185 make cake eggs Recipes

cook time inlcudes 30 minutes should you decide to make your own cake base: genoise, sponge, or a biscuit., cake, sugar, frangelico hazelnut liquer/rum, salt, warm water, warm corn oil, cake flour, hazelnut meal, less than 1/2 tsp baking powder, egg whites, sugar, cream of tartar, chocolate praline, chocolate, praline, milk + 50g whipping cream, sugar, frangelico hazelnut liquer/rum/grand marnier, whipping cream (whipped), gelatine sheet, chocolate ganache, chocolate, butter, skim milk, decoration, hazelnuts roasted and skin rubbed off, sugar, water, cream tartar, sweet whipping cream + 1 tbsp cocoa powder (whipped)

cake, ingredients are simple , but don tsp substitute., duncan hines butter yellow cake mix, egg, butter (don tsp let it get too soft; it ll make the mixture sticky and difficult to spread)., cream cheese, sugar, eggs (room temperature )

cake, vegetable shortening for greasing the pans, flour for dusting the pans, food cake mix with pudding, sour cream, water, vegetable oil, eggs, pure vanilla extract, chocolate sour cream frosting, makes 3 cups, enough to frost a 2- or 3-layer cake or 30 cupcakes, preparation time : 10 minutes, easy, recipe ingredients, butter, cut into 8 pieces, unsweetened cocoa powder, sugar , sifted, sour cream, pure vanilla extract

cake, sugar, butter, softened, egg, applesauce, flour, cocoa, baking soda, vanilla, sugar, butter, softened, cocoa, vanilla, milk, to make smooth

egg whites, splenda sugar substitute, unsweetened applesauce (i tend to make my own using 3 apples and no sugar), bicarbonate of soda, oranges, chocolate chips, self raising flour

eggs, light brown sugar, molasses, salad oil, vanilla, lemon juice , and enough milk to make 1/2 cup, orange rind, grated, flour, baking powder, baking soda, cinnamon, nutmeg, salt, zucchini, shredded, banana , finelty diced, walnuts, coarsely chopped

all purpose flour, baking powder, salt, sugar, grated orange rind, orange juice, egg, vanilla, vegetable oil, grated orange rind, sugar, cinnamon

eggs, heavy cream, sugar, self-rising flour, vanilla , or 1 tsp almond, or 1 tsp lemon, make a layer cake , this cake may be halved and cooked in 2 cake pans, cooking time will not be as long, only about 25 minutes

cake, yellow cake mix (but attempting right now with a spiced cake mix), water, oil (vegetable), rum (used malibu in this recipe), eggs, french vanilla pudding mix (do not make pudding with it), chopped nuts (optional and your choice...peacans rock!!), butter, water, sugar, run (again using malibu)

make better boxed cake mixes , stir the following ingredients, into a dry cake mix ., flour, sugar, baking powder, prepare as directed on cake mix package but also add, water, egg, vegetable oil, bake as package directs .

cake, soft butter, sugar, eggs, vanilla extract, all-purpose flour, baking powder, ground pistachios, green food colour,few drops to get a light green colour, milk (as required), sugar syrup, icing sugar, water, combine both in a bowl and stir until sugar is dissolved., dark chocolate fudge frosting, dark chocolate, butter, level tsp golden syrup, green chocolate fudge frosting, white chocolate, butter, level tsp golden syrup, green food colour,few drops(to make light green frosting ), pistachios,chopped/sliced, pistachios,finely chopped (as required for sides of cake)

make 4 6 oz. cakes, unsalted butter, bittersweet chocolate, eggs, egg yolks, sugar, salt, all-purpose flour

egg, milk, unsalted butter, melted, all-purpose flour, granulated sugar, baking powder, salt, ground mace, fresh blueberries, unsalted butter, ground cinnamon, granulated sugar, all-purpose flour, make the topping , combine cinnamon, sugar and flour in a small bowl., add butter and beat with a pastry blender until the mixture is crumbly., aside ., make the cake , beat together the egg, milk and butter in a large bowl., sift flour , sugar, baking powder, salt and mace into a bowl., add the egg mixture and beat together until well blended., stir in blueberries ., lightly butter a 9-inch-diameter cake pan ., evenly spread the cake batter in the pan and sprinkle with the topping., bake in a preheated 350o f oven for about 40 - 45 minutes.

egg whites, nonfat sour cream, applesauce, ground cinnamon, carrot cake mix , do not make as directed on box (i use betty crocker super moist), chopped walnuts, shredded carrots

makes 1 four-layer cake, serves 10 to 12, unsalted butter, for pans, all-purpose flour, plus more for pans, pecan halves, carrots, peeled, eggs, room temperature, nonfat buttermilk, pure vanilla extract, sugar, vegetable oil, freshly grated ginger, baking powder, baking soda, salt, ground cinnamon, orange cream cheese frosting, unsalted butter, room temperature, cream cheese, room temperature, sugar, freshly grated orange zest, freshly grated ginger, salt

eggs, sour cream (regular or light ), unsalted butter, salt, baking soda, white vinegar, all-purpose flour enough to make soft dough, whole milk, milk (this is not a mistake), white sugar, egg yolks, very full tbsp flour, salt, shot of vodka , brandy, or rum, amaretto or bailey s are also good), lemon (zest only), vanilla essence or vanilla powder to taste, nutmeg, unsalted butter

flour, sugar, salt, baking powder, shortening, egg, milk, brown sugar, cinnamon

eggs, oil, sugar, salt, baking powder, flour (may need a little more to make batter thick enough to spread), pie filling, your choice