86692 marinated stuffed homemade served prosciutto salad Recipes
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cider vinegar, sugar, salt, divided and7 Morecider vinegar, sugar, salt, divided, zucchini (about 1 1/2 lb), yellow squash (about 3/4 lb), garlic clove, peeled, fresh basil leaves, fresh lemon juice, extra-virgin olive oil, part-skim mozzarella cheese, cut into 1/4-inch cubes15 min, 10 ingredients
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marinated artichoke hearts (marinade reserved), mayonnaise and7 Moremarinated artichoke hearts (marinade reserved), mayonnaise, lemon pepper, shell pasta (cooked, drained and chilled ), tomatoes, cut into quarters, green onion, thinly sliced, black olives, sliced, prosciutto , cut into strips (optional), parmesan cheese, grated20 min, 9 ingredients
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prosciutto , each halved lengthwise and9 Moreprosciutto , each halved lengthwise, breadsticks (grissini), hearts of romaine , torn coarsely (about 16 cups), drained marinated oil-packed sun-dried tomatoes (from 8.5-oz jar), each halved, grated parmesan cheese plus more for sprinkling, olive oil, divided, fresh lemon juice, fish sauce (such as nam pla or nuoc nam) or 3/4 tsp anchovy paste, garlic clove, pressed, eggs15 min, 10 ingredients
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ripe tomatoes, chopped in large pieces, salad oil, vinegar and5 Moreripe tomatoes, chopped in large pieces, salad oil, vinegar, salt, dried basil (or 4 tsp. fresh, chopped ), dried tarragon (or 1 tsp. fresh, chopped ), black pepper, head lettuce (for serving, your favorite )6 hour 15 min, 8 ingredients
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Homemade Manicotti Stuffed With Prosciutto and Ricotta! Yummy!!marinara sauce, whole milk ricotta cheese and12 Moremarinara sauce, whole milk ricotta cheese, pecorino romano cheese, freshly grated, mozzarella cheese, shredded, prosciutto (rough chopped), fresh basil, minced, fresh parsley, chopped, eggs, beaten, fresh pepper, eggs, water, all-purpose flour, non stick pam cooking spray, shredded mozzarella cheese1 hour 50 min, 14 ingredients
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Stuffed Marinated Portabella Mushroomsdry sherry, balsamic vinegar, minced garlic and17 Moredry sherry, balsamic vinegar, minced garlic, minced shallot, sugar, olive oil, vegetable oil, chopped mixed fresh herbs such as basil , parsley, thyme, sage, and chives, portabella mushrooms (each 5 to 6 inches in diameter; about 1 lb total), white onion, sliced prosciutto, unsalted butter, chopped fresh basil leaves, chopped fresh parsley leaves, fine fresh bread crumbs, freshly grated parmesan (about 3 oz), warm water, dry sherry, mesclun (about 2 quarts loosely packed), garnish: parmesan curls, shaved with a vegetable peeler from a piece of parmesan at room temperature20 ingredients
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Stuffed Marinated Veal Chopsfresh mozzarella, 1/2-inch thick and7 Morefresh mozzarella, 1/2-inch thick, prosciutto, finely chopped, sage leaves , chiffonade, veal chops, 2 inches thick , with a pocket cut into side, roasted garlic , smashed to a paste, olive oil, balsamic vinegar, salt and pepper to taste2 hour 30 min, 8 ingredients
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Stuffed Veal Loin Served with Fresh Spinachdried porcini mushrooms, coarsely chopped and11 Moredried porcini mushrooms, coarsely chopped, stalks celery, 1/4-inch dice, carrot, 1/4-inch dice, onion, 1/4-inch dice, prosciutto, 1/4-inch dice, sage, coarsely chopped, head cabbage , julienned, white wine, raisins, cinnamon, veal loin, caul fat2 hour , 12 ingredients
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Stuffed Marinated Cherry Peppersolive oil, white wine vinegar, garlic, minced and4 Moreolive oil, white wine vinegar, garlic, minced, salt and pepper, fresh cherry peppers ( either hot or sweet), prosciutto, thinly sliced, pepper jack cheese , cut into cubes that will fit inside your peppers7 ingredients
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Prosciutto and Marinated Artichoke Involtiniextra-virgin olive oil, blanched almonds (2 oz) and6 Moreextra-virgin olive oil, blanched almonds (2 oz), marinated artichoke hearts, drained and patted dry, cream cheese, softened, freshly grated parmesan cheese, grated lemon zest, salt and freshly ground pepper, prosciutto (about 7 oz)8 ingredients
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Stuffed Pepper Served an a Marinated Portobelloportobello mushroom cap, balsamic vinegar and16 Moreportobello mushroom cap, balsamic vinegar, salt and freshly ground black pepper, olive oil , plus 1/2 cup, plus 1/2 cup, fresh basil leaves , torn, fresh thyme , leaves picked, eggplant, sliced, kosher salt, red bell pepper, diced, plus 1 large, top removed and seeded, sweet onion, diced, garlic, finely chopped , plus 1, diced plum tomatoes, diced asparagus , plus 1/2 cup, white wine , plus 1/2 cup, cooked rice, italian bread crumbs, white beans, rinsed and drained, lemon, juiced1 hour 50 min, 18 ingredients
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Marinated Venison Tenderloin Wrapped in Prosciuttovenison tenderloins, trimmed, prosciutto, nutmeg and7 Morevenison tenderloins, trimmed, prosciutto, nutmeg, madeira wine, olive oil, fresh lemon juice, sugar, pepper, minced garlic, bay leaves54 min, 10 ingredients
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Marinated Zucchini Salad With Pine Nuts & Parmesanzucchini , cut into long ribbons with a potato peeler and7 Morezucchini , cut into long ribbons with a potato peeler, pine nuts, toasted, basil leaves, shredded, parmesan cheese , shavings to serve, shallots, finely chopped, red chili pepper, finely chopped, olive oil, lemon juice20 min, 8 ingredients
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