51661 marinated zucchini yellow one Recipes

yellow squash (cut in half , scooped of pulp, and diced1-inch cubes), zucchini (cut in half , scooped of pulp, and diced 1-inch cubes), kosher salt , to taste, black pepper , to taste, olive oil, onions, cut in half and sliced, bell peppers, seeded and diced 1-inch squares, garlic cloves, minced, butter, crushed red pepper flakes (to taste), sour cream, shredded cheddar cheese, grated parmesan cheese, crushed butter flavored crackers (ritz)

zucchini, yellow squash, extra virgin olive oil, salt, pepper, grated parmesan cheese

butter, zucchini , sliced crosswise 1/4-inch thick (about 7 oz. each), yellow squash , sliced crosswise 1/4-inch thick (about 7 oz. each), shallots, minced, garlic cloves, minced, coarse salt & freshly ground black pepper, heavy cream, panko breadcrumbs, grated parmesan cheese

green zucchini, yellow zucchini, extra virgin olive oil, lemon , juice of, lemon zest, baby arugula leaves, shaved parmesan cheese, salt and pepper

zucchini or 6 medium yellow squash, butter-flavored cracker crumbs, grated parmesan cheese, onion, minced, dried parsley, pepper, salt, eggs, beaten, butter

zucchini, yellow squash, breadcrumbs, toasted, parmesan cheese, shredded, vidalia onion, minced, egg, beaten, salt, black pepper, butter

zucchini, yellow squash, butter, melted, oregano, parmesan cheese, salt & pepper

onion, garlic cloves, zucchini or 3 -4 yellow squash, diced tomatoes, water, corn, cilantro, cheese

vegetable oil, sugar, eggs, vanilla extract, shredded raw zucchini or 3 cups yellow squash, lime , juice and zest of, unbleached flour, baking soda, baking powder, ground cinnamon, salt

zucchini, yellow squash, teriyaki marinade, parmesan cheese, fresh grated

yellow squash, zucchini, rotel tomatoes, cilantro, salt, pepper, velveeta cheese

zucchini, trimmed, yellow squash, trimmed, carrots, peeled, butter or 1/4 cup margarine, salt, pepper, lemon , juice of

crookneck yellow squash or other yellow summer squash, zucchini or additional yellow summer squash, coarse-chopped carrots, unsalted butter, onion, preferably yellow, chopped, plump garlic clove, minced, saltine or ritz cracker crumbs, grated mild to medium cheddar cheese, hot pepper sauce , such as tabasco, salt and freshly milled black pepper, eggs, lightly beaten

zucchini , halved lengthwise (about 6 oz each), yellow squash , halved lengthwise (about 6 oz each), shredded green cabbage, chopped onion, chopped green bell pepper, dried oregano, garlic cloves, minced, crushed red pepper, whole wheat or seedless rye bread, shredded part-skim mozzarella cheese, chopped fresh parsley, parmesan cheese, salt, black pepper

whole-wheat fettuccini, green zucchini (about 1 lb), yellow zucchini (about 1 lb), olive oil, garlic, chopped, low-sodium chicken broth, grated (1-oz) parmesan (lightly packed), plus 2 tbsp, minced parsley leaves , plus more for garnish, sliced basil leaves , plus more for garnish, red pepper flakes, fresh ground black pepper, salt

zucchini or 1 1/2 lbs yellow squash, cut in 1/2-inch slices, fennel bulb, trimmed and sliced, garlic cloves, peeled and sliced, olive oil, salt , to taste, pepper , to taste, fresh thyme sprigs, tomatoes, seeded and chopped

zucchini or 1 lb yellow squash, cut into 1/4 inch thick round slices, white flour, instant potato flakes, parmesan cheese, grated, eggs, beaten well, garlic salt, black pepper, finely ground, oil , sufficient for pan frying (you need about 1/4 inch in your pan)