27 maple nut butter cake Recipes

hot roll mix, sugar, warm water (120o to 130o), butter, melted, egg, maple flavoring, sugar, chopped walnuts, ground cinnamon, maple flavoring, butter, melted, sugar, maple flavoring, milk

butter, softened, sugar, eggs, maple syrup, cake flour, baking powder, salt, milk, chopped nuts, sugar, maple syrup, egg whites, corn syrup, salt, cream of tartar

butter, softened, white sugar, eggs, maple extract, all-purpose flour, baking powder, salt, milk, chopped walnuts

oats, ground almonds, cinnamon, shredded coconut (i used unsweetened), applesauce, nut butter (i used walnut and almond butters), raisins, dates, shredded carrots, artificial sweetener (stevia, maple syrup, whatever you like.)

white sugar, all-purpose flour, baking powder, salt, baking soda, chopped nuts (pecans or walnuts), maple syrup, milk, vegetable oil, eggs, butter or 3 tbsp margarine, maple syrup, coconut, milk

butter, brown sugar, eggs, separated, milk, maple flavoring, flour (if cake is used omit baking powder), baking powder, vanilla, chopped nuts (optional), cream cheese icing, cream cheese, confectioners sugar (more if necessary), milk, vanilla

butter (not spread or tub product) or 1/2 cup margarine (not spread or tub product), sugar, maple syrup, eggs, well beaten, flour, baking powder, baking soda, ginger, water, nuts, chopped (preferably butternuts)

all-purpose flour, baking powder, baking soda, ground cinnamon, freshly grated nutmeg, salt, unsalted butter, room temperature, granulated sugar, eggs, at room temperature, buttermilk, at room temperature, diced peeled, granny smith apples, nuts (optional), pure maple syrup, unsalted butter, heavy cream, vanilla extract, powdered sugar

cake ingredients, all-purpose flour, baking powder, baking soda, pumpkin pie spice, ground nutmeg, salt, sugar, butter, eggs, pumpkin, evaporated milk, water, vanilla, frosting ingredients, powdered sugar, butter, softened, cream cheese, softened, maple flavoring, chopped nuts and nut halves, if desired

butter, icing sugar, maple syrup, walnuts or 1/4 cup pecans, finely chopped

cake flour , sifted, sugar, baking powder, salt, brown sugar, oil, egg yolks, water, maple flavoring, egg white , 18 is number libby has written by this, cream of tartar, walnuts, finely chopped, butter, powdered sugar, maple flavoring, cream

all-purpose flour, baking powder, baking soda, butter, soft, sugar, eggs, room temperature, sour cream, icing sugar , for dusting, all-purpose flour, butter, soft, ground cinnamon, pecans or 1 cup walnuts, roughly chopped, pure maple syrup

unsalted butter, room temp, brown sugar, ground cinnamon, coarsely chopped walnuts, unsalted butter, room temp, sugar, maple syrup, eggs, ripe bananas, mashed, flour, baking soda, salt, coarsely chopped walnuts

cake, yellow cake mix, softened butter (not melted. softened ), water, eggs, peeled and minced (tiny squares) granny smith apple, streusel, graham cracker crumbs, chopped walnuts (optional. use any nut or no nuts), brown sugar (loosely packed), cinnamon, melted butter, english toffee bars diced (save 1 third of the pieces for the topping), caramel sauce, butter, dark brown sugar, maple syrup, sweetened condensed milk, salt, water

shortening, light-brown sugar, egg yolks, milk, flour, salt, baking powder, pecans, finely chopped, vanilla, butter, hot milk, powdered sugar, maple flavoring, pecans, chopped

white cake mix, water, oil, eggs, maple extract, chopped nuts, powdered sugar, butter, softened, milk , more as needed, maple extract

cake ..............., all-purpose flour, baking powder, pumpkin pie spice, baking soda, ground nutmeg, salt, granulated suagr, butter softened, eggs, libbys pure 100% pumpkin, evaporated milk, water, vanilla, maple frosting ................, cream cheese, butter , softened, powdered sugar, maple flavoring, orange peel twists , fresh mint , chopped nuts for garnish............

pkge. yellow cake mix, water, softened butter, eggs, maple syrup, chopped toasted pecans, powdered sugar, softened butter, half of a 3 oz pkge. . softened cream cheese, maple syrup