1073 marengo pollo alla marengo Recipes

  • Crostini Alla Romana (Giada De Laurentiis)
    thick slices ciabatta bread and
    6 More
    thick slices ciabatta bread, sliced prosciutto (about 6 oz), fresh mozzarella , cut into thin slices, butter, sage leaves, salt, freshly ground black pepper
    35 min, 7 ingredients
  • Farfalle with Sausage and Porcini Mushrooms: Corzetti alla Novese (Mario Batali)
    semolina flour, eggs, dry white wine, salt and
    10 More
    semolina flour, eggs, dry white wine, salt, porcini mushrooms, extra-virgin olive oil, onion, thinly sliced, garlic, thinly sliced, fresh italian sausage, ground or cut into bite-sized chunks, ripe tomatoes, peeled, seeded and roughly chopped , with their juices, red wine, salt, fresh flat-leaf parsley, finely chopped to yield 1/4 cup, grated parmigiano-reggiano , plus a chunk for serving
    1 hour 25 min, 14 ingredients
  • Chicken with Sweet Peppers: Pollo con Peperoni (Mario Batali) Chicken with Sweet Peppers: Pollo con Peperoni (Mario Batali)
    chicken, giblets removed, rinsed and patted dry and
    10 More
    chicken, giblets removed, rinsed and patted dry, salt and freshly ground black pepper, extra-virgin olive oil, garlic clove, thinly sliced, bay leaf, spanish onion, cut into 1/4-inch dice, bell peppers , either red or yellow or a combination of both, dry white wine, dried porcini , reconstituted in hot water to cover, drained, liquid reserved, ripe tomatoes, fresh flat-leaf parsley, finely chopped to yield 1/4 cup
    1 hour , 11 ingredients
  • Chicken with Tatuma Squash (Pollo con Calabacita) Chicken with Tatuma Squash (Pollo con Calabacita)
    vegetable oil, fryer chicken, cut into 8 to 10 pieces and
    8 More
    vegetable oil, fryer chicken, cut into 8 to 10 pieces, salt, tatuma squash, halved, seeded, and cut into 1-inch cubes , see cook s note, tomatoes, halved and sliced, onion, sliced, garlic, finely chopped, whole serrano chiles , optional, dried oregano, freshly ground black pepper
    50 min, 10 ingredients
  • Chilaquiles con Pollo: Tortilla Casserole with Chicken Breast Chilaquiles con Pollo: Tortilla Casserole with Chicken Breast
    water, tomatillos, husks removed, serrano chiles and
    9 More
    water, tomatillos, husks removed, serrano chiles, garlic cloves, yellow onion, day-old corn tortillas, canola oil, for frying, chicken breasts boneless and skinless, asadero-style cheese grated (may substitute monterey jack), mexican cream or creme fraiche, yellow onion, finely chopped, avocado, peeled and sliced
    1 hour 5 min, 12 ingredients
  • Citrus Cured Sardines with Cracked Wheat: Sarde alla Lupa (Mario Batali) Citrus Cured Sardines with Cracked Wheat: Sarde alla Lupa (Mario Batali)
    sugar, sardines, cleaned , scaled and filleted and
    13 More
    sugar, sardines, cleaned , scaled and filleted, kosher salt , plus more to taste, freshly squeezed lime juice , plus zest of 1 lime, freshly squeezed grapefruit juice , plus zest of 1/2 grapefruit, freshly squeezed orange juice , plus zest of 1 orange, extra-virgin olive oil, water, bulgar wheat, freshly squeezed lemon juice, freshly ground black pepper to taste, celery leaves, parsley leaves, chives, cut into 1/2-inch lengths, fennel fronds, roughly chopped
    49 hour , 15 ingredients
  • Cod, Roman Style: Baccala alla Romana (Mario Batali) Cod, Roman Style: Baccala alla Romana (Mario Batali)
    baccala, chicken stock , recipe follows and
    13 More
    baccala, chicken stock , recipe follows, garlic, finely chopped, extra virgin olive oil, milk, salt and pepper, to taste, italian parsley, finely chopped to yield 1/4 cup, extra-virgin olive oil, chicken wings, backs, and bones, carrots, coarsely chopped, onions, coarsely chopped, ribs celery, coarsely chopped, tomato paste, black peppercorns, parsley stems
    48 hour 30 min, 15 ingredients
  • Coda Alla Vaccinara Coda Alla Vaccinara
    extra-virgin olive oil, carrot, finely chopped and
    16 More
    extra-virgin olive oil, carrot, finely chopped, onion, finely chopped, stalk celery, finely chopped, garlic cloves, minced, bay leaves, beef oxtail, cut into 12 pieces, salt and fresh ground black pepper, dry white wine, bitter cocoa powder, unsalted vegetable stock, peeled tomatoes, chopped, water, carrots, stalks celery, salt and pepper, extra-virgin olive oil, basil leaves, finely chopped
    3 hour , 18 ingredients
  • Costoletta alla Milanese (Mario Batali) Costoletta alla Milanese (Mario Batali)
    veal chops, bone on each, eggs, beaten, fresh bread crumbs and
    2 More
    veal chops, bone on each, eggs, beaten, fresh bread crumbs, unsalted butter, lemon wedges
    40 min, 5 ingredients
  • Costolette Alla Milanse with Melanzone Fritti Costolette Alla Milanse with Melanzone Fritti
    boneless veal chops, pounded very thin and
    20 More
    boneless veal chops, pounded very thin, salt and ground pepper, flour, white bread crumbs, chopped fresh basil, chopped oregano, whole eggs, lightly beaten, olive oil, unsalted butter, capers, chopped parsley, limes, juiced, salt and pepper, fried eggplant , recipe follows, eggplants, peeled and cut into 1/2-inch cubes, salt and freshly ground black pepper, all-purpose flour, canola oil, balsamic vinegar, extra-virgin olive oil, sea salt
    35 min, 21 ingredients
  • Costolette Di Vitello alla Capricciosa (Veal Chop Milanese) Costolette Di Vitello alla Capricciosa (Veal Chop Milanese)
    eggs, beaten, chopped fresh parsley leaves and
    13 More
    eggs, beaten, chopped fresh parsley leaves, grated parmigiano, salt, pepper, all-purpose flour, plain bread crumbs, bone-in veal chop, pounded to 1/4 inch thick, olive oil, roma tomatoes, cored and cut into 6 slices, onion , julienned, fresh basil leaves , torn, lemon, juiced, extra-virgin olive oil, salt and freshly ground pepper
    15 ingredients
  • Cottelet di Pollo Cottelet di Pollo
    clarified butter, carrots, roughly chopped and
    17 More
    clarified butter, carrots, roughly chopped, onion, finely sliced, garlic, crushed, tomato paste, ripe tomatoes, roughly chopped, sugar, dry white wine , and a little extra for deglazing, salt and pepper, dried basil, capon chicken breasts, freshly grated parmesan cheese, beaten egg mixed with 1 tbsp olive oil, bread crumbs, olive oil to coat surface of large frypan to cook chicken breasts, mushrooms, stalks removed and halved, lemon, juiced, munster cheese, chopped parsley
    1 hour 45 min, 19 ingredients
  • Crostini alla Mozzarella (Emeril Lagasse) Crostini alla Mozzarella (Emeril Lagasse)
    italian bread, cut into 1-inch cubes, unsalted butter and
    3 More
    italian bread, cut into 1-inch cubes, unsalted butter, chopped fresh rosemary leaves, salt and freshly ground black pepper, to taste, fresh mozzarella, cut into 1-inch cubes
    38 min, 5 ingredients
  • Dentice alla Livornese (Red Snapper Livornese Style) Dentice alla Livornese (Red Snapper Livornese Style)
    red snapper fillets, flour for dredging and
    5 More
    red snapper fillets, flour for dredging, parsley, finely chopped, garlic, finely chopped, olive oil, canned peeled tomatoes, white wine
    40 min, 7 ingredients
  • Dominican Chicken Lollipops: Chicharron de Pollo (Alex Garcia) Dominican Chicken Lollipops: Chicharron de Pollo (Alex Garcia)
    shallots, peeled and trimmed, onion, cut into large dice and
    17 More
    shallots, peeled and trimmed, onion, cut into large dice, garlic cloves, cilantro, parsley, bay leaves, peppercorns, dried oregano leaves, white vinegar, salad oil, salt, chicken wings trimmed and sectioned, tip and 2-bone section reserved for stock, meat pushed down to expose the single bone making a drummette or lollipop, flour , for dredging, canola oil, for frying, jalapeno dipping sauce , recipe follows, red wine vinegar, mustard, honey, jalapeno, halved
    30 min, 19 ingredients
  • Fagiano alla Contadina: Pheasant, Farmer Style (Mario Batali) Fagiano alla Contadina: Pheasant, Farmer Style (Mario Batali)
    pheasants, lardo or fat back, onion, diced, sage leaves and
    8 More
    pheasants, lardo or fat back, onion, diced, sage leaves, bay leaves, garlic, chopped, rosemary branches, peeled tomatoes and their juices, crushed by hand, ladle chicken stock (see attached), pancetta, salt and pepper, to taste, chopped fresh parsley
    50 min, 12 ingredients
  • Farmwife's Bread Soup: Cialledd' alla Contadina (Mario Batali) Farmwife's Bread Soup: Cialledd' alla Contadina (Mario Batali)
    extra-virgin olive oil, onion, peeled and sliced and
    9 More
    extra-virgin olive oil, onion, peeled and sliced, garlic, sliced, potatoes, peeled and chopped, fine sea salt, red pepper flakes, chopped beet greens, water, bay leaf, thick) slices country bread, grilled, caciocavallo or pecorino, for grating
    40 min, 11 ingredients
  • Fried Chicken with Dipping Sauces: Cotolitta di Pollo con Salse (Serena Palumbo) Fried Chicken with Dipping Sauces: Cotolitta di Pollo con Salse (Serena Palumbo)
    canola oil, for frying and
    32 More
    canola oil, for frying, boneless, skinless chicken breasts , cut into strips, all-purpose flour, eggs, milk, parmigiano cheese, grated, pecorino cheese, grated, chopped fresh basil, chopped fresh mint, chopped fresh chives, chopped fresh tarragon, chopped fresh marjoram, kosher salt and freshly ground black pepper, to taste, bread crumbs with italian seasoning, dipping sauces , recipes follow, simple iceberg salad , recipe follows, creme fraiche, gorgonzola cheese, crumbled, ground cayenne pepper, paprika, chopped fresh chives, egg yolks, extra virgin olive oil, divided, fresh lemon juice, divided, honey mustard, jarred roasted garlic, fresh chives, chopped, sundried tomatoes, thinly chopped, kosher salt and freshly ground black pepper, to taste, extra-virgin olive oil, balsamic vinegar, kosher salt and freshly ground black pepper, to taste, head iceberg lettuce, shredded and chilled
    30 min, 33 ingredients




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