8 malteser ice cream Recipes

  • Absolutely Anything Ice-Cream Layer Log
    vanilla ice cream (or any flavour or s you want) and
    1 More
    vanilla ice cream (or any flavour or s you want), ice cream topping, melted and cooled first (peppermint crisps, ripe cherries, crunchie or violet crumble honeycomb, jelly babies, maltesers, tur)
    30 min, 2 ingredients
  • Maltesers Muffins
    flour and
    13 More
    flour, malted milk balls, 24 left whole ,the rest crushed (maltesers), golden caster sugar, baking powder, salt, egg, sour cream, vanilla extract, unsalted butter, melted, low-fat milk, golden icing sugar , sifted, skim milk, golden syrup, unsalted butter, softened
    30 min, 14 ingredients
  • Malted Vanilla Milk Shakes
    chilled whole milk, vanilla bean , split lengthwise and
    3 More
    chilled whole milk, vanilla bean , split lengthwise, vanilla ice cream, malted milk powder, malted milk balls (such as whoppers or maltesers; about 1 oz), crushed in mortar with pestle or in processor
    5 ingredients
  • Raspberry and Malteser Ice-Cream Cake Raspberry and Malteser Ice-Cream Cake
    vanilla ice cream (see note ) and
    3 More
    vanilla ice cream (see note ), fresh raspberries (or frozen ), maltesers, cocoa powder, to serve
    24 hour , 4 ingredients
  • Crunchy Maltesers Icecream Terrine Crunchy Maltesers Icecream Terrine
    vanilla ice cream, softened, maltesers, crushed and
    3 More
    vanilla ice cream, softened, maltesers, crushed, hazelnuts , roasted and chopped, chocolate ice cream, softened, extra maltesers, crushed to serve
    5 hour 30 min, 5 ingredients
  • Malted Vanilla Milk Shakes Malted Vanilla Milk Shakes
    chilled whole milk, vanilla bean , split lengthwise and
    3 More
    chilled whole milk, vanilla bean , split lengthwise, vanilla ice cream, instant malted milk powder (usually in the aisle where nonfat dry milk is found), malted milk balls (such as whoppers or maltesers)
    5 min, 5 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top