12 marinara crock Recipes

italian sausage , pulled from the casings, onion, chopped, marinara sauce, chopped zucchini, stalks celery, chopped, green bell pepper, chopped, broccoli, chopped, redi-base low sodium beef broth, dried parsley, white wine, lemon pepper

ground beef, marinara sauce, refrigerated kind, mushroom, sliced, crushed italian tomatoes, refrigerated 3-cheese tortellini, mozzarella cheese, shredded

italian-style crushed tomatoes, tomato paste, onion, chopped, garlic cloves, finely chopped, olive oil or 1 tbsp vegetable oil, splenda sugar substitute, oregano leaves, salt, pepper, whole wheat spaghetti

whole italian-style tomatoes (cut up and undrained ), carrots, peeled and coarsely chopped, stalks celery, diced, onion, chopped (about 1 cup), minced fresh garlic (can use more ), bell pepper, seeded and chopped, tomato paste, water, sugar, dried italian seasoning (rubbed between fingers to release the flavors), dried red pepper flakes (optional or to taste), bay leaf, salt and black pepper (i use quite a lot of to bring out the flavor!)

ground turkey, marinara sauce, roasted yellow peppers or 1/2 cup red pepper, sliced, shredded italian cheese, dried italian seasoned breadcrumbs, chopped onion, turkey pepperoni, turkey pepperoni, sliced, egg, minced garlic, salt

beef stew meat, frozen small whole onions (from a 1 lb bag), pitted kalamata olives, drained, pimientos, drained and coarsely chopped, marinara sauce, hot cooked pasta

ground beef, italian sausage , bulk, marinara sauce, refrigerated, mushroom, sliced, italian-style diced tomatoes, undrained, tortellini, mozzarella cheese, shredded

boneless skinless chicken breasts, frozen or 5 -6 large boneless skinless chicken breasts, minced garlic, organic marinara sauce

peeled tomatoes, cut up, minced parsley, garlic clove, minced, dried basil, salt, pepper, dried oregano, tomato paste, seasoning salt, cooked shelled shrimp, grated parmesan cheese, cook spaghetti

crushed plum tomatoes , with juice, tomato paste, yellow onion, chopped, garlic cloves, minced, capers, drained, dry white wine, kosher salt, fresh ground black pepper, dried crushed red pepper flakes, flat-leaf italian parsley, roughly chopped, fresh basil, roughly chopped, kalamata olive, pitted and halved, mushroom, sliced, cayenne pepper, frozen cooked shrimp, thawed, peeled and devained, linguine , piccole cooked to al dente (long, thin pasta), italian crusty bread , for dipping in the sauce, grated parmigiano-reggiano cheese or romano cheese, for passing