293 margarita liqueur Recipes

whole flank steaks or 1 1/2-2 lbs boneless whole chicken breasts (for barbecuing or grilling) or 1 1/2-2 lbs flank steaks or 1 1/2-2 lbs boneless chicken breasts (cut into thin 2-3 inch strips for pan-frying), premium margarita mix (jose cuervo premium), premium tequila (jose cuevo 1800 or gold), freshly squeezed lime juice, cointreau liqueur (or fresh orange juice) or 2 tbsp grand marnier (or fresh orange juice), fresh cilantro, margarita salt (kosher salt), ground cumin, canola oil (recommended for a clean flavor), garlic cloves, whole pickled jalapeno pepper (stem removed ), ground coriander (or 1 1/4 tsp whole ), ground black pepper, freshly grated lime peel, light brush canola oil, light squeeze fresh lime juice, light sprinkle margarita salt (kosher salt), light brush canola oil, squeeze fresh lime juice, light sprinkle margarita salt (kosher salt), canola oil (to iron skillet or wok for pan-frying), liquid smoke (optional, to skillet oil for smoky flavor), julienned white onions, julienned green bell peppers or 2 -3 tri-color bell peppers, julienned seeded fresh jalapeno peppers, chopped cilantro, pressed garlic, margarita salt (kosher salt), canola oil, for sauteeing, warmed grilled flour tortillas, salsa, shredded monterey jack cheese, shredded lettuce, sour cream, guacamole, pico de gallo, fresh lime wedge

lime wedge, margarita salt, powdered sugar, fresh lime juice, orange liqueur, tequila

margarita or kosher salt, optional, lime wedges, optional, tequila, orange liqueur, fresh key lime juice, agave nectar

lemon cake mix, vanilla instant pudding mix, eggs, vegetable oil, water, lime juice, tequila, triple sec or 2 tbsp orange liqueur, sugar, tequila, triple sec or 1 tbsp orange liqueur, lime juice, gummy worms, green decorator sugar (optional)

lime, cut into wedges, rock salt, ice cube, jose cuervo tequila, lime juice, cointreau liqueur, sugar syrup, lime, to decorate

crushed pretzel, sugar, margarine or 1/3 cup butter, melted, sweetened condensed milk, frozen limeade concentrate, thawed, tequila, orange liqueur, whipping cream, lime slice (optional)

butter, crushed pretzels, sugar, sweetened condensed milk, lime juice concentrate, tequila, triple sec or 2 tbsp orange-flavored liqueur, whipping cream , whipped, cream, for garnish (optional), orange rind twists, for garnish (optional), mint leaf, for garnish (optional)

crushed pretzels, brown sugar, butter, melted, unflavoured gelatin, granulated sugar, eggs, separated, frozen limeade concentrate, thawed, water, tequila, orange liqueur (grand marnier), lime slice

tequila, orange-flavored liqueur (such as triple sec or grand mariner), fresh lemon juice, grated lemon peel, freshly squeezed lime juice, grated lime peel, brown sugar , packed, slightly green bananas, peeled and cut into slices on diagonal, apple, cored and sliced into rings, orange, peeled and sliced crosswise, nectarines or 2 medium peaches, stones removed, cut into 6 wedges each

unflavored gelatin powder, water, divided, sugar, freshly squeezed lime juice, tequila, orange-flavored liqueur (triple sec)

lime wedge (optional), kosher salt, romaine lettuce , torn, monterey jack cheese, shredded, red bell pepper , julienned, fresh cilantro, chopped, vegetable oil, fresh lime juice, egg substitute, tequila, orange liqueur, garlic clove, minced, serrano pepper, seeded and diced, salt

unflavored gelatin, tequila, orange liqueur, lime juice, whipping cream, sugar, lime rind, grated, brown sugar , packed, butter, melted, light corn syrup, flour, pecans, finely chopped, vanilla, grated lime rind

sugar , plus, sugar, water, tequila, orange liqueur (orange juice may be substituted), egg yolks, limes , zest of, cream cheese, softened, chilled whipping cream, fresh lime juice, french-style ladyfinger cookies, prepared margarita mix, lime slice, for garnish

all purpose flour, cream of tarter, salt (i ll never figure this 1 out- now if you use ed butter drop this ), unsalted butter, softened ( i let it sit at room temp, then feel it make sure it is soft), sugar, extra sugar set aside 1/2 cup maybe less, eggs, lime juice squeezed from lime zested, grated lime peel ( i bypass this because limes are out of season way to pricey and there were no organics in the store. the reason i chose organic for this is well, i just don tsp like the thoughts of peeling off all that pesticides straight into cake batter. go figure), glaze ingredients, tequila, orange-flavored liqueur, fresh lime juice, sugar, you can substitute about a cup of ready made margarita mix with or without the alcohol and add sugar to taste., i skipped the alcohol this cake went to work as a monthly birthday dessert item so. i used ready made margarita mix without alcohol adding sugar to taste along with some more of that volcano lime burst, but you use what you want.

cucumber, peeled ,seeds removed, lime juice (mexican or key lime preferred), cointreau liqueur, simple syrup, tequila, ground dried chile pequins (cayenne ok), kosher salt, lime wedge

lime gelatin, unflavored gelatin, boiling water, cold water, lime juice, tequila, cointreau liqueur or 1/4 cup orange liqueur

silver tequila, orange-flavored liqueur (recommended : cointreau), fresh lime juice, seltzer

butter, melted, pretzels, sugar, vanilla ice cream, softened, frozen limeade concentrate, thawed, tequilla, orange liqueur, whole lime , juice and zest