214 mai siomai dim Recipes

  • Dim Sum Spring Rolls
    onion - cut into strips, carrot - julienne and
    20 More
    onion - cut into strips, carrot - julienne, bamboo shoot (strips), approx. 10 leaves) cabbage - shred (discard lower portion of middle vein), sugar, salt , pepper to taste, corn or tapioca starch, spring roll wrapper (20 medium), fry onion in 1 tbsp oil until slightly soft ., add carrot and cook for about 1 min., then add in cabbage and fry until soft., put in bamboo shoot and stir well., add sugar , salt, and pepper., turn off heat and add tapioca starch directly to veggies., stir well. cool before wrapping ., place 1 wrapper on working surface , with 1 corner towards you., put 1 heaping tbsp of the above filling on the wrapper , leaving about 2 on either side, and roll away (just 1 turn) from you., fold 1 side of wrapper over filling , make another roll, then fold the other side over filling and finish rolling towards other end of wrapper., place seam side down ., using tongs or wooden chopsticks, place seam side down into hot oil and hold for a few seconds to seal., deep fry until golden-brown and drain on paper towels., serve with your favourite dipping sauce .
    30 min, 22 ingredients
  • Dim Sum Shrimp Steamed Dumplings
    transparent dumpling dough, wheat starch, potato starch and
    13 More
    transparent dumpling dough, wheat starch, potato starch, salt, boiling water, lard or veg shortening, bamboo shoots, rinsed and minced, raw shrimp, shelled and deveined, ground pork fat, cornstarch, egg white, oyster sauce, sesame oil, sugar, chinese rice wine or pale dry sherry (optional)
    5 min, 16 ingredients
  • Mai Tai II
    dark rum, amaretto liqueur, orange juice, pineapple juice and
    1 More
    dark rum, amaretto liqueur, orange juice, pineapple juice, grenadine syrup
    3 min, 5 ingredients
  • Mai Tai I
    light rum, dark rum, coconut rum, apricot brandy and
    2 More
    light rum, dark rum, coconut rum, apricot brandy, pineapple juice, orange juice
    2 min, 6 ingredients
  • Mai Tai Sorbet
    pineapple juice, peach-passion fruit nectar, guava nectar and
    5 More
    pineapple juice, peach-passion fruit nectar, guava nectar, dark rum, sugar, grenadine, fresh lime juice, fresh pineapple wedges (optional)
    8 ingredients
  • Mai Tai
    dark rum, curacao, apricot brandy, lime juice, ice cubes and
    1 More
    dark rum, curacao, apricot brandy, lime juice, ice cubes, pineapple spear
    6 ingredients
  • Mai Tai
    silver or gold rum, fresh lime juice, aged rum and
    4 More
    silver or gold rum, fresh lime juice, aged rum, orange curacao or premium triple sec, orgeat (almond) syrup, float of dark jamaican rum (optional), mint sprig, for garnish
    7 ingredients
  • Mai Tai
    dark rum, amber rum, fresh orange juice and
    6 More
    dark rum, amber rum, fresh orange juice, cointreau or triple sec, fresh lime juice, orgeat syrup * or 1 drop pure almond extract, superfine granulated sugar, grenadine, garnish: an orange slice
    9 ingredients
  • Mai Tai II
    light rum, dark rum, pony (1 oz) grand marnier and
    4 More
    light rum, dark rum, pony (1 oz) grand marnier, pony (1 oz) amaretto, ponies (2 oz) pineapple juice, pony (1 oz) fresh lemon juice, garnish: pineapple spears and lemon slices
    7 ingredients
  • Mai Tai
    rum, triple sec, grenadine, lime juice, powdered sugar
    4 min, 5 ingredients
  • Mai Tai
    dark rum, amaretto liqueur, orange juice, pineapple juice and
    1 More
    dark rum, amaretto liqueur, orange juice, pineapple juice, grenadine
    5 min, 5 ingredients
  • Mai Tai Steaks
    flank steaks, instant meat marinade , adolph's and
    3 More
    flank steaks, instant meat marinade , adolph s, pineapple juice, dark rum or 2 tbsp light rum, ground ginger
    15 min, 5 ingredients
  • Mais Soep - Corn Soup
    corn (fresh, canned or frozen is fine ), boiling water and
    6 More
    corn (fresh, canned or frozen is fine ), boiling water, onion, finely minced, butter, flour, milk, salt, black pepper
    30 min, 8 ingredients
  • Mai Tai
    spiced rum, light rum, creme de almond, triple sec and
    5 More
    spiced rum, light rum, creme de almond, triple sec, orange juice, pineapple juice, sweetened lime juice, lime slice, cherries
    5 min, 9 ingredients
  • Mai Tai
    lime, curacao, sugar, orgeat syrup (almond syrup) and
    5 More
    lime, curacao, sugar, orgeat syrup (almond syrup), light rum, dark rum, lime peel, pineapple chunk, maraschino cherry
    5 min, 9 ingredients
  • Mai Tai Dessert
    ladyfingers, split, gelatin , unflavored and
    13 More
    ladyfingers, split, gelatin , unflavored, pineapple juice, drained from the canned, pineapple, egg yolks, sugar, salt, milk, scalded, lime juice, fresh, white rum, pineapple, crushed, well drained, egg whites, sugar, heavy cream , whipped, nuts, chopped , preferably macadamias
    15 ingredients
  • Dim Sum Steamed Beef Balls  (Ngao Yuk) Dim Sum Steamed Beef Balls (Ngao Yuk)
    ground beef, orange peel, baking soda, egg, beaten and
    11 More
    ground beef, orange peel, baking soda, egg, beaten, cornstarch, cold water, vegetable oil, white pepper, salt, chicken bouillon, sugar, sesame oil, oyster sauce, chopped cilantro (optional), peas (optional)
    1 hour , 15 ingredients
  • Mai-Kai's Grilled Garlic Shrimp with Cilantro Aioli Mai-Kai's Grilled Garlic Shrimp with Cilantro Aioli
    bamboo skewers , 12 inch, olive oil, chopped fresh basil and
    7 More
    bamboo skewers , 12 inch, olive oil, chopped fresh basil, mayonnaise, chopped fresh cilantro, shrimp (size 21/25), chopped fresh garlic, romaine lettuce leaves, fresh lemon juice, honey
    43 min, 10 ingredients




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