8 maple walnut sticky buns Recipes

coarsely chopped pecans or 1 cup walnuts, maple syrup, flour, granulated sugar, fast-rising active dry yeast, salt, warm water (120*-130*f), soft butter, divided, egg, room temp, light brown sugar, divided, cinnamon

walnuts, finely chopped, brown sugar , packed, cinnamon, pure maple syrup, butter, divided, all-purpose flour, baking powder, salt, milk

yeast, water (105-115 degrees f), shortening, sugar, salt, egg, beaten, mashed potatoes (warm ), flour (may need more), butter, melted, cinnamon, maple syrup, cold water, walnuts, coarsely chopped

bread flour, sugar, salt, fast rise yeast or 1 tbsp fresh yeast, unsalted butter, milk , plus, milk, eggs, unsalted butter , plus, unsalted butter, turbinado sugar (brand sugar in the raw), maple syrup, light corn syrup, walnut pieces or 1 cup pecan pieces, egg, milk, sugar, light brown raw sugar (demerara) or 1/2 cup turbinado sugar (brand sugar in the raw), cinnamon

coarsely chopped pecans or 1 cup walnuts, maple syrup, all-purpose flour, granulated sugar, quick-rising active dry yeast, salt, warm water, softened butter, divided, egg, light brown sugar, divided, cinnamon

coarsely chopped walnuts, pure maple syrup, all-purpose flour, granulated sugar, quick-rising active dry yeast, salt, warm water, softened butter divided, egg, room temperature, light brown sugar, divided, sugar