40905 martha stewart pumpkin ice Recipes

canned pumpkin, brown sugar, cinnamon, ground fresh nutmeg, ground ginger, half-and-half cream, grated orange rind, fresh orange juice, whipping cream

half-and-half cream, sugar, salt, eggs, beaten, heavy cream, cinnamon, vanilla, pumpkin puree

egg yolks, sugar, heavy cream, milk, pumpkin, cinnamon, nutmeg, ginger, vanilla

heavy cream, whole milk, sugar, pumpkin pie filling, graham cracker crust, heavy cream, sugar, vanilla extract, maple syrup

all-purpose flour (or combination of the two) or 1 1/4 cups whole wheat pastry flour (or combination of the two), baking powder, pumpkin pie spice (or you can use 1/2 tsp each of ground cinnamon, nutmeg, and ginger, plus an optional pinch of cup), ground cinnamon, salt, brown sugar , firmly packed, pumpkin puree, oil (i used grapeseed), egg, vanilla almond milk (rice milk, soymilk, or other milk alternative will also work, you can also substitute 1 cup of plain)

vanilla wafer cookies, walnuts, butter, melted, maple syrup, vanilla ice cream, softened, canned pumpkin puree, pumpkin pie spice, heavy cream, granulated sugar, shortening, semisweet chocolate chips

pumpkin puree, scoops vanilla frozen yogurt (or be decadent and go for the ice cream), ice, honey, lemon juice, pumpkin pie spice

fat-free evaporated milk, brown sugar, egg yolks, ground cinnamon, ground nutmeg, ground allspice, salt, vanilla extract, canned pumpkin

egg, egg yolk, half-and-half, granulated sugar, light-brown sugar, ground cinnamon, salt, canned pumpkin, pecan halves, unsalted butter, maple syrup, salt

banana, canned pumpkin, ice cubes, low fat vanilla yogurt, milk (to thin as desired), spoonful of peanut butter

sugar, fresh herb (such as basil, lemon verbena, mint, tarragon, or thyme), fresh lemon juice, ice , for serving, sparkling water or club soda, for serving

cubed ripe seedless watermelon (about 1/4 medium), fresh lime juice, good quality white tequila, orange-flavored liqueur (such as cointreau or grand marnier), sugar (or to taste), ice, watermelon wedges, for garnish

gingersnaps, crushed (1 1/2 cups), butter, melted, eggnog ice cream or 1 pint vanilla ice cream, softened, pumpkin, sugar, ground cinnamon, ground nutmeg, rum or 1 tbsp brandy, heavy cream (whipping), cream (for decoration)

graham cracker crumbs (22 squares), melted butter, granulated sugar, canned pumpkin or 1 cup mashed cooked pumpkin, brown sugar, salt, cinnamon, ginger, vanilla ice cream, chopped nuts (optional), caramel topping (optional), cool whip (optional)

vanilla ice cream, canned pumpkin, granulated sugar, pumpkin pie spice, graham cracker crust, heavy cream , stiffly beaten, walnut chocolate candies (optional)

martha white all-purpose flour, salt, shortening, cold water

water, brown sugar, mexican cinnamon sticks or 3 regular cinnamon sticks, pumpkin or 1/2 lb acorn squash, peeled and cut into 2 inch cubes, heavy cream (optional), vanilla ice cream