153982 maple roasted sweet potatoes wilted spinach Recipes

sweet potatoes, olive oil, onion, chopped, celery stalk, sliced, apple (such as granny smith or empire), peeled and thinly sliced, kosher salt and black pepper

sweet potatoes, peeled and cut into 2-inch pieces, olive oil, divided, kosher salt, freshly ground black pepper, fresh or frozen cranberries, water, honey, chipotle chiles in adobo sauce, pepitas (pumpkinseeds), chopped green onions, fresh cilantro leaves

boneless pork loin roast, all-purpose flour, pure maple syrup, sweet potatoes, unsalted butter, softened

extra large eggs, salt, pepper, butter to fry the egg, balsamic vinegar, olive oil, honey, salt, pepper, maple bacon, diced (or a hickory bacon would work), sweet potatoes, peeled and diced in 1/2-inch cubes, baby spinach (now, your bag size may vary which is fine, you want about 1 1/2 cups per person, so 6 cups approx), onion, diced fine, garlic clove, minced, butter, salt, pepper, italian bread, toasted

sweet potatoes,peeled and cut in 1/2 pieces, carrots,peeled and sliced into 1/2 thick rounds, olive oil, lt brown sugar, salt, chicken or vegetable broth, cream cheese

sweet potato, peeled, beets, peeled, olive oil, sea salt, pepper

sweet potatoes , about 10 oz each, olive oil, salt and freshly ground pepper

sweet potatoes peeled & cubed, granny smith apples peeled & cut in wedges, red onion - large cut into thin slices lengthwise, butter, ground cinnamon, pancake syrup

sweet potatoes, extra virgin olive oil, ground cumin, salt, freshly ground pepper, ground allspice

sweet potatoes, peeled and cut into 3/4 inch pieces, fresh pineapple chunks (3/4 inch), zesty italian dressing, brown sugar, butter, melted

sweet potatoes (3 or 4), olive oil, onion halved and sliced, red bell pepper ribs and seeds removed, thinly sliced, jalapeno peppers ibs and seeds removed, thinly sliced, garlic coarsely chopped, dry sherry (optional), vegetable broth, homemade or canned, white-wine vinegar, honey, curry powder, tart apple (4 oz) peeled, cored, and diced, plain yogurt, chopped mint for garnish, coarse salt, ground black pepper

sweet potatoes, peeled , cut into 1-inch pieces, brussels sprouts , outer leaves trimmed, cut in half, frozen pearl onions, thawed, patted dry, garlic, minced, chopped fresh thyme, chopped fresh rosemary, salt, pepper, olive oil

sweet potato, peeled and cut into 1/2-inch cubes, onion, cut into 1/2-inch wedges, extravirgin olive oil, salt, pepper

sweet potato, peeled and cut into 1/2-inch cubes, onion, cut into 1/2-inch wedges, extra-virgin olive oil, salt, pepper

a 4-lb boneless pork loin roast, all-purpose flour, pure maple syrup, sweet potatoes, unsalted butter, softened

roughly chopped pecans, sweet potatoes, cut into large dice, salt and pepper, vegetable oil, unsalted butter, maple syrup, cayenne pepper

ripe plantains, pure maple syrup, sweet potatoes , roasted, peeled and mashed, pureed plantains, vegetable stock, coconut milk, salt and pepper to taste, green plantain, peeled and julienned, canola oil, salt, heat oil to 365 degrees f. in a medium skillet., add plantains in batches and cook until golden, brown. remove to a plate lined with paper towels, season with salt .