14557 mango rum sopa fria mango ron Recipes

mangoes, peeled and cut into small pieces, coconut milk, milk, ground cinnamon, honey, golden rum, freshly grated nutmeg (to garnish )

flour, baking powder, baking soda, salt , a pinch, butter, softened, sugar, pure vanilla extract, eggs, egg yolk, grated lemon peel, dark rum, banana liqueur, heavy whipping cream, butter, dark rum, banana liqueur, sugar, powdered sugar , for dusting

mango nectar, dark rum, coconut rum, triple sec, pineapple juice, lime , juice of (about 2 tbsp)

mangoes (or 600g mango flesh- canned is ok), a lemon , juice of, white rum (bacardi), icing sugar, thickened cream, egg whites, salt, icing sugar, extra

mango slices, with juice, candied mixed fruit peel, rum, ground cinnamon, ground nutmeg, egg, beaten, vanilla extract, all-purpose flour, baking powder

mangoes, brown sugar, rum or 4 tsp orange juice, lime, cut into wedges

mangoes, peeled,pitted,diced, light brown sugar, fresh lime juice, lemon , zest of, dark rum

mango rum, club soda, fresh mint leaves, lime wedge, ice cube

mango, sliced or diced peeled, lime juice (you can use lemon juice but you will need to adjust the amount of sugar), sugar, white rum (however dark rum will do!), ice

mangoes, peeled, seeded and diced, blueberries, raspberries, dark rum, turbinado sugar, crystallized ginger, lemon , juice and zest of, butter, cut up at room temp, turbinado sugar, flour, cinnamon, macadamia nuts , nuts. chopped, shredded coconut

mango rum (i used parrot bay), cointreau liqueur or 1 fl oz triple sec, cranberry juice, lime (wedge)

mango, chopped, pineapple, peeled and chopped, sugar, water, lime juice, rum, salt

mango puree, butter, tamarind puree, lime juice, dark jamaican rum, dark brown sugar, dry mustard, ground allspice, ground cinnamon, salt, ground nutmeg

mango rum, citrus-infused vodka, triple sec, fresh lime juice, fresh lime juice

mango nectar, dark rum, coconut rum, triple sec, pineapple juice, lime, juiced (about 2 tbsp)

mangoes, firm but ripe, turbinado sugar (such as sugar in the raw), dark rum