235929 madeira syrup vanilla cream Recipes
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sugar, vegetable oil, eggs, mayonnaise, all-purpose flour and8 Moresugar, vegetable oil, eggs, mayonnaise, all-purpose flour, baking powder, baking soda, ground cinnamon, grated carrot (about 6 large), chopped pecans, toasted, madeira syrup, vanilla ice cream, garnishes: fresh mint sprigs, fried carrot strip13 ingredients
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butter, room temperature, sugar, eggs and23 Morebutter, room temperature, sugar, eggs, sour cream (low fat or full ), vanilla extract, all purpose flour, baking soda, salt, cocoa powder, dark chocolate, water, boiling, vanilla cream filling, all purpose flour, milk (low fat is fine ), butter (or trans fat-free shortening), granulated sugar, scraped vanilla bean or 1 tsp vanilla extract, whisk together the flour and milk and cook in a small saucepan over medium heat until thick. this will only take a few minutes. sir continuously to prevent the mixture from clumping and do not bring all the way to a boil. when thickened (consistency will be that of a thin pudding or custard), strain with a mesh strainer into a small bowl, cover with plastic wrap and let cool completely to room temperature., when the milk mixture is cool , cream the butter (or shortening) and sugar together in a medium bowl until light. add in the milk/flour mixture and the scraped vanilla bean seeds (or vanilla extract) and beat at high speed with an electric mixer for 7 minutes, until light and fluffy. scrape into a pastry bag fitted with a plain tip, or a large ziplock bag with the corner cut off, and set aside until ready to fill your cupcakes., chocolate buttercream frosting, butter, room temperature, unsweetened cocoa powder, powdered sugar, milk, vanilla extract, combine all ingredients in a large bowl and beat, with an electric mixer, until frosting is creamy, 3-5 minutes. add additional powdered sugar as needed to achieve a thick, but not stiff, frosting that is easy to spread. add additional milk, if necessary, to thin the frosting if it gets too thick.15 min, 26 ingredients
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french bread loaf, cubed, frozen mixed berries and15 Morefrench bread loaf, cubed, frozen mixed berries, eggs, lightly beaten, milk, sugar, butter, melted, ground cinnamon, ground nutmeg, vanilla extract, melted butter, sugar, vanilla cream sauce, whipping cream, sugar, all-purpose flour, butter, vanilla extract2 hour , 17 ingredients
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vanilla cream-filled sandwich style cookies, broken into ... and12 Morevanilla cream-filled sandwich style cookies, broken into pieces (vienna fingers, 6 1/2 oz), unsalted butter, cut to pieces, room temp, sugar, vanilla beans , split lengthwise, whipping cream, cream cheese, room temp, sugar, salt, eggs, fresh cranberries or 12 oz frozen cranberries, sugar, frozen cranberry juice concentrate, thawed, water9 hour , 13 ingredients
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vanilla bean , cut into 1/2-inch pieces, sugar and7 Morevanilla bean , cut into 1/2-inch pieces, sugar, cream cheese, room temperature, whipping cream, sour cream, sweet marsala wine, all ready pie crust (1/2 15-oz package), room temperature, apricot preserves, apricots, pitted, thinly sliced9 ingredients
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Plums and Madeira Over Ice Cream with Chocolate Iced Short Dough Cookies (Emeril Lagasse)cookies, unsalted butter, softened, sugar, vanilla and13 Morecookies, unsalted butter, softened, sugar, vanilla, ground cinnamon, grated lemon zest, flour, melted chocolate mixed with 1/2 tsp melted shortening, plums, unsalted butter, sugar, fresh plums, quartered, juice from 1 lemon, grated lemon zest, madeira, scoops vanilla bean ice cream, fresh mint sprigs and a shaker of powdered sugar50 min, 17 ingredients
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Honeydew in Cardamom Lime Syrup with Vanilla Creamsugar, fresh lime juice, water and5 Moresugar, fresh lime juice, water, zest of 2 limes, removed in strips with a vegetable peeler, ground cardamom , or to taste, honeydew melon balls (from two 5-lb melons), garnish: freshly grated lime zest and vanilla cream, vanilla cream8 ingredients
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Vanilla Decaf Coffee Shakevanilla extract and3 Morevanilla extract, brewed decaffeinated coffee (any of your choice), scoops ice cream (vanilla or cookies n cream), chocolate syrup (optional)7 min, 4 ingredients
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Devil's Food Vanilla Cream Spiralsnonstick vegetable spray , for coating parchment and15 Morenonstick vegetable spray , for coating parchment, eggs, separated, sugar, vanilla extract, flour, cocoa powder, baking powder, powdered sugar, vanilla cream filling , recipe follows, bittersweet chocolate, cocoa butter or vegetable oil, butter, vegetable shortening, sugar, vanilla, light corn syrup3 hour , 16 ingredients
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Bayerische Vanillecreme (Bavarian Vanilla Cream)gelatin , unflavored, water, cold, sugar, cornstarch and5 Moregelatin , unflavored, water, cold, sugar, cornstarch, eggs, beaten, milk, scalded, ice cream , vanilla, vanilla, cream, heavy , whipped9 ingredients
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Red Berry Pudding Vanilla Creamfrozen raspberries, thawed &drained (juice reserved) and12 Morefrozen raspberries, thawed &drained (juice reserved), frozen strawberries, thawed & pureed, cherries pitted & quartered or 2 cans sweet cherries drained (juice reserved), grape juice, sugar, zest of 3 limes (aprox 4 tsp), lime juice, cornstarch, dry red wine, vanilla cream, heavy cream, vanilla, sugar13 ingredients
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Classic Carrot Cake With Vanilla Cream Cheese Frostingcanola oil (more for pans ) and17 Morecanola oil (more for pans ), unbleached all-purpose flour (more for pans ), ground cinnamon, baking soda, ground nutmeg, ground ginger, salt, eggs, lightly packed finely grated carrots, light brown sugar, chopped walnuts, toasted, raisins, vanilla, cream cheese, softened, unsalted butter, softened, powdered sugar, vanilla, salt5 hour 30 min, 18 ingredients
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