7487 main dish buffalo wings Recipes

disjointed chicken wings, butter, hot sauce, season all or salt and peper to taste, vegtable oil to fry in, alternate : bake seasoned wings at 350-400 for 45 minutes to 1 hour.

chicken wings, vegetable oil or canola oil, butter, louisiana hotsauce or crystal hot sauce, celery sticks, bleu cheese dressing

chicken wings, cayenne pepper, crushed red pepper flakes, salt, louisiana hot sauce, margarine

chicken wings, butter, melted, parmesan cheese, grated, garlic, chopped, hot sauce

chicken wings, cut into 3 pieces and tips discarded, hot sauce, cajun spices, dried chipotle powder, garlic powder, oil (for deep frying)

chicken wings (about 3 lb), bottled chili sauce, bottled hot pepper sauce

oil for frying, unsalted butter, hot sauce of your choice, a dash of fresh ground black pepper, a dash of garlic powder, all purpose flour, paprika, cayenne pepper, chicken wings

butter, chicken wings, dried basil, hot sauce, good weasons italian salad dressing mix, juice of 1 lemon

chicken wings, italian salad dressing mix, divided, butter, melted, hot sauce, lemon juice, dried basil

chicken wings, garlic, hot sauce, kosher salt, unsalted butter

butter, shallot, chopped, garlic cloves, chopped, bourbon, brown sugar, honey, ancho pepper, finely chopped, chili sauce, barbecue sauce, wing sauce, oil, for frying, chicken wings, blue cheese dressing , for serving, bourbon , for serving

unsalted butter, cayenne pepper sauce (i use frank s red hot original cayenne sauce, the hot sauce used in the original recipe), chicken wings, trimmed or left whole with tips tucked under meaty part to form a triangle (or 2-3 lbs of meatier pieces such as thighs), blue cheese dressing (i prefer marie s premium super ), celery rib

butter, shallot, chopped, garlic cloves, chopped, bourbon, brown sugar, honey, dry mustard, ancho chili, finely chopped (or chipotle peppers), chili sauce, barbecue sauce (jack daniels), hot sauce, oil, for frying, chicken wings, blue cheese dressing , for serving, bourbon , for serving

chicken wings, bleu cheese salad dressing, celery, butter, louisiana hot sauce, paprika, cayenne pepper, pepper, garlic powder, flour, salt, vegetable oil, for frying

chicken fresh wings and drumettes ( 20 to 25 pieces ), kosher salt, asian hot chiki sauce ) or to your liking, honey, butter melted, soy sauce, fresh chopped cilantro, oil, salt and pepper to taste

broiler-fryer chicken wings, soy sauce, lemon juice, canola oil, honey, garlic, minced, hot pepper sauce, sweet & sour sauce (recipe below )