50982 marmalade spice honey jewish Recipes

butter, softened, honey, grated orange zest, ground cinnamon

water, turbinado sugar, honey, orange zest, cinnamon stick, star anise pods, fresh apricots, pitted and halved, fresh lemon juice

pretzel sticks, honey, butter, melted, onion powder, chili powder

all-purpose flour, baking powder, salt, chopped walnuts, eggs, lightly beaten, simply fruit orange marmalade, milk, honey, vegetable oil

all-purpose flour, baking powder, ground cinnamon, kosher salt, honey, vegetable oil, strongly brewed coffee, granulated sugar, eggs, at room temperature, unsalted butter (1/4 stick), mission figs, halved (about 2 lb), honey liqueur, honey, zest from lemon lime and orange to your taste

honey, canola oil, strong brewed coffee, vanilla extract, all-purpose flour, ground cinnamon, ground ginger, ground nutmeg, ground coriander, baking soda, baking powder, salt, eggs, sugar, honey, sugar, unsalted butter

water, milk, butter, honey, salt, coriander, cinnamon, anise seed, crushed, ground ginger, bread flour, yeast

red chile, finely chopped, chili powder, ground ginger, lime , rind of, finely grated, chicken wings, oil, coriander, chopped, soy sauce, clear honey, lime rind (to garnish ), fresh coriander sprig (to garnish )

coriander seed, cumin seed, fresh rosemary, chopped, olive oil, leg of lamb, sea salt, fresh ground pepper, flour, garlic cloves, chopped, onions, chopped, white wine vinegar, honey, dry white wine, overripe tomato, chopped, beef stock, dried marjoram

water, earl grey tea bags, cinnamon sticks, broken into pieces, cardamom pods, crushed, coriander seeds, crushed, anise seeds, crushed, allspice berries, crushed, black peppercorns, crushed, honey, lime wedges, thinly sliced oranges and cinnamon sticks, for garnish

butter, softened, honey, grated orange peel, ground cinnamon

boiling water, sweetened dried cranberries, honey syrup, hot roll mix, orange marmalade, orange-honey glaze

crumpets, yoghurt, strawberries, raspberries, blueberries, mixed spice, honey

pork belly, without rind and bones (about 2.7kg/6lb before boning and derinding), olive oil, plus extra for frying, carrots, sliced, onion, sliced, celery ribs, sliced, chinese five spice powder, clear honey, soy sauce, red wine, chicken stock

honey , for glazing ham, toasted spice rub , recipe follows, chopped fresh thyme leaves, country ham, celery stalks