2018 mascarpone regula Recipes

olive oil, shallots, sliced , about 6 large, broccoli florets , cut into 1 inch pieces, low sodium chicken broth, mascarpone cheese, 1 1/2 cups, divided (italian cream cheese), cayenne pepper, fresh chives, chopped, salt

all-purpose flour, granulated sugar, salt, unsalted butter , cut into 1/2-inch pieces, egg yolk, pure vanilla extract, fresh lemon juice, cold water, strawberries, trimmed and halved lengthwise (about 1 1/2 quarts), granulated sugar, ruby port, mascarpone (about 2 cups), sugar, fresh lemon juice, grated lemon zest, pure vanilla extract

chilled heavy whipping cream, mascarpone cheese, sugar, sugar, limoncello, fresh mixed berries (such as raspberries, blueberries, blackberries, and hulled sliced strawberries, about 2 lb), raspberry preserves, grated lemon peel

eggs, separated, sugar, mascarpone, whipping cream, strong black coffee, cooled, brandy, black sambuca (opal nera), cocoa powder (for dusting)

prepared graham cracker pie crust, softened mascarpone cheese, powdered sugar, whipping cream, sliced kiwi, sliced strawberry

pastry for single-crust pie, mascarpone or 1 (8 oz) package cream cheese, softened, slightly beaten egg yolk, honey, vanilla, canned pumpkin, evaporated milk (2/3 cup), slightly beaten eggs, brown sugar, ground cinnamon, ground nutmeg

digestive biscuits, butter, honey, mascarpone, lemon, icing sugar

unsweetened cocoa powder, chocolate, broken into pieces, water, boiling, butter, room temperature, granulated sugar, eggs, flour, baking powder, salt, full-bodied red wine (such as cannonau), mascarpone cheese, room temperature, sugar, red grapes (halved )

ripe peaches, mascarpone cheese, heavy cream, amaretti cookies, cinnamon

unsweetened chocolate, chopped, water, mascarpone cheese, at room temperature, sugar, vegetable oil, eggs, vanilla extract, all-purpose flour, baking soda, fine sea salt, baking powder, semi-sweet chocolate chips (recommended ( nestle morsels), semi-sweet chocolate chips (recommended ( nestle morsels), heavy whipping cream, vanilla extract

demerara sugar, raw macadamias , roasted and finely chopped, cold butter, finely chopped, ripe peaches, halved and stone-free, amaretti , crumbed, mascarpone or cream, to serve

puff pastry sheets, butter, onion, finely chopped, ham, sliced, dijon mustard, mascarpone cheese, asparagus, trimmed, halved, egg, slightly beaten, parmesan cheese, shaved

boneless chicken breasts, skin-on, rosemary, finely chopped, mascarpone cheese, sea salt, fresh ground pepper, olive oil, lemons , juice of

sliced poundcake , cut crosswise into 12 slices, apricot preserves, almond flavored liqueur (recommended ( amaretto), mascarpone cheese, sliced almonds, toasted

all-purpose flour, powdered sugar, salt, chilled unsalted butter, cut into 1/2 inch cubes, ice water, sugar, all-purpose flour, grated lemon peel, ripe medium peaches, peeled, halved, pitted , cut into 1/2 inch thick slices (about 4 cups), honey, chilled unsalted butter, cut into small pieces, sliced almonds, peach preserves, melted, chilled whipping cream, mascarpone cheese, sugar, vanilla extract

almonds, lightly toasted, graham cracker crumbs, sugar, unsalted butter, melted, cream cheese, room temperature, mascarpone cheese, room temperature, sugar, flour, fresh lemon juice, vanilla extract, eggs, room temperature, chocolate hazelnut spread (recommended ( nutella), whipping cream

crushed gingersnap crumbs (about 32 gingersnaps), unsalted butter, melted, cream cheese, at room temperature, mascarpone cheese, sugar, eggs, pumpkin puree, orange-flavored liqueur , such as grand marnier, freshly grated orange zest, freshly grated lemon zest, ground cinnamon, ground ginger, freshly ground nutmeg, salt, heavy whipping cream, creme fraiche

frangelico, punnets fresh raspberries, punnet strawberries, hulled, roughly chopped, caster sugar, thickened cream, mascarpone, vanilla bean paste, extra caster sugar, roasted hazelnuts, chopped, sponge cake fingers (sponge-finger biscuits), chocolate, crumbled, punnets raspberries, to serve, punnets strawberries, to serve