16 marinara anchovies Recipes

olive oil, mushrooms (portobello), anchovies, garlic, minced, onion medium, chopped, bell pepper, diced, ground beef, marinara sauce, bowtie pasta, mozzarella cheese, shredded

olive oil from anchovies, minced garlic, chopped onion, green bell pepper, chopped, white wine, grape tomatoes, stewed tomatoes , with juice, anchovy fillets, salt, black pepper to taste, dried basil, chopped parsley, dried oregano, bay leaf

prawns, cleaned, cut up if large, scallops, cut in half (depending on the size), oysters, anchovy fillet, drained and chopped, tomatoes, peeled and chopped, dry white wine, water, olive oil, garlic cloves, crushed, tomato paste, parsley, chopped, mint, chopped, salt and pepper, pasta

olive oil, brown sugar, red pepper flakes, yellow onion, chopped, garlic cloves, minced, anchovy fillets or 1 tbsp paste, tomato paste, crushed tomatoes, tomato sauce, diced tomatoes, red wine (i prefer good chianti or merlot, nothing too fruity), basil, oregano, red pepper flakes, brown sugar

jumbo shrimp, shelled and deveined, bay scallop, diced onion, head garlic, cloves peeled and sliced, unsalted butter, divided, grapeseed oil, san marzano peeled tomatoes in puree, dried savory, dried parsley, freshly cracked black pepper, hot red pepper flakes, anchovy paste, chopped fresh basil

extra-virgin olive oil, onions, minced, garlic cloves, minced, tomato paste, minced fresh oregano (or 2 tsp. dried ), anchovy fillets, rinsed and minced, red pepper flakes , a pinch, dry red wine, crushed tomatoes, diced tomatoes, drained, tomato sauce, soy sauce, minced fresh basil, sugar , plus more as needed, salt and pepper

dry linguine, olive oil, peeled and deveined large shrimp (fresh or frozen ), black pepper, capers, roughly chopped, kalamata olives, pitted and roughly chopped, anchovy fillets, finely chopped (optional), marinara sauce

tomatoes, olive oil, onion, bell pepper, stalk celery, carrot, mushroom, garlic, salt, black pepper, white sugar, crushed red pepper flakes, bay leaf, dried oregano, dried basil, dried thyme, red wine, anchovy fillet, mashed

extra virgin olive oil, garlic cloves, finely chopped, hot red pepper flakes (or to taste), anchovy paste, optional but recommended, flat leaf parsley, chopped, crushed tomatoes, salt and pepper, to taste

extra-virgin olive oil, garlic, finely chopped, hot red pepper flakes, anchovy paste, optional but recommended, chopped flat-leaf parsley, crushed tomatoes, salt and pepper

rind trimmed from a hunk of parmigiano-reggiano cheese or a few small pieces rind perhaps saved-up, herb bundle of several sprigs each fresh thyme , parsley and rosemary, tied, onion, quartered, ribs celery , sliced on angle, carrots , sliced on angle, peeled rind of 1 lemon, fresh bay leaves, chicken stock, water, ripe organic vine tomatoes or large plum tomatoes, several cloves garlic, crushed, extra-virgin olive oil , for liberal drizzling, extra-virgin olive oil , plus some for drizzling, flat anchovy filets, sweet onion, thinly sliced or chopped, fresno or holland chile, sliced or chopped, garlic, sliced or chopped, a couple small sprigs fresh marjoram or oregano, finely chopped, tomato paste, dry red or white wine, a handful fresh flat-leaf parsley, finely chopped, a few fresh basil leaves , torn, spaghetti squash, salt and freshly ground black pepper, parmigiano-reggiano cheese, shredded , for serving

macaroni, (shell) cooked, marinara, cottage cheese, mozzarella cheese, shredded, anchovies, drained, chopped, mushrooms, chopped, olives, black, sliced, onion, chopped, basil, dried, parmesan cheese, grated

extra-virgin olive oil, minced shallots, minced garlic, dried oregano, dried basil, anchovy fillets, medium chop, capers , rinsed of brine, pitted gaeta or kalamata olives, dry white wine, fresh clam juice, plum tomato, medium diced, marinara sauce, linguini, salt and pepper, chopped parsley leaves, for garnish

all-purpose flour, olive oil, eggs, lightly beaten, water , to moisten, salt and freshly ground black pepper, cuttlefish, cleaned and cut into 1/2-inch pieces, scampi, tail on and deveined, anchovies, cleaned, whiting , scaled, cleaned, rinsed, dried and cut into 1/2-inch pieces, whitebait, red onion, cut into 1/2-inch rings, zucchini, cut into individual strips, about 1 by 4 inches, eggplant, cut into individual strips, about 1 by 4 inches, oil, for frying, marinara sauce, hot, garlic aioli, grated parmigiano-reggiano, sliced red onions, freshly chopped parsley leaves