195055 marinated cheese served emeril lagasse Recipes

  • Emeril's Kicked Up Chef's Salad (Emeril Lagasse) Emeril's Kicked Up Chef's Salad (Emeril Lagasse)
    sliced shallot rings, white wine vinegar, heavy cream and
    12 More
    sliced shallot rings, white wine vinegar, heavy cream, dijon mustard, olive oil, head bibb lettuce, leaves separated, washed and spun dry, baby red leaf or oak leaf lettuces, washed and spun dry, roma plum tomatoes, peeled, seeded, and finely diced, belgian endive , cut into chiffonade, gruyere cheese , cut into thin strips, cooked ham , cut into thin strips (about 3/4 cup), smoked chicken breast or turkey breast, cut into thin strips, eggs, hard boiled, peeled and cut crosswise into thin slices, chopped chives, for garnish , optional, chopped parsley leaves, for garnish , optional
    20 min, 15 ingredients
  • Emeril's Kicked-Up Ballpark Sandwich (Emeril Lagasse) Emeril's Kicked-Up Ballpark Sandwich (Emeril Lagasse)
    shredded duck confit, mayonnaise, minced red onions, salt and
    5 More
    shredded duck confit, mayonnaise, minced red onions, salt, freshly ground black pepper, caramelized onion focaccia (separate recipe ), fresh tomato, about 1/4-inch thick, fresh mozzarella cheese , cut into 12 slices, sweet potatoes, peeled and thinly sliced
    35 min, 9 ingredients
  • Emeril's Knife and Fork Open-Faced Sandwich (Emeril Lagasse) Emeril's Knife and Fork Open-Faced Sandwich (Emeril Lagasse)
    egg, creole mustard, lemon, juiced, chopped garlic and
    10 More
    egg, creole mustard, lemon, juiced, chopped garlic, prepared horseradish, vegetable oil, plus extra for frying potatoes, salt, freshly ground black pepper, thick) italian bread, butter, at room temperature, roasted pork butt, meunster cheese, new potatoes, thinly sliced , soaked in water and drained, chopped fresh parsley leaves
    40 min, 14 ingredients
  • Emeril's Knife and Fork Open-Faced Sandwich (Emeril Lagasse) Emeril's Knife and Fork Open-Faced Sandwich (Emeril Lagasse)
    egg, creole mustard, juice of 1 fresh lemon and
    11 More
    egg, creole mustard, juice of 1 fresh lemon, chopped garlic, prepared horseradish, vegetable oil, salt, freshly ground black pepper, thick) of italian bread, butter, at room temperature, roasted pork butt, munster cheese, new potatoes, thinly sliced , soaked in water and drain, chopped fresh parsley leaves
    14 ingredients
  • Emeril's Meat Balls and Red Gravy (Emeril Lagasse) Emeril's Meat Balls and Red Gravy (Emeril Lagasse)
    white bread, milk, ground beef, ground veal, ground pork and
    11 More
    white bread, milk, ground beef, ground veal, ground pork, minced onions, olive oil, chopped onions, salt, freshly ground black pepper, chopped garlic, peeled, seeded and chopped tomatoes, tomato paste, water, dried spaghetti, parmesan reggiano cheese
    5 hour 10 min, 16 ingredients
  • Emeril's Meat Balls and Red Gravy (Emeril Lagasse) Emeril's Meat Balls and Red Gravy (Emeril Lagasse)
    white bread, milk, ground beef, ground veal, ground pork and
    11 More
    white bread, milk, ground beef, ground veal, ground pork, minced onions, olive oil, chopped onions, salt, freshly ground black pepper, chopped garlic, peeled, seeded and chopped tomatoes, tomato paste, water, dried spaghetti, parmesan reggiano cheese
    16 ingredients
  • Emeril's Mussels Over Linguine (Emeril Lagasse) Emeril's Mussels Over Linguine (Emeril Lagasse)
    dozen live mussels , scrubbed and debeared, olive oil and
    10 More
    dozen live mussels , scrubbed and debeared, olive oil, minced shallots, minced garlic, white wine, fish stock or chicken stock, chopped parsley, salt and pepper, fresh linguine , cooked al dente and tossed with olive oil, grated parmigiano-reggiano cheese, chopped parsley, crusty french bread
    12 ingredients
  • Emeril's Onion Soup (Emeril Lagasse) Emeril's Onion Soup (Emeril Lagasse)
    unsalted butter, yellow, julienned, salt and
    9 More
    unsalted butter, yellow, julienned, salt, freshly ground black pepper, chopped garlic, dry sherry, worcestershire sauce, beef stock, toasted french bread (about 1-inch thick ), duck rillette , recipe follows, gruyere cheese, chopped fresh parsley leaves
    12 ingredients
  • Emeril's Open Face Reuben (Emeril Lagasse) Emeril's Open Face Reuben (Emeril Lagasse)
    homemade thousand island spread , recipe follows and
    43 More
    homemade thousand island spread , recipe follows, thick) of marble rye, separate recipe, sauerkraut, homemade beef pastrami, separate recipe, swiss cheese, pickled beets, cole slaw, kosher dill pickle spears, egg, lemon, juiced, chopped onions, chopped green bell peppers, chopped sweet pickles, chopped green olives, chopped pimientos, hard-boiled egg, finely chopped, ketchup, chopped fresh chives, chili sauce, salt, freshly ground black pepper, vegetable oil, dry yeast, sugar, melted butter, egg, warm milk (about 110 degrees f.), salt, rye flour, bleached all-purpose flour, vegetable oil, active dry yeast, warm water (110 degrees f.), butter, melted, sugar, dark molasses, chopped semi-sweet chocolate, melted, caraway seeds, cooked mashed potatoes, rye flour, whole wheat flour, yellow cornmeal, flour , for dusting, egg, beaten
    15 min, 44 ingredients
  • Emeril's Over the Top Bacon, Egg and Cheese Meatloaf (Emeril Lagasse) Emeril's Over the Top Bacon, Egg and Cheese Meatloaf (Emeril Lagasse)
    olive oil, chopped onions, chopped green bell peppers and
    23 More
    olive oil, chopped onions, chopped green bell peppers, minced garlic, ground beef, ground pork, eggs, heavy cream, ketchup, worcestershire sauce, bread crumbs, salt, ground black pepper, essence , recipe follows, bottled chili sauce, plus more for serving, optional, bacon , cooked until crispy, drained, and chopped, eggs, soft boiled, peeled, grated cheddar, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    1 hour 18 min, 26 ingredients
  • Emeril's Ploughmans Lunch (Emeril Lagasse) Emeril's Ploughmans Lunch (Emeril Lagasse)
    veal round, ground, pork butt, ground and
    20 More
    veal round, ground, pork butt, ground, chicken livers, ground, boiled ham, cut into 1/2-inch cubes, bay leaves, salt, dried thyme, dried oregano, freshly ground pepper, onions, finely minced, garlic, chopped, brandy, port wine, egg white, parsley, chopped, recipe pate pastry dough, soft boiled eggs, peeled, egg, beaten, brown bread or pumpernickel bread, maytag farms blue cheese, whole grain mustard, cornichons
    22 ingredients
  • Emeril's Potato Truffle Charlotte (Emeril Lagasse) Emeril's Potato Truffle Charlotte (Emeril Lagasse)
    yukon gold potatoes, peeled and quartered and
    9 More
    yukon gold potatoes, peeled and quartered, white potatoes, peeled, butter, cream, truffle oil to taste, plus a small amount for garnish, olive oil, salt and pepper, grated parmigiano-reggiano cheese, plus 1/4 cup for garnish, black truffles, chopped chives
    45 min, 10 ingredients
  • Emeril's Reuben Sandwiches (Emeril Lagasse) Emeril's Reuben Sandwiches (Emeril Lagasse)
    quality corned beef, very thinly sliced and
    19 More
    quality corned beef, very thinly sliced, jewish-rye or marble-rye bread, recipe emeril s russian dressing , recipe follows, sauerkraut, good quality swiss cheese, store-bought cole slaw, divided, butter, softened, divided, kosher dill pickles, halved or quartered if large, mayonnaise, chili sauce, minced yellow onion, minced dill pickle, minced celery, minced parsley leaves, heavy cream, dry mustard, hot pepper sauce, worcestershire sauce, sugar, salt
    45 min, 20 ingredients
  • Emeril's Rugen's Rad Salad (Emeril Lagasse) Emeril's Rugen's Rad Salad (Emeril Lagasse)
    walnut halves (about 2 cups), rice wine vinegar, salt and
    8 More
    walnut halves (about 2 cups), rice wine vinegar, salt, freshly ground black pepper, walnut oil, drizzle of honey, head of radicchio, drizzle of olive oil, baby arugula, washed and patted dry, head of endive, washed, cored and shoots separated, crumbled maytag blue cheese
    30 min, 11 ingredients
  • Emeril's Savory Pain Perdu (Emeril Lagasse) Emeril's Savory Pain Perdu (Emeril Lagasse)
    creole or whole grain mustard and
    10 More
    creole or whole grain mustard, french bread, sliced 1/4-inch thick, mortadella sausage, thinly sliced, genoa salami, thinly sliced, provolone cheese, thinly sliced, eggs, heavy cream, salt, freshly ground white pepper, butter, shaker of powdered sugar
    15 min, 11 ingredients
  • Emeril's Scrambled Egg and Sausage Burritos (Emeril Lagasse) Emeril's Scrambled Egg and Sausage Burritos (Emeril Lagasse)
    eggs, whole milk, baby bam , recipe follows, salt and
    18 More
    eggs, whole milk, baby bam , recipe follows, salt, olive oil, unsalted butter, crumbled breakfast sausage, chopped green bell pepper, grated monterey jack cheese, flour tortillas , gently warmed and kept covered until ready to use, original salsa , for serving, sliced green onion tops, for garnish , optional, celery salt, dried thyme, dried basil, dried oregano, ground black pepper, garlic powder, onion powder, dried parsley, salt, paprika
    35 min, 22 ingredients
  • Emeril's Southwest Cheesecake with Cilantro Pesto (Emeril Lagasse) Emeril's Southwest Cheesecake with Cilantro Pesto (Emeril Lagasse)
    crushed tortilla chips (about half of a 13 1/2-oz bag) and
    40 More
    crushed tortilla chips (about half of a 13 1/2-oz bag), unsalted butter, melted, olive oil, diced onions, chopped red bell peppers, chopped yellow bell peppers, minced jalapenos, southwest essence , recipe follows, salt, minced garlic, skinless, boneless chicken breasts, cut into 1/2-inch dice, cream cheese, at room temperature, sour cream, eggs, grated cheddar, grated manchego or parmesan, simply salsa , recipe follows, cilantro pesto , recipe follows, chili powder, ground cumin, paprika, black pepper, ground coriander, cayenne pepper, garlic powder, crushed red pepper, salt, dried oregano, chopped red or yellow onions, minced garlic, fresh cilantro leaves, salt, fresh lime juice, ripe plum tomatoes, cored and coarsely chopped , or 1 (28-oz) can whole tomatoes, drained, tightly packed fresh cilantro leaves, toasted pumpkin seeds or pine nuts, minced garlic, grated manchego or parmesan, freshly ground black pepper, salt, extra-virgin olive oil
    1 hour 6 min, 41 ingredients
  • Emeril's Stuffed Baked Potato with Duck Rillette and Duck Confit (Emeril Lagasse) Emeril's Stuffed Baked Potato with Duck Rillette and Duck Confit (Emeril Lagasse)
    idaho baking potatoes, olive oil, salt and
    25 More
    idaho baking potatoes, olive oil, salt, freshly ground black pepper, duck rillette , recipe follows, drizzle of white truffle oil to taste, heavy cream, grated parmigiano-reggiano cheese, fresh truffle, chives, recipe duck confit , recipe follows, minced onions, minced parsley, garlic cloves, reserved from the confit, cognac, butter, freshly ground black pepper, salt, fat, reserved from the confit, duck leg portions with thighs attached, excess fat trimmed and reserved (about 2 lb), kosher salt, freshly ground black pepper, garlic cloves, bay leaves, fresh thyme, black peppercorns, table salt, olive oil
    28 ingredients




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