144242 mark bittman shrimp sauce Recipes
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shrimp, peeled and deveined, olive oil, divided and10 Moreshrimp, peeled and deveined, olive oil, divided, sliced baby portabella mushrooms, low-fat milk, all-purpose flour, dry sherry, egg yolk, kosher salt, ground red pepper, fresh ground black pepper, whole wheat bread, toasted, chopped fresh chives16 min, 12 ingredients
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shrimp (you can use 2 lbs. of frozen if you have to) and9 Moreshrimp (you can use 2 lbs. of frozen if you have to), butter, shallots, chopped, garlic cloves, minced, chicken broth, bourbon, half-and-half, ground red pepper, hot cooked fettuccine, shredded parmesan cheese (optional)1 hour , 10 ingredients
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shrimp, peeled and deveined and7 Moreshrimp, peeled and deveined, italian bread or 12 slices french bread, toasted (3/4-inch thick), tomatoes, seeded and finely chopped, chopped fresh basil, balsamic vinegar, salt & fresh ground pepper, garlic, peeled and cut in half, olive oil40 min, 8 ingredients
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shrimp (cooked and peeled ) and7 Moreshrimp (cooked and peeled ), uncle ben s long grain and wild rice blend, cream of chicken soup, chopped onion, chopped red bell pepper, jalapeno pepper , seeds and membrane removed, cut in half and thinly sliced, butter, divided, crushed ritz cracker55 min, 8 ingredients
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shrimp, peeled, deveined , and halved lengthwise and17 Moreshrimp, peeled, deveined , and halved lengthwise, extra virgin olive oil, fresh lemon juice, minced garlic, red pepper flakes, boboli pizza crusts, sweet onion, cut into thin wedges (walla walla or vidalia), red bell pepper, seeded , deribbed, and cut into long thin strips, coarsely shredded mozzarella cheese, fresh basil leaves , torn into large pieces, garlic clove, kosher salt, roasted red peppers, drained and blotted dry with paper towels, freshly grated parmesan cheese, fresh basil leaves , torn into large pieces, extra virgin olive oil, sugar, red pepper flakes57 min, 18 ingredients
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