123 mashed potato cheese bake garlic Recipes

mashed new potato cheese bake with garlic, seasoned dry bread crumbs, mashed new (red) potatoes, chopped cloves garlic (ccok with potatoes), eggs, parmesan cheese, sliced mozzarella cheese, butter, softened, paprika, ground red pepper, garnish optional: small amount chopped fresh dill )

baking potatoes, cubed, peeled, garlic, peeled, low-fat milk, parmesan cheese, grated, margarine, salt, pepper

hot mashed potatoes, sour cream, milk, garlic powder, french-fried onions, shredded cheddar cheese

mashed potatoes, sour cream, milk, garlic powder, french-fried onions, cheddar cheese

baking potatoes, peeled, cooked and mashed, cream cheese, sour cream, garlic salt, chives, finely chopped, paprika, butter , to taste

yukon gold potatoes, peeled and cut into 1/2-inch-thick slices, baking potatoes, peeled and cut into 1/2-inch-thick slices, garlic cloves, thinly sliced, kosher salt, divided, less-fat cream cheese, softened (about 3/4 cup), parmigiano-reggiano cheese, grated (about 1/2 cup), panko (japanese breadcrumbs), sliced chives

cream cheese, softened, garlic salt, pepper, sour cream, baking potatoes, butter or 2 tbsp margarine, paprika

prepared instant mashed potatoes, shredded cheddar cheese, american cheese, grated parmesan cheese, bacon bits, chopped onion, salt and pepper to taste, garlic powder, butter, melted, grated parmesan cheese, dry bread crumbs, onion powder

prepared instant mashed potatoes (keep warm), shredded cheddar cheese (i like extra sharp), american cheese, shredded parmesan cheese, bacon bits, chopped onion, salt, pepper, garlic powder, butter, melted, shredded parmesan cheese, dry breadcrumbs, onion powder

potatoes, coarsely diced (if using organic no need to peel them), goat cheese (cream cheese), milk, garlic powder, nutmeg, freshly grated, salt (or to taste), mozzarella cheese, shredded (divided ), cheddar cheese, shredded (divided ), scallions, sliced (use white and green parts )

a twist on mashed potatoes s, baking potatoes, peeled and sliced, shredded monterey jack cheese, garlic seasoned bread crumbs, milk, butter, salt and pepper to taste, preheat the oven to 400* f. place the potatoes into a saucepan, and fill with enough water to cover. bring to a boil. cook for 5 to 10 minutes, just until soft. drain water, and mash potatoes. beat in the butter, and about half of the milk using an electric mixer. add more milk if needed to achieve the desired consistency of mashed potato. season with salt and pepper. spread potatoes evenly in a 9x13 inch baking dish, or desired casserole dish. sprinkle the bread crumbs and cheese over the top., bake for about 10 minutes in the preheated oven, until the cheese is melted and the top is browned. serve immediately.

mashed potatoes, garlic salt, fully cooked ham, diced, shredded cheddar cheese, heavy whipping cream , whipped, tablesppon jalapeno peppers diced

mashed potatoes, sour cream, milk, garlic powder, french fried onions, shredded cheddar cheese

idaho potatoes, garlic heads , roasted, onions, baked, heavy cream, salt and pepper, gruyere cheese

russet (baking) potatoes, sliced well-washed white, pale green part of leek, chopped onion, garlic cloves, minced, shallot, minced, unsalted butter, milk, crumbled mild goat cheese, minced fresh chives

betty crocker roasted garlic mashed potatoes , 2 envelopes, sour cream, cheddar cheese or 1 cup colby-monterey jack cheese, shredded

simply potatoes traditional mashed potatoes, sour cream, french-fried onions, shredded cheddar cheese, garlic powder

instant roasted garlic mashed potatoes, sour cream, cheddar cheese, shredded, divided, french s cheddar french fried onions