31693 maine whoopie pies the way should Recipes

all-purpose flour, dutch-process cocoa powder, baking soda, salt, well-shaken buttermilk, vanilla, unsalted butter, softened, brown sugar, egg, unsalted butter, softened, confectioners sugar, marshmallow cream such as marshmallow fluff, vanilla

cookies, sugar, vegetable shortening, eggs, slightly beaten, milk (regular or 2%), vanilla, cocoa, flour, soda, a pinch of salt, vegetable shortening, confectioners sugar, marshmallow fluff, vanilla extract

flour, hersheys dark cocoa powder, baking powder, baking soda, salt, sugar, shortening (i use spectrum organic), eggs, sour milk, coffee-hot, milk, flour, sugar, vanilla, butter, shortening

cake, all-purpose flour, cocoa powder, baking soda, salt, buttermilk (if you don tsp have , use 1 cup milk + 1 tsp vinegar, stir, allow to sit for about 5 minutes, then stir again, and use as you would the ), vanilla, unsalted butter, softened, brown sugar, egg, butter softened, marshmallow cream, confectioners sugar, vanilla

pie anytime (do your own make-ahead fruit pie filling), this is a make-ahead pie filling from freezer to oven. great way to use fresh fruit ., firm-ripe fresh fruit (less if berries), sugar, flour, lemon juice, ground cinnamon, salt

rockweed, whole 6-lb fish (striped bass, salmon, or bluefish, etc.), gutted and scaled, red bliss or medium maine potatoes, sweet potatoes, white boiling onions or small spanish onions, jumbo sea clams (optional; used for flavoring, not eating), soft-shell clams (steamers), mussels, periwinkles, linguica , chorizo or other sausage, live 1-lb chicken lobsters, ears sweet corn, extra-large eggs, unsalted butter

maine scallops, seasoned bread crumbs (i use italian ), melted butter, minced garlic clove (optional), lemon juice, salt and pepper

butter, cooked shelled maine shrimp, garlic salt, salt, pepper, chopped onions, melted butter, sour cream, breadcrumbs, salt

all-purpose flour, unsweetened cocoa powder (not dutch processed), baking soda, baking powder, fine sea salt, unsalted butter, at room temperature, brown sugar, granulated sugar, eggs, semisweet chocolate, melted and cooled, pure vanilla extract, buttermilk, cream cheese filling , recipe follows, cream cheese, at room temperature, unsalted butter, at room temperature, fine sea salt, almond extract, sugar

sugar, butter, eggs, vegetable oil, vanilla extract, all-purpose flour, unsweetened cocoa powder, baking powder, baking soda, salt, milk

eggs, sugar, salt, vanilla, hot coffee (about 2 tbsp), vegetable oil, flour, cocoa, baking powder, baking soda, eggs, vanilla, salt, water, sugar, vegetable shortening

butter softened, sugar, egg, milk, flour, baking powder, baking soda, salt, cocoa, white shortening, powdered sugar, marshmellow creme, vanilla, milk

chocolate cake mix, whole eggs, vegetable oil, cocoa powder, vanilla frosting, frozen whipped topping (such as cool whip), thawed

butter, softened, sugar, eggs, vanilla extract, king arthur unbleached all-purpose flour, baking cocoa, baking soda, salt, water, buttermilk, sugar, marshmallow creme, butter, softened, vanilla extract

distilled white vinegar, live maine lobsters, canola oil, carrots, peeled, thinly sliced, onion, thinly sliced, fresh fennel bulb, thinly sliced, tomatoes, thinly sliced, fresh tarragon sprigs, fresh rosemary leaves stripped from branches (about ten .66-oz packages), butter, room temperature, assorted fresh wild mushrooms (such as oyster, crimini, chanterelle, and stemmed shiitake), cut into 1-inch pieces, fresh thyme sprigs, garlic cloves, halved

maine lobster, cooked and shelled, butter, half-and-half cream, salt , if needed