32713 magazine rosemary lettuce Recipes

parsley leaves and stems, chopped fresh rosemary plus rosemary sprigs, grated parmesan cheese, garlic clove, olive oil, rack of lamb

chopped onion, low sodium beef broth, merlot or 3/4 cup dry red wine, chopped fresh rosemary or 1 tsp dried rosemary, salt, garlic , smashed, flank steak, trimmed, tomato paste, dijon mustard

sweet potatoes, butter, melted, light brown sugar , firmly packed, chopped fresh rosemary, grated orange rind, kosher salt, fresh rosemary (for garnish ; optional)

garlic cloves, olive oil, baking potatoes, peeled and cubed, milk, butter, fresh rosemary, grated parmesan cheese, salt, pepper (lots of !), fresh rosemary , some minced to toss in and garnish

shortening, plus extra for preparing pans, unsalted butter, softened but not melted, granulated sugar, egg, at room temperature, honey, fresh lemon juice, grated lemon zest or 1 tsp orange zest, all-purpose flour, baking soda, salt, ground cinnamon, ground nutmeg, fresh rosemary, very finely chopped or 2 tsp finely crushed dried rosemary

fresh rosemary, coarsely chopped (stems and leaves ), sugar, water, vodka or 2 oz gin, lemons, soda water, fresh rosemary

butter or 1/4 cup margarine, all-purpose flour, half-and-half cream, fresh minced rosemary or 1 tsp dried and crushed rosemary, garlic, minced, salt, pepper, potatoes, peeled and cut into 1/8 inch slices, grated parmesan cheese

butter, minced shallot, minced garlic, dried thyme, salt, white pepper, chardonnay wine, lemon juice, chicken base or 1 tsp bouillon cube, red new potato, minced garlic, dried oregano, dried rosemary, white pepper, salt, olive oil, minced garlic, soy sauce, salt, olive oil, chicken breasts, recipe pizza dough, mozzarella cheese, shredded, dried rosemary, dried oregano, chopped fresh parsley

active dry yeast, white bread flour, wheat flour, salt, sugar, chopped fresh rosemary (for bread), egg (for bread), olive oil, water, chopped fresh rosemary (for topping ), beaten egg (for topping )

head roasted garlic (recipe included), yukon gold potatoes, peeled and cut into 1 inch pieces (5 medium), salt, divided, whipping cream or 1/2 cup half-and-half, milk, butter, minced fresh rosemary or 1 tsp dried rosemary, white pepper

fresh rosemary, orange peel, boiling water, honey, orange rind, to serve, fresh rosemary sprig, extra, to serve

extra virgin olive oil, chicken , butterflied, salt and pepper, to taste, red onions, cut into quarters, new potatoes, cut in half, rosemary, fresh, chopped, garlic cloves, minced, rosemary , branches

new potato, fresh rosemary, chopped, rosemary sprigs, olive oil, salt , to taste, pepper , to taste

sirloin steaks, about 1 1/4 inch thick, olive oil, fresh rosemary, chopped (or 1 tsp dried rosemary), garlic clove, minced, pepper, salt

balsamic vinegar, fresh rosemary leaves, chopped (i eyeball this and use 3 or 4 sprigs of rosemary, you can also use dried rosemary but it won tsp taste), salt, sugar, pepper, olive oil, frozen cheese tortellini (can sub with 1 20 oz package refrigerated tortellini), grape tomatoes, cut in half, red onion, cut to 1/4-inch dice

pinto beans, rinsed, drained, chopped onion, olive oil (preferably extra-virgin), red wine vinegar, minced fresh rosemary, minced garlic, hot pepper sauce, lemon wedges, fresh rosemary sprigs (optional)

dry red wine, olive oil (preferably extra-virgin), coarsely chopped fresh rosemary, minced garlic, leg of lamb , boned, fat trimmed, cut into 1 1/2-inch cubes, onions, each cut into 6 wedges, tapenade-rosemary aioli

olive oil or 3 tbsp vegetable oil, garlic, minced or crushed, chopped fresh rosemary or 2 1/2 tsp dried rosemary, fine unseasoned breadcrumbs, grated parmesan cheese, pepper, chicken parts, red potato , unpealed