128 mango dark rum Recipes

mangoes, seeded, peeled and cut up, dark rum or 1/2 cup light rum, lime juice, orange liqueur, sugar, ice cubes, mango , wedges, lime slice

mango nectar, dark rum, coconut rum, triple sec, pineapple juice, lime , juice of (about 2 tbsp)

dark rum, lime juice, caster sugar (super fine sugar), mango pulp, grenadine, crushed ice, pineapple slice (to garnish ), maraschino cherry (to garnish )

mangoes, peeled,pitted,diced, light brown sugar, fresh lime juice, lemon , zest of, dark rum

mangoes, peeled, seeded and diced, blueberries, raspberries, dark rum, turbinado sugar, crystallized ginger, lemon , juice and zest of, butter, cut up at room temp, turbinado sugar, flour, cinnamon, macadamia nuts , nuts. chopped, shredded coconut

mangos peeled seeded and cubed, fresh blueberries, frozen pina colada mix thawed, dark rum

raisins, dark rum, split for soaking raisins and for sauce, unsweetened butter, diced challah, mango, peeled cored and diced, eggs, milk, flaked coconut, grated ginger, vanilla extract or 1/2 vanilla bean, scraped from pod, light brown sugar, cinnamon, grated nutmeg, unsalted butter, brown sugar, heavy cream, flaked coconut, mango , slices

all purpose flour, baking powder, unsalted butter, room temperature, sugar, salt, eggs, water, vanilla extract, golden brown sugar, heavy whipping cream, unsalted butter, cut into 1/2-inch cubes, dark rum, dark corn syrup, ground allspice, ground nutmeg, rum raisin ice cream, chopped tropical fruit (such as pineapple, mango, papaya, and guava), toasted chopped pecans

ripe mangoes, chopped (about 2 mangoes peeled and seeded), ripe banana, freshly squeezed lime juice (about 4 limes), sugar syrup (see notes ), dark rum, mango , slices for serving, sugar, water

flour, milk, eggs, melted butter, sugar, ripe mangoes, peeled and cut in 3/4-inch pieces, fresh lemon juice, sugar, dark rum, melted butter

sliced bananas, chopped peeled mangoes, dark rum, all-purpose flour, oats, sweetened flaked coconut, toasted, brown sugar, chopped crystallized ginger, salt, chilled butter, cut into small pieces

mango nectar, dark rum, coconut rum, triple sec, pineapple juice, lime, juiced (about 2 tbsp)

dark rum (preferably gosling black seal), mango rum, passion fruit nectar, pineapple juice, lime juice, grenadine

dark rum (recommended : bacardi select), mango passion liqueur (recommended : marie brizard), banana liqueur, mango concentrate (recommended : island oasis), banana concentrate (recommended : island oasis), ice, orange slice, maraschino cherry

mangoes, firm but ripe, turbinado sugar (such as sugar in the raw), dark rum

butter, chopped shallots, jalapeno chile, seeded and finely chopped, chicken broth, pineapple-orange juice concentrate, thawed and undiluted, grated or finely chopped fresh ginger, cubed mango, dark rum, cornstarch, water, fresh lime juice, salt , to taste, arctic char fillets, 1/2 to 1 inch thick, skin on, freshly ground black pepper , to taste, canola oil, chopped fresh cilantro, hot cooked rice , optional

ripe mangoes, peeled, unsalted butter, brown sugar, dark rum, unsalted butter, softened, granulated sugar, eggs, vanilla extract, dark rum, all-purpose flour, baking powder, salt, milk

freshly squeezed lime juice , plus, freshly squeezed lime juice, dark rum, dark brown sugar, grated freshly peeled gingerroot, cornstarch, shrimp, peeled and deveined, coarse salt and pepper, ripe but firm mango, peeled and sliced into 8 slivers (about 1 inch thick each), vegetable oil, plus more for grates, watercress, stems trimmed