrumbs (the recipe called for fresh bread crumbs, but after reading the reviews on the website from people who had made it, i followed their lead and used the panko crumbs. now i can see why.)