198826 marinated pork tenderloin port wine and dried cranberries Recipes

soy sauce, brown sugar, sherry, dried minced onion, ground cinnamon, olive oil, garlic powder, pork tenderloins

chopped garlic, chopped onion, fresh orange juice, olive oil, ground cumin, dried oregano, chopped fresh cilantro, kosher salt, ground pepper, pork tenderloin, about 2 lbs total

pork tenderloin, vegetable oil, balsamic vinegar, garlic cloves, minced, crushed rosemary, worcestershire sauce, pepper

pork tenderloin, soy sauce, worcestershire sauce, minced fresh cilantro, crushed ginger, brown sugar

soy sauce, brown sugar, canola oil, ground ginger, ground mustard, garlic, minced, pork tenderloin, dinner rolls, warmed

pork tenderloin, chili sauce, jellied cranberry sauce, brown sugar

pork tenderloin, 2 whole, dry white wine or 2 cups low sodium chicken broth, fresh ginger, grated, soy sauce, sesame oil, garlic cloves, pushed through a press, green onions, thinly sliced, for garnish

unsweetened pineapple juice, minced onion, low-sodium soy sauce, peeled, minced gingerroot, garlic, minced, dry mustard, ground red pepper, pork tenderloins, vegetable cooking spray

pork tenderloin, olive oil, lemon juice, soy sauce, oregano, garlic

pork tenderloin (2 total ), frozen limeade concentrate, thawed, oil, garlic cloves, minced, salt, pepper

pork tenderloin, soy sauce, bourbon (maker s mark, preferably), worcestershire sauce, water, canola oil, garlic cloves, minced, brown sugar, ground black pepper, white pepper, ground ginger, salt, fresh parsley sprig

pork tenderloin, frozen limeade concentrate, thawed, oil, garlic cloves, minced, salt, seasoned pepper

pork tenderloin, ginger ale, soy sauce, pineapple-orange juice, divided, vanilla extract, honey, fresh ginger, chopped, yellow onion, chopped, garlic cloves, peeled and crushed, cardamom seeds, crushed, red pepper flakes, salt & freshly ground black pepper, chicken stock, unsalted butter

apricot nectar, soy sauce, canola oil, garlic clove, minced, minced fresh parsley, pork tenderloins (about 1 lb each)

extra virgin olive oil , plus, extra virgin olive oil, shallots, thinly sliced, french le puy lentils , picked over (about 1/2 lb), chicken stock or 3 1/2 cups low sodium chicken broth, bay leaf, dried thyme, coarsely chopped flat leaf parsley, salt & freshly ground black pepper, pork tenderloin, cut into 8 pieces, dry white wine, dijon mustard

pork tenderloin, vegetable oil, dry white wine, freshly-squeezed lemon juice, garlic, minced, salt, fresh ground black pepper, paprika, bay leaves

olive oil, fennel seeds, crushed, fennel bulbs, quartered, cored, thinly sliced, onion, thinly sliced, garlic, minced, pork tenderloin , cut crosswise in half, shallots, minced, dry white wine, chicken broth, whipping cream, fennel leaves

pork tenderloin, apple cider, dry red wine, apple chutney or 1 cup mango chutney, garlic cloves, chopped, frest thyme leaves, plus additional for garnish, olive oil