59824 man beef wellington emeril Recipes

  • Beef Wellington
    beef tenderloin roast (4 to 5 lb) and
    12 More
    beef tenderloin roast (4 to 5 lb), condensed beef consomme, undiluted, tomato paste, beef bouillon granules, butter, softened, all-purpose flour, madeira wine, chopped fresh mushrooms, shallots, chopped, sliced deli ham, chopped, minced fresh parsley, frozen puff pastry sheets, thawed, milk
    1 hour 25 min, 13 ingredients
  • Beef Wellington
    beef tenderloin roast (4 to 5 lb) and
    13 More
    beef tenderloin roast (4 to 5 lb), condensed beef consomme, undiluted, tomato paste, beef bouillon granules, butter, softened, king arthur unbleached all-purpose flour, madeira wine, chopped fresh mushrooms, shallots, chopped, sliced deli ham, chopped, minced fresh parsley, frozen puff pastry sheets, thawed, milk
    1 hour 25 min, 15 ingredients
  • Beef Wellington
    beef tenderloin, all-purpose flour, salt, shortening and
    9 More
    beef tenderloin, all-purpose flour, salt, shortening, cold water, beaten egg, water, beef bouillon granules, cold water, all-purpose flour, burgundy wine, dried basil, crushed, liver pate (optional)
    3 hour , 13 ingredients
  • Beef Wellington
    beef fillet, portabella mushrooms, parma ham and
    3 More
    beef fillet, portabella mushrooms, parma ham, mustard (english), puff pastry, egg yolks
    6 ingredients
  • Beef Wellington
    beef tenderloin (have butcher clean tenderloin) and
    17 More
    beef tenderloin (have butcher clean tenderloin), kosher salt & freshly ground black pepper, extra virgin olive oil, store-bought puff pastry , defrosted (17.5 oz.), butter, melted, chopped fresh rosemary, coarse sea salt, fresh spinach, garlic clove, butter, ground nutmeg, assorted wild mushrooms, quartered, thyme, leaves, butter, flour, red wine, demi-glace (store-bought or homemade ) or 2 cups rich veal stock (store-bought or homemade), parchment paper
    1 hour 30 min, 18 ingredients
  • Beef Wellington Appetizers
    beef tenderloin steaks (8 oz each), cut into 1/2-inch cub... and
    18 More
    beef tenderloin steaks (8 oz each), cut into 1/2-inch cubes, olive oil, divided, chopped fresh mushrooms, shallots, chopped, garlic cloves, minced, sherry or chicken broth, heavy whipping cream, salt, pepper, minced fresh parsley, frozen puff pastry, thawed, egg, beaten, sour cream, mayonnaise, prepared horseradish, minced chives, pepper, minced chives , optional
    1 hour , 19 ingredients
  • Beef Wellington Bundles
    olive oil, divided and
    13 More
    olive oil, divided, loosely packed basil leaves and fresh parsley sprigs, grated parmesan cheese, salt, beef tenderloin steaks (6 oz each), butter, divided, fresh mushrooms, chopped, sheets refrigerated pie pastry, egg, lightly beaten, all-purpose flour, beef broth, dry red wine or additional beef broth, water, browning sauce , optional
    50 min, 14 ingredients
  • Poor Man's Beef Wellington (Emeril Lagasse) Poor Man's Beef Wellington (Emeril Lagasse)
    ground beef, chopped yellow onions, minced garlic and
    15 More
    ground beef, chopped yellow onions, minced garlic, essence , recipe follows, crushed red pepper flakes, salt, tomato paste, heavy cream, unsalted butter, button mushrooms, chopped, dried thyme, worcestershire sauce, egg, water, mashed potatoes , recipe follows, diced smoked gouda, grated sharp cheddar, sheets puff pastry
    1 hour 30 min, 18 ingredients
  • Beef Wellington (Emeril Lagasse) Beef Wellington (Emeril Lagasse)
    beef tenderloin, trimmed and chain removed (about 3 to 4 ... and
    12 More
    beef tenderloin, trimmed and chain removed (about 3 to 4 lb), olive oil, minced onions, minced shallots, assorted exotic mushrooms, chopped garlic, red wine, chopped parsley, foie gras, sliced into 1-oz slices, port wine syrup, frozen puff pastry, egg beaten with 1 tbsp water, chopped mushrooms , sauteed in butter
    1 hour 25 min, 13 ingredients
  • Beef Wellington (beef jerky) Beef Wellington (beef jerky)
    beef tenderloin , center cut, trimmed of all visible fat and
    14 More
    beef tenderloin , center cut, trimmed of all visible fat, salt and ground black pepper, olive oil, garlic, chopped, button mushrooms, sliced, diced yellow onion, chopped fresh thyme, divided use, frozen chopped spinach, thawed and squeezed dry, egg whites, beaten, bisquick heart smart pancade and baking mix, chunks dried porcini mushrooms, beef jerky, finely shredded, madeira, arrowroot powder, soy sauce
    2 hour 20 min, 15 ingredients
  • Beef Wellington (((Wonderful))) Beef Wellington (((Wonderful)))
    beef tenderloin fillets (including suet) and
    20 More
    beef tenderloin fillets (including suet), mushroom (finely chopped ), unsalted butter, puff pastry sheet (thawed ), egg white (beaten ), egg yolk (beaten with 1 tsp water), madeira wine, arrowroot (dissolved in 1 tsp water), beef broth, vegetable oil, onion, diced fine (in food processor), chicken livers (give or take) or 2 lbs goose liver (give or take), cream sherry, garlic powder, hard-boiled eggs (chopped ), butter, onion (thinly sliced ), schmaltz (chicken fat, recipe follows), sugar, salt, plenty pepper
    1 hour 45 min, 21 ingredients
  • Beef Wellington With Mushroom and Boursin Cheese Beef Wellington With Mushroom and Boursin Cheese
    beef tenderloin fillets, salt, pepper, garlic powder and
    9 More
    beef tenderloin fillets, salt, pepper, garlic powder, basil, garlic and harbs boursin cheese, mushrooms, chopped, puff pastry sheet (thawed ), flour, egg white (beaten ), egg yolk (beaten with 1 tsp water), extra virgin olive oil, garlic cloves
    3 hour 15 min, 13 ingredients
  • Beef Wellington W/ Green Beans Beef Wellington W/ Green Beans
    beef tenderloin, salt & freshly ground black pepper and
    7 More
    beef tenderloin, salt & freshly ground black pepper, button mushroom, shallots, finely chopped, frozen puff pastry, thawed (2 sheets ), egg, beaten to blend, dry red wine, fresh thin green beans, trimmed, butter
    11 min, 9 ingredients
  • Beef Wellington with Oyster Pate (Paula Deen) Beef Wellington with Oyster Pate (Paula Deen)
    beef tenderloin, salt and pepper, vegetable oil, butter and
    9 More
    beef tenderloin, salt and pepper, vegetable oil, butter, peeled shallots, finely chopped, garlic, finely chopped, mushrooms, finely chopped, shucked may river oysters (or the best oysters available in your area), drained of liquor and picked free of any broken shells, dry sherry, fresh bread crumbs, flour , for dusting, sheet frozen puff pastry, thawed, egg, beaten with 1 tsp water
    1 hour 20 min, 13 ingredients
  • Beef Wellington with Oyster Pate (Paula Deen) Beef Wellington with Oyster Pate (Paula Deen)
    beef tenderloin, salt and freshly ground black pepper and
    11 More
    beef tenderloin, salt and freshly ground black pepper, vegetable oil, butter, peeled shallots, finely chopped, garlic, finely chopped, mushrooms, finely chopped, shucked may river oysters , drained of liquor, dry sherry, fresh bread crumbs, sheet frozen puff pastry, thawed, flour , for dusting, egg, beaten with 1 tsp water
    1 hour 25 min, 13 ingredients
  • Beef Grillades (Emeril Lagasse) Beef Grillades (Emeril Lagasse)
    beef top round, cut into 2 to 3-inch pieces and
    20 More
    beef top round, cut into 2 to 3-inch pieces, essence , recipe follows, all-purpose flour , for dredging, vegetable oil, butter, chopped onions, chopped celery, chopped green bell peppers, button mushrooms , brushed cleaned and quartered, minced garlic, dry red wine, veal stock, peeled, seeded and chopped tomatoes, bay leaves, chopped fresh thyme lesves, salt, cayenne pepper, black pepper, chopped fresh oregano leaves, chopped fresh basil leaves, baked cheese grits , recipe follows
    3 hour 55 min, 21 ingredients
  • Beef Jerky (Emeril Lagasse) Beef Jerky (Emeril Lagasse)
    beef or buffalo sirloin, trimmed of fat and sinew and
    10 More
    beef or buffalo sirloin, trimmed of fat and sinew, soy sauce, brown sugar, garlic, peeled and smashed, worcestershire sauce, liquid smoke, red pepper flakes, onion powder, chili powder, salt, freshly ground black pepper
    10 hour 15 min, 11 ingredients
  • Beef Stock (Emeril Lagasse) Beef Stock (Emeril Lagasse)
    beef bones , sawed into 2-inch pieces, tomato paste and
    9 More
    beef bones , sawed into 2-inch pieces, tomato paste, chopped onions, chopped celery, chopped carrots, claret wine, peppercorns, garlic cloves, peeled, bay leaves, dried leaf thyme, water
    6 hour 10 min, 11 ingredients




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