30 marinated pork wine vinegar Recipes

  • Zesty Marinated Pork Chops
    balsamic vinegar and
    8 More
    balsamic vinegar, white wine or 2 tbsp reduced-sodium chicken broth, olive oil, divided, chili powder, prepared horseradish, dill weed, garlic powder, salt, boneless pork loin chops (4 oz. each)
    25 min, 9 ingredients
  • Zesty Marinated Pork Chops
    balsamic vinegar and
    8 More
    balsamic vinegar, white wine or reduced-sodium chicken broth, olive oil, divided, chili powder, prepared horseradish, dill weed, garlic powder, salt, boneless pork loin chops (4 oz each)
    15 min, 9 ingredients
  • Grilled Marinated Spicy Ribs
    onion, garlic cloves, red wine vinegar, ground cumin and
    5 More
    onion, garlic cloves, red wine vinegar, ground cumin, red pepper flakes, dried oregano, salt, cayenne pepper, pork back ribs , cut between the bones
    55 min, 9 ingredients
  • Marinated Grilled Pork Chops
    thick cut pork loin chops , trimmed of excess fat and
    12 More
    thick cut pork loin chops , trimmed of excess fat, extra virgin olive oil, balsamic vinegar, white wine, lemon juice, minced garlic, dried basil, dried oregano, dried rosemary, bay leaf, crumbled, sugar, black pepper, salt
    31 min, 13 ingredients
  • Marinated and Grilled Pork Chops with Mixed Herb Chimichurri (Emeril Lagasse) Marinated and Grilled Pork Chops with Mixed Herb Chimichurri (Emeril Lagasse)
    extra-virgin olive oil, sherry wine vinegar, lemon juice and
    12 More
    extra-virgin olive oil, sherry wine vinegar, lemon juice, chopped fresh basil leaves, minced garlic, minced shallots, chopped fresh cilantro leaves, chopped fresh oregano leaves, chopped fresh flat-leaf parsley leaves, jalapeno, crushed red pepper, kosher salt, freshly cracked black pepper, double-cut pork chops, grilled crusty bread
    30 min, 15 ingredients
  • Asian Marinated Grilled Pork Tenderloin (Anne Burrell) Asian Marinated Grilled Pork Tenderloin (Anne Burrell)
    soy sauce, rice wine vinegar and
    7 More
    soy sauce, rice wine vinegar, hot chili sauce (recommended : sambal oelek), ginger, finely chopped, garlic cloves, smashed and finely chopped, scallion , both green and white parts, thinly sliced, orange , zested, pork tenderloins, coriander seeds, toasted and ground
    30 min, 9 ingredients
  • Vietnamese-Style Marinated and Grilled Pork Poboy (Banh Mi) (Emeril Lagasse) Vietnamese-Style Marinated and Grilled Pork Poboy (Banh Mi) (Emeril Lagasse)
    scallions, minced and
    18 More
    scallions, minced, fresh red or green chile pepper, seeded and minced, garlic, minced, sugar, divided, ground black pepper, vietnamese fish sauce, lime juice, pork tenderloin, about 1 1/2 lb, trimmed, rice wine vinegar, crushed red pepper, salt, baguette, carrots, peeled and thinly sliced on the diagonal, sliced daikon, vegetable oil, mayonnaise, english cucumber, peeled and thinly sliced, jalapeno or serrano peppers, seeded and thinly sliced, fresh cilantro leaves
    40 min, 19 ingredients
  • Roasted Double-Cut Pork Chop Marinated in Pomegranate with Braised Mustard Greens and Turnips Roasted Double-Cut Pork Chop Marinated in Pomegranate with Braised Mustard Greens and Turnips
    rib ) pork rack, frenched and
    22 More
    rib ) pork rack, frenched, pomegranate marinade , recipe follows, salt and freshly ground black pepper, olive oil, unsalted butter, thick sliced smoked bacon, cut into big cubes, whole, unpeeled heads garlic , split in half horizontally, mustard greens, washed, trimmed, cut into 3-inch squares, chicken stock, baby turnips, trimmed, peeled, cut into quarters, sugar, peanut oil, dried red chiles, garlic, chopped, ginger, sliced, green onions, chopped, pomegranate juice, rice wine vinegar, fresh ground black pepper, tamarind paste, brown sugar, coriander, toasted, crushed, mushroom soy sauce
    4 hour 25 min, 23 ingredients




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