8 makroul louse Recipes

ground almonds (1-1/2 lbs.), granulated sugar, lemon zest, grated (peel of 1 lemon), eggs, slightly beaten, all-purpose flour, water, orange juice or 2 tsp orange-flavored liqueur, powdered sugar

olive oil, red onion, chopped, chopped fresh cilantro, or more to taste, garlic, chopped, chili powder, pinto beans, drained and rinsed, chicken broth, divided

andouille sausage, olive oil or vegetable oil, ground pork, fresh thyme, finely chopped, garlic, chopped, ribs celery, chopped, onion, chopped, green bell pepper, seeded and chopped, salt and freshly ground black pepper, tomato puree or tomato sauce, chicken stock, hot sauce , such as frank s red hot, light brown sugar, red wine vinegar, worcestershire, portuguese or sesame rolls, chopped hot pickled vegetables (giardiniera), scallions, chopped sweet bread and butter pickles

ground beef, breakfast sausage, kielbasa cut into bite sized pieces (optional), entire jar (3oz) hormel bacon pieces (not bacon bits), onion, chopped (i prefer sweet or vidalia), red kidney beans, butter beans, original baked beans, brown sugar, molasses, ketchup, salt, white vinegar, dry mustard

cream cheese softened, sharp cheddar, chopped black olives, deviled ham, tabasco to taste, chopped nuts

deli turkey breast , bologna, genoa salami, baked ham, (or any deli meats you prefer), chopped pimentos , or roasted red peppers, grated mozzarella cheese, bread dough (fresh or frozen )