275552 marinated caramelized onions mushroom ragout Recipes
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butter, brown onions , chopped ocarsely and10 Morebutter, brown onions , chopped ocarsely, garlic cloves, crushed, plain flour, button mushrooms, swiss brown mushrooms, quartered, flat mushrooms, sliced thickly, tomato paste, dry red wine, water, vegetable stock, chopped fresh thyme45 min, 12 ingredients
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Caramelized Onion Soup - Crock Potonions, peeled and sliced, unsalted butter, melted and6 Moreonions, peeled and sliced, unsalted butter, melted, extra virgin olive oil, kosher salt, all-purpose flour, brown sugar, meat stock , half chicken and half beef, hot, port wine20 min, 8 ingredients
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Caramelized Onion-Butternut Roast With Chestnutsonion, peeled and sliced thinly, olive oil and14 Moreonion, peeled and sliced thinly, olive oil, chestnuts, fresh, butternut squash, peeled and cut into 1/2-inch cubes, white beans, drained and rinsed, dried thyme, ground coriander, freshly grated nutmeg, salt, fresh ground black pepper, vegetable broth, dry white breadcrumb, olive oil, dried sage, ground cayenne pepper, salt1 hour , 16 ingredients
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Caramelized Onion and Gorgonzola Pizza (George Duran)onions, sliced, olive oil, sugar, tomato sauce and3 Moreonions, sliced, olive oil, sugar, tomato sauce, prepared pizza crusts, grated mozzarella, gorgonzola cheese, crumbled50 min, 7 ingredients
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Caramelized Onion Potato Tart (Tyler Florence)onion, sliced, extra-virgin olive oil and4 Moreonion, sliced, extra-virgin olive oil, kosher salt and freshly ground black pepper, russet potatoes, washed, butter, broken into small pieces, special equipment : parchment paper cut into large circle to fit saute pan1 hour 20 min, 6 ingredients
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Caramelized Onion Soup With Goat Cheese-and-Chive Croutonsonions, sliced, mazola canola oil, garlic cloves, pressed and7 Moreonions, sliced, mazola canola oil, garlic cloves, pressed, water, beef bouillon granules, pepper, dried thyme, dry sherry (optional), goat cheese -and-chive croutons, garnish: fresh chives10 ingredients
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Caramelized Onion-and-Pecan Brussels Sproutsonion, brussels sprouts, butter or margarine, pecan pieces and2 Moreonion, brussels sprouts, butter or margarine, pecan pieces, salt, pepper6 ingredients
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Caramelized Onionsonions, peeled, halved , and thinly slivered and3 Moreonions, peeled, halved , and thinly slivered, minced garlic, olive oil, salt and pepper4 ingredients
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Caramelized Onion & Cheese Pastriesonions, thinly sliced, butter, paprika, salt, dried thyme and5 Moreonions, thinly sliced, butter, paprika, salt, dried thyme, pepper, shredded swiss cheese, sheets phyllo dough (14 inches x 9 inches), butter, melted, shredded parmesan cheese15 min, 10 ingredients
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Mushroom-Herb Meat Loaf Eichonion, mushrooms, red bell pepper, garlic clove and11 Moreonion, mushrooms, red bell pepper, garlic clove, unsalted butter, ground chuck, ground pork or veal, fine fresh bread crumbs, chopped fresh parsley leaves, dried basil, crumbled, salt, freshly ground black pepper, cayenne, bacon slices, bottled ketchup-style chili sauce such as heinz , or ketchup15 ingredients
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Polenta With Wild Mushroom Ragoutonion, chopped fine, garlic cloves, minced and15 Moreonion, chopped fine, garlic cloves, minced, dried rosemary, crumbled or 2 tsp minced fresh rosemary or 2 tsp fresh thyme leaves, olive oil, cremini mushrooms or 1 lb white mushroom, sliced thin, fresh shiitake mushroom, quartered and stems discarded, tomato paste, dry red wine, cornstarch, mushroom broth or 1 1/3 beef broth, worcestershire sauce, water, yellow cornmeal, unsalted butter , cut into pieces, grated parmigiano-reggiano cheese, minced fresh flat-leaf parsley, mozzarella cheese, shredded1 hour 40 min, 17 ingredients
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Marinated Flank Steak with Mushroom Ragout and Herb Salad (Emeril Lagasse)vegetable oil, dry red wine, soy sauce, red wine vinegar and23 Morevegetable oil, dry red wine, soy sauce, red wine vinegar, worcestershire sauce, creole mustard (or other grainy mustard), fresh thyme leaves, flank steak, olive oil, butter, sweet onion, minced (about 1 cup), garlic cloves, minced, fresh white mushrooms (about 1cup), fresh exotic mushrooms such as porcini , chanterelles, or portobello (about 3 cups), fresh thyme, finely chopped, soy sauce, dry sherry, red wine vinegar, whole tomatoes, drained , reserving juice, and coarsely chopped, fresh parsley leaves, torn basil leaves, chopped chives, fresh thyme leaves, fresh marjoram leaves, lemon, juiced, extra-virgin olive oil, salt and freshly ground black pepper1 hour 10 min, 27 ingredients
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Mushroom Ragoutolive oil, oyster mushrooms, sliced and6 Moreolive oil, oyster mushrooms, sliced, shiitake mushrooms, sliced, portobello mushrooms, sliced, onion, sliced, garlic, thinly sliced, salt and freshly ground black pepper, red wine15 min, 8 ingredients
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