339448 marinated tempeh stir broccoli red pepper Recipes

  • Roasted Broccoli With Garlic and Red Pepper
    broccoli, cut into florets (about 8 cups) and
    3 More
    broccoli, cut into florets (about 8 cups), olive oil, divided, garlic cloves, minced, dry crushed red pepper
    28 min, 4 ingredients
  • Broccoli with Red Pepper Flakes and Toasted Garlic
    olive oil, broccoli florets (about 1 head ), kosher salt and
    3 More
    olive oil, broccoli florets (about 1 head ), kosher salt, crushed red pepper, garlic cloves, thinly sliced, water
    6 ingredients
  • Stir Fried Mixed Peppers & Mushrooms
    sweet green pepper, seeded ,membranes removed and cut in ... and
    7 More
    sweet green pepper, seeded ,membranes removed and cut in thin strips, sweet red pepper , prepared the same ad the green pepper, yellow sweet peppers or 1 cup orange bell pepper, prepared the same as the green peppers, jalapeno peppers, seeded ,membranes removed and finely chopped (optional), garlic, chopped, mushrooms, cleaned & sliced, salt & pepper, vegetable oil
    24 min, 8 ingredients
  • Red Pepper Alfredo
    fettuccine , ronzoni garden delight, butter, flour, milk and
    8 More
    fettuccine , ronzoni garden delight, butter, flour, milk, half-and-half, roasted red pepper, chopped, garlic cloves, halved, parmesan cheese, grated, salt and black pepper, chicken breast, diced, broccoli, steamed, mushroom, sauteed
    20 min, 12 ingredients
  • Red-Lentil and Red-Pepper Pâté
    unsalted butter, softened, sliced onions (2 medium) and
    20 More
    unsalted butter, softened, sliced onions (2 medium), garlic cloves, chopped, turkish or 1/2 california bay leaf, salt, ground coriander, paprika (not hot ), smoked paprika (sweet or hot ), black pepper, cayenne, dry white wine, red lentils (10 oz), picked over and rinsed, water, agar flakes, balsamic vinegar, cream cheese, softened, chopped bottled roasted red peppers (6 oz), patted dry, extra-virgin olive oil, chopped bottled roasted red and/or yellow peppers (2 oz), patted dry, balsamic vinegar, chopped fresh oregano or marjoram, lightly toasted baguette slices
    10 hour 30 min, 22 ingredients
  • Tomato and Roasted Red Pepper Soup
    red peppers, extra virgin olive oil and
    6 More
    red peppers, extra virgin olive oil, roasted red chili paste, garlic clove, diced tomatoes, red wine vinegar, chicken stock, salt
    1 hour 20 min, 8 ingredients
  • Egyptian Red Snapper in Red Pepper Mint Sauce
    red snapper fillets, olive oil, red onion, garlic cloves and
    5 More
    red snapper fillets, olive oil, red onion, garlic cloves, red pepper (charred, skinned, chopped), cayenne, mint leaves, dried thyme, lemon juice
    20 min, 9 ingredients
  • Broccoli With Red Pepper Flakes and Toasted Garlic Broccoli With Red Pepper Flakes and Toasted Garlic
    olive oil, broccoli florets, kosher salt and
    3 More
    olive oil, broccoli florets, kosher salt, crushed red pepper flakes, garlic cloves, thinly sliced, water
    14 min, 6 ingredients
  • Red Pepper and Artichoke Bites Red Pepper and Artichoke Bites
    roasted red peppers, drained and
    10 More
    roasted red peppers, drained, marinated artichoke hearts, drained ,but reserve, oil, onion, garlic, eggs, grated sharp cheddar cheese, dry breadcrumbs, chopped fresh parsley, hot pepper sauce, fresh ground black pepper
    40 min, 11 ingredients
  • Broccoli w/ Sesame Seeds & Red Pepper Flakes Broccoli w/ Sesame Seeds & Red Pepper Flakes
    sesame seeds, kosher salt, dry crushed red pepper and
    2 More
    sesame seeds, kosher salt, dry crushed red pepper, broccoli, rinsed,cut into florets, toasted sesame oil
    20 min, 5 ingredients
  • Red-Pepper Straws Red-Pepper Straws
    shallot (finely chopped ) and
    6 More
    shallot (finely chopped ), chopped marinated roasted red pepper, olive oil, grated sharp white cheddar cheese, plus more for sprinkling (grated finely), grated parmigiano-reggiano cheese, plus more for sprinkling, sheets thawed frozen puff pastry, sprinkling red pepper flakes (optional)
    20 min, 7 ingredients
  • Marinated Pork Loin With Sweet Red Peppers (Lombo De Porco Com P Marinated Pork Loin With Sweet Red Peppers (Lombo De Porco Com P
    chopped garlic, salt, preferably coarse and
    7 More
    chopped garlic, salt, preferably coarse, fresh ground black pepper, boneless pork loin , cut into 1/4-inch-thick slices, lard (i substitute olive oil), sized sweet red peppers, seeded , deribbed and cut lengthwise into 1/2-inch strips, dry white wine, chicken stock, lemon , cut lengthwise into 8 wedges
    26 min, 9 ingredients
  • Marinated Mushrooms With Roasted Red Pepper and Arugula Marinated Mushrooms With Roasted Red Pepper and Arugula
    extra virgin olive oil, shallots, minced and
    8 More
    extra virgin olive oil, shallots, minced, white mushroom, quartered, shiitake mushroom, stems removed and caps quartered, balsamic vinegar, red bell peppers, chopped fresh marjoram, salt, fresh ground black pepper, arugula, stems removed (about 2 oz)
    40 min, 10 ingredients
  • Artichoke Heart and Red Pepper Bites Artichoke Heart and Red Pepper Bites
    marinated artichoke hearts, roasted bell peppers and
    8 More
    marinated artichoke hearts, roasted bell peppers, chopped onion, minced cloves garlic, eggs, shredded cheddar cheese, dry breadcrumbs, chopped fresh parsley, hot pepper sauce, fresh ground black pepper
    45 min, 10 ingredients
  • Broccoli Primavera with Cheese Sauce Broccoli Primavera with Cheese Sauce
    olive oil, garlic clove, sliced and
    11 More
    olive oil, garlic clove, sliced, head of broccoli , cut into 2-inch x 1-inch pieces, red pepper, diced, green onions, sliced, sliced fresh mushrooms, celery, diced, milk, processed cheese spread, cubed, parmesan cheese, leaf oregano, ground beef or johnsonville mild ground italian sausage, cooked and crumbled (optional), cooked spaghetti
    30 min, 13 ingredients
  • Red Pepper Vinaigrette for Roasted Vegetables (Michele Urvater) Red Pepper Vinaigrette for Roasted Vegetables (Michele Urvater)
    an assortment of steamed vegetables: (each cut into diffe... and
    9 More
    an assortment of steamed vegetables: (each cut into different shapes, either sliced, diced or cut into strips) yellow squash , zucchini, broccoli and carrots, raw mushrooms, sliced, roasted red peppers (fresh or from jar), dijon mustard to taste, parboiled cloves of garlic, white wine vinegar, extra virgin olive oil, hazelnut oil, vegetable oil, salt and freshly ground black pepper
    20 min, 10 ingredients
  • Roasted Red Pepper and Goat Cheese Dip Roasted Red Pepper and Goat Cheese Dip
    red pepper, garlic, minced, creamy goat cheese, sour cream and
    10 More
    red pepper, garlic, minced, creamy goat cheese, sour cream, lemon juice, salt, pepper, fresh oregano, chopped, baby carrots, button mushrooms, cleaned and cut in half, asparagus , steamed until al dente, tomatoes, cleaned, cauliflower florets, broccoli florets
    14 ingredients
  • Red Curry Chicken Red Curry Chicken
    frozen broccoli , red peppers, onions, and mushrooms and
    7 More
    frozen broccoli , red peppers, onions, and mushrooms, grilled chicken breast strips (such as louis rich), light coconut milk, red curry paste (such as thai kitchen), salt, sliced fresh basil, hot cooked basmati rice, chopped unsalted dry-roasted peanuts
    9 ingredients




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