1062 maple mustard Recipes

baby carrots, pancake maple syrup, butter, chopped fresh parsley, stone ground dijon mustard

boneless skinless chicken breast halves (6 oz each), maple syrup, stone-ground mustard, quick-cooking tapioca, hot cooked brown rice

dijon mustard, balsamic vinegar, oil, maple syrup, pepper, garlic, chopped

boneless pork chop, sliced into strips, flour (you probably won tsp use it all), salt, pepper, butter, oil, water, maple syrup, mustard (i really like dijon but pretty much any kind works), salt (to taste), pepper (to taste)

salmon fillets, with skin (i used skinless, cuz that s the way it came), lemon juice, pure maple syrup (mine was sugar free), garlic cloves (i used 4 tsp from a jar), grated orange rind, dijon mustard, salt and pepper

dijon mustard, pure maple syrup, canola oil, divided, chopped fresh thyme, freshly ground pepper, salt, bone-in chicken pieces, skin removed (thighs , drumsticks and or or breasts), fresh breadcrumbs

chopped pecans, maple syrup, balsamic vinegar, dijon mustard, fresh thyme leaves, flat iron steak, kosher salt, ground pepper, crumbled blue cheese

salmon fillets, balsamic vinegar, dijon mustard, kosher salt and cracked black pepper to taste, maple syrup

bone-in chicken thighs, skin removed (about 2 1/2 lbs.), grainy french mustard, garlic clove, minced (about 1 tsp), dried marjoram, pure maple syrup

olive oil, skinless, boneless chicken breast halves, freshly ground black pepper, salt, fat-free , lower-sodium chicken broth, maple syrup, chopped fresh thyme, garlic cloves, thinly sliced, cider vinegar, stone-ground mustard

dijon mustard, maple syrup, white vinegar, skinless chicken breast halves (6 oz), vegetable oil cooking spray, ground pepper, salt

walnut or canola oil, maple syrup, cider vinegar, coarse-grained mustard, reduced-sodium soy sauce, salt, pepper

extra-virgin olive oil, maple syrup, fresh lemon juice, dijon mustard, shallot, minced, salt, freshly ground black pepper

green beans, ends trimmed, coarse-grain dijon mustard, balsamic vinegar, maple syrup, extra-virgin olive oil, chopped green onion (including green top), salt and fresh-ground pepper

carrots, butter, maple syrup, coarse grain mustard, salt and pepper

maple syrup, red wine vinegar, dijon mustard, canola oil, garlic cloves, minced, pepper, boneless skinless chicken breast halves (about 1-1/2 lb)