334923 marinated peppers homemade served salad Recipes
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plain low-fat yogurt, garam masala, chopped garlic and15 Moreplain low-fat yogurt, garam masala, chopped garlic, canola oil, tamarind paste, ground red pepper, ground cumin, minced peeled fresh ginger, skinless, boneless chicken thighs (about 2 1/2 lb), diced seeded tomato, sliced peeled beet, sliced peeled daikon radish (about 4 oz), vertically sliced red onion, chopped fresh cilantro, fresh lemon juice, extra-virgin olive oil, salt, divided18 ingredients
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homemade cornbread, cubed, homemade biscuits, cubed and7 Morehomemade cornbread, cubed, homemade biscuits, cubed, butter, melted, celery, chopped, onion, chopped, eggs, well beaten, chicken stock , equal to cornbread, poultry seasoning, to taste, at least 1/2 tsp, salt and pepper, to taste45 min, 9 ingredients
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Citrus Marinated Chicken and Orange Saladoranges, garlic cloves, chopped, extra virgin olive oil and11 Moreoranges, garlic cloves, chopped, extra virgin olive oil, cayenne pepper , plus, cayenne , for the dressing, salt & freshly ground black pepper, boneless skinless chicken breast halves, head radicchio, red onion, thinly sliced, arugula, stemmed and thoroughly cleaned, fresh oregano , stripped of leaves then chopped, honey, dijon mustard, crusty bread30 min, 14 ingredients
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Grilled Miso Marinated Scallops with Hijiki Saladsake, canola oil, light miso paste, minced ginger, sugar and9 Moresake, canola oil, light miso paste, minced ginger, sugar, coarse ground black pepper, scallops (u-15), dried hijiki seaweed (can substitute wakame), rice wine vinegar, sesame oil, sliced scallions, green part only, sugar, salt and white pepper to taste, cucumber, peeled, seeded and finely diced6 hour 10 min, 14 ingredients
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Mango Marinated Seared Swordfish with Tropical Fruit Salsa (Sandra Lee)mango nectar, canola oil, balsamic vinegar, ground nutmeg and11 Moremango nectar, canola oil, balsamic vinegar, ground nutmeg, ground ginger, crushed red pepper flakes, kosher salt and freshly ground black pepper, tropical fruit salad, drained, fresh cilantro leaves, scallions, finely chopped, lime, juiced, jalapeno, seeded and minced, kosher salt, swordfish steaks, canola oil25 min, 15 ingredients
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Slow Cooked Pork Roast with Homemade Barbecue Sauce (Emeril Lagasse)pork shoulder roast (boston butt or picnic roast), about ... and35 Morepork shoulder roast (boston butt or picnic roast), about 6 to 8 lb, original essence, salt, cayenne pepper, homemade barbecue sauce, sandwich buns , for serving, classic coleslaw , for serving, unsalted butter, chopped onions, garlic, finely chopped, sweet paprika, bayou blast, ground mustard, salt, crushed red pepper, freshly ground black pepper, cayenne pepper, tomato paste, water, cider vinegar, dark brown sugar, mayonnaise, homemade or store-bought, dijon mustard, light brown sugar, cider vinegar, buttermilk, celery seeds, salt, plus more for seasoning, freshly ground black pepper, plus more for seasoning, cayenne pepper, shredded green cabbage (about 1/2 head ), shredded red cabbage (about 1/2 head ), yellow bell pepper, finely diced, carrot, shredded, grated yellow onion, minced fresh parsley leaves7 hour , 36 ingredients
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Flo's Cilantro and Roasted Potato Salad (Emeril Lagasse)new potatoes, fresh garlic, drizzle of olive oil, salt and7 Morenew potatoes, fresh garlic, drizzle of olive oil, salt, freshly ground black pepper, homemade mayonnaise, creole mustard, juice of 1 fresh lemon, fresh cilantro leaves, washed and patted dry, hard-boiled eggs, sliced, red onions, thinly sliced11 ingredients
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Romaine Salad with Creamy Garlic Dressing and Roasted Garlic Croutons (Emeril Lagasse)heads garlic (about 1 1/2 lb), extra-virgin olive oil and16 Moreheads garlic (about 1 1/2 lb), extra-virgin olive oil, salt, freshly ground black pepper, french bread , cut into 16 (1/4-inch thick) slices, olive oil, salt, freshly ground black pepper, homemade or store bought mayonnaise, reserved roasted garlic puree, freshly grated parmigiano-reggiano, buttermilk, fresh lemon juice, salt, freshly ground black pepper, head romaine lettuce, separated into leaves, rinsed, and patted dry, sliced red onions, freshly shredded parmesan, for garnish1 hour 45 min, 18 ingredients
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Tuna Steak au Poivre with White Beans and Bitter Greens Salad (Rachael Ray)thick) tuna steaks, coarse salt and16 Morethick) tuna steaks, coarse salt, extra-virgin olive oil, for drizzling, coarse black pepper, lemon wedges, for passing, turns around the pan in a slow stream ) extra-virgin olive oil, garlic, finely chopped, cannellini beans, rinsed and drained, onion, chopped, roasted red pepper, homemade, recipe follows or store bought, diced, fresh rosemary, leaves stripped and finely chopped, handful chopped flat-leaf parsley, chopped, coarse salt and pepper, head escarole, cleaned and shredded, head radicchio, shredded, lemon, juiced, extra-virgin olive oil , to coat, coarse salt30 min, 18 ingredients
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